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Chocolate Chip - Clif bar - 68 g

Chocolate Chip - Clif bar - 68 g

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Streckkod:
0722252130044(EAN / EAN-13) 722252130044 (UPC / UPC-A)

Vanligt namn: Oat and chocolate chip energy bar

Kvantitet: 68 g

Förpackning: Plast, en:Mixed plastic-packet

Varumärken: Clif bar

Kategorier: Snacks, Söta snacks, en:Bars, en:Cereal bars, Kosttillskott, en:Bodybuilding supplements, en:Energy bars

Etiketter, certifieringar, utmärkelser: en:Pure cocoa butter, Rainforest Alliance, fr:Entrepreneurs + Engagés

Butiker: Woolworths, Coop

Länder där såld: Australien, Frankrike, Sverige

Matching with your preferences

Hälsa

Näring

Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Läs mer om Nutri-Score
Negativa poäng: 17/55
- Energi
  5/10 points (1686kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Socker
  8/15 points (30g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Mättat fett
  2/10 points (2.2g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  2/20 points (0.5g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positiva poäng: 4/10
- Fiber
  4/5 points (6.6g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Näringsvärde: 13 (17 - 4)
  
  Nutri-Score: D

Näringsvärden
- Fett i måttlig kvantitet (7.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i hög kvantitet (30%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (68g)	Compared to: en:Energy bars
Energi	1 686 kj (394 kcal)	1 150 kj (268 kcal)	+11 %
Fett	7,3 g	4,96 g	−40 %
Mättat fett	2,2 g	1,5 g	−51 %
Kolhydrat	65 g	44,2 g	+52 %
Sockerarter	30 g	20,4 g	+103 %
Fiber	6,6 g	4,49 g	+21 %
Protein	14 g	9,52 g	−21 %
Salt	0,5 g	0,34 g	+19 %
Vitamin A	441 µg	300 µg
Vitamin D	1,47 µg	1 µg
Vitamin E	8,82 mg	6 mg
Askorbinsyra	44,1 mg	30 mg
Vitamin B1 (Thiamin)	0,24 mg	0,163 mg
Vitamin B3	4,41 mg	3 mg
Vitamin B6	0,59 mg	0,401 mg
Vitamin B12 (cobalamin)	1,47 µg	1 µg
Kalcium	287 mg	195 mg
Magnesium	149 mg	101 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Portionsstorlek: 68g

Ingredienser

40 ingredienser

BRUN RISSIRAP, HAVREGRYN (19,7%), SOJAPROTEINISOLAT, RÖRSOCKERSIRAP, ROSTADE SOJABÖNOR, RISMJÖL, RÖRSOCKER, OSÖTAD CHOKLAD' (3,1%), HAVREFIBRER, SOJAMJÖL, SOLROSOLJA MED HÖG OLJESYRAHALT, KAKAOSMÖR' (0,5%), KORNMALTEXTRAKT, AROMER, HAVSSALT, EMULGERINGSMEDEL: SOJALECITIN, KANEL. VITAMINER & MINERALER: KALCIUMSALTER AV ORTOFOSFORSYRA, MAGNESIUMOXID, L-ASKORBINSYRA (VIT. C), DL-ALFA-TOKOFERYLACETAT (VIT. E), BETAKAROTEN (VIT. A), NIKOTINAMID (NIACÍN), RIBOFLAVIN (VIT. B2), TIAMINMONONITRAT (VIT. B1), PYRIDOXINHYDROKLORID (VIT. B6), ERGOKALCIFEROL (VIT. D), CYANOKOBALAMIN (VIT. B12). KAN INNEHÅLLA JORDNÖTTER, NÖTTER, MJÖLK, RÅG, RÅGVETE OCH VETE. RAINFOREST ALLIANCE CERTIFIEDTM

Allergener: Gluten, Soja

Spår: Gluten, Mjölk, Nötter, Jordnöt, en:triticale

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E322 - Lecitiner

Ingrediens: Emulgeringsmedel

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E322 - Lecitiner

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Källa: Wikipedia (Engelska)

E322i - Lecitin

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri
No ingredients containing palm oil detected

