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E210 - Bensoesyra

Tillsats: E210 - Bensoesyra

Funktioner: Konserveringsmedel

Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates . - Wikipedia

EFSA evaluation: Scientific Opinion on the re-evaluation of benzoic acid -E 210-, sodium benzoate -E 211-, potassium benzoate -E 212- and calcium benzoate -E 213- as food additives (2016-03-31)

Hög risk för överexponering
The European Food Safety Authority (EFSA) has determined that some population groups have a high risk of consuming too much E210 - Bensoesyra.

To evaluate your exposure to the E210 - Bensoesyra food additive, you can browse our list of products that contain it. See the list of products with E210 - Bensoesyra below.

  SpädbarnSmåbarnBarnTonåringarVuxnaÄldre
  < 11 till 23 till 910 till 1718 till 6465+
High risk
(50% of people or more)		Grupper där fler än 50% av medlemmar överskrider acceptabelt dagligt intag (ADI)Grupper där fler än 50% av medlemmar överskrider acceptabelt dagligt intag (ADI)Grupper där fler än 50% av medlemmar överskrider acceptabelt dagligt intag (ADI)Grupper där fler än 50% av medlemmar överskrider acceptabelt dagligt intag (ADI)  
Moderate risk
(5% of people or more)		Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)Groups with more than 5% of members exceeding the acceptable daily intake (ADI)

Risk of reaching or exceeding the acceptable daily intake (ADI) : Risk of reaching or exceeding the acceptable daily intake (ADI)

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