Okända ingredienser: en:cane-syrup-roasted-soy-beans, en:c, en:vitamin-02, en:vitamin-812
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Vegansk status okänd
Okända ingredienser: en:cane-syrup-roasted-soy-beans, Kalciumsalter av ortofosforsyra, en:c, DL-alfa-tokoferylacetat, Vitamin E, Tiaminmononitrat, en:Thiamin, en:vitamin-02, Cyanokobalamin, en:vitamin-812
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarisk status okänd
Okända ingredienser: en:cane-syrup-roasted-soy-beans, Kalciumsalter av ortofosforsyra, en:c, DL-alfa-tokoferylacetat, Vitamin E, Tiaminmononitrat, en:Thiamin, en:vitamin-02, Cyanokobalamin, en:vitamin-812
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: BROWN RICE SYRUP, ROLLED _OATS_ 19.7%, _SOY_ PROTEIN ISOLATE, CANE SYRUP ROASTED _SOY_BEANS, RICE FLOUR, CANE SUGAR, CHOCOLATE 3.1%, _OAT_ FIBRE, _SOY_ FLOUR, HIGH OLEIC SUNFLOWER OIL, COCOA BUTTER 0.5%, _BARLEY_ MALT EXTRACT, FLAVOURINGS, SEA SALT, EMULSIFIER (_SOY_ LECITHIN), CINNAMON, VITAMINS, MINERALS (CALCIUM SALTS OF ORTHOPHOSPHORIC ACID), MAGNESIUM OXIDE, L-ASCORBIC ACID (VIT, C), DL-ALPHA TOCOPHERYL ACETATE (vitamin E), BETA CAROTENE (vitamin A), NICOTINAMIDE (vitamin B3), RIBOFLAVIN (vitamin B2), THIAMINE MONONITRATE (vitamin B1), PYRIDOXINE HYDROCHLORIDE (vitamin B6), ERGOCALCIFEROL (vitamin 02), CYANOCOBALAMIN (vitamin 812)
BROWN RICE SYRUP -> en:brown-rice-syrup - vegan: yes - vegetarian: yes - percent_min: 19.7 - percent_max: 62.8

ROLLED _OATS_ -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 19.7 - percent: 19.7 - percent_max: 19.7

_SOY_ PROTEIN ISOLATE -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 3.1 - percent_max: 19.7

CANE SYRUP ROASTED _SOY_BEANS -> en:cane-syrup-roasted-soy-beans - percent_min: 3.1 - percent_max: 19.7

RICE FLOUR -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 3.1 - percent_max: 18.36

CANE SUGAR -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.1 - percent_max: 13.6

CHOCOLATE -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 3.1 - percent: 3.1 - percent_max: 3.1

_OAT_ FIBRE -> en:oat-fiber - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 3.1

_SOY_ FLOUR -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900 - percent_min: 0.5 - percent_max: 3.1

HIGH OLEIC SUNFLOWER OIL -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.5 - percent_max: 3.1

COCOA BUTTER -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

_BARLEY_ MALT EXTRACT -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

FLAVOURINGS -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

SEA SALT -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.5

EMULSIFIER -> en:emulsifier - percent_min: 0 - percent_max: 0.5

_SOY_ LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.5

CINNAMON -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

VITAMINS -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

MINERALS -> en:minerals - percent_min: 0 - percent_max: 0.5

CALCIUM SALTS OF ORTHOPHOSPHORIC ACID -> en:calcium-salts-from-orthophosphoric-acid - percent_min: 0 - percent_max: 0.5

MAGNESIUM OXIDE -> en:e530 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

L-ASCORBIC ACID -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

VIT -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

C -> en:c - percent_min: 0 - percent_max: 0.25

DL-ALPHA TOCOPHERYL ACETATE -> en:dl-alpha-tocopheryl-acetate - percent_min: 0 - percent_max: 0.5

vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 0.5

BETA CAROTENE -> en:e160ai - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.5

vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

NICOTINAMIDE -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

vitamin B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5

RIBOFLAVIN -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5

vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.5

THIAMINE MONONITRATE -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 0.5

vitamin B1 -> en:thiamin - percent_min: 0 - percent_max: 0.5

PYRIDOXINE HYDROCHLORIDE -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

ERGOCALCIFEROL -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

vitamin 02 -> en:vitamin-02 - percent_min: 0 - percent_max: 0.5

CYANOCOBALAMIN -> en:cyanocobalamin - percent_min: 0 - percent_max: 0.5

vitamin 812 -> en:vitamin-812 - percent_min: 0 - percent_max: 0.5

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

Packaging with a high impact

Packaging parts

Paket (Plast)
Paket (Plast)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Etiketter

Rainforest Alliance

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Datakällor

Produkt tillagd den 7 juni 2017 19:31:49 CEST av date-limite-app
Senast ändrad produktsida på 20 december 2022 14:02:36 CET av roboto-app.
Produktsida också redigerad av akitainu, archanox, ecoscore-impact-estimator, kiliweb, openfoodfacts-contributors, packbot, swipe-studio, thaialagata, yuka.F59ZbOKCGuEOOfrcipkkhxaqNMbtHdlXOiVXog.

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Chocolate Chip - Clif bar - 68 g