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American Style Supreme Deep-Pan Pizza - Trattoria Alfredo - 440 g

American Supreme nach amerikanischer art - Produkt

American Style Supreme Deep-Pan Pizza - Trattoria Alfredo - 440 g

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Streckkod: 20543075

Vanligt namn: Pizza med tjock botten, med mozzarellaost, salami, champinjoner och skinka

Kvantitet: 440 g

Förpackning: Kartong, 21 PAP, LDPE

Varumärken: Trattoria Alfredo, Lidl

Kategorier: Fryst mat, Färdigmat, en:Pizzas pies and quiches, Pizzor, Frysta pizzor och pajer, Frysta Pizzor

Etiketter, certifieringar, utmärkelser: en:FSC, en:FSC Mix, de:FSC-C012270

Tillverknings eller bearbetningsplats: Germany

Butiker: Lidl

Länder där såld: Tyskland, Sverige

Matching with your preferences

Hälsa

Ingredienser

43 ingredienser

Vetemjöl, krossade tomater 26%, mozzarellaost 14,3%, vatten, rökt salami 4,1% (fläskkött, späck, salt, konserveringsmedel (natriumnitrit), druvsocker, kryddor, kryddextrakt, antioxidationsmedel (natriumisoaskorbat, extrakt av rosmarin)), champinjoner 4,1%, tomatbitar 2,9%, kokt skinka 2% (fläskkött, salt, konserveringsmedel (natriumnitrit), kryddextrakt, kryddor, druvsocker, stabiliseringsmedel (difosfater), antioxidationsmedel (natriumaskorbat), rökarom), rapsolja, jäst, salt, socker, vit balsamvinäger (vinäger, druvjuicekoncentrat), vetemaltmjöl, oregano, timjan, vitpeppar.

Allergener: Gluten, Mjölk

Spår: Selleri, Ägg, Senap, Sesamfrön, Soja

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E450 - Difosfater

Ingrediens: Dextros

Ingrediens: Arom

Ingrediens: Glukos
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E250 - Natriumnitrit

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Källa: Wikipedia (Engelska)

E301 - Natriumaskorbat

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Källa: Wikipedia (Engelska)

E316 - Natriumisoaskorbat

Sodium erythorbate: Sodium erythorbate -C6H7NaO6- is a food additive used predominantly in meats, poultry, and soft drinks. Chemically, it is the sodium salt of erythorbic acid. When used in processed meat such as hot dogs and beef sticks, it increases the rate at which nitrite reduces to nitric oxide, thus facilitating a faster cure and retaining the pink coloring. As an antioxidant structurally related to vitamin C, it helps improve flavor stability and prevents the formation of carcinogenic nitrosamines. When used as a food additive, its E number is E316. The use of erythorbic acid and sodium erythorbate as a food preservative has increased greatly since the U.S. Food and Drug Administration banned the use of sulfites as preservatives in foods intended to be eaten fresh -such as ingredients for fresh salads- and as food processors have responded to the fact that some people are allergic to sulfites. It can also be found in bologna, and is occasionally used in beverages, baked goods, and potato salad.Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugar cane, and corn. An urban myth claims that sodium erythorbate is made from ground earthworms; however, there is no truth to the myth. It is thought that the genesis of the legend comes from the similarity of the chemical name to the words earthworm and bait.Alternative applications include the development of additives that could be utilized as anti-oxidants in general. For instance, this substance has been implemented in the development of corrosion inhibitors for metals and it has been implemented in active packaging.Sodium erythorbate is soluble in water. The pH of the aqueous solution of the sodium salt is between 5 and 6. A 10% solution, made from commercial grade sodium erythorbate, may have a pH of 7.2 to 7.9. In its dry, crystalline state it is nonreactive. But, when in solution with water it readily reacts with atmospheric oxygen and other oxidizing agents, which makes it a valuable antioxidant.
Källa: Wikipedia (Engelska)

E392 - Extrakt av rosmarin

E450 - Difosfater

Ingrediensanalys

Palmoljefri
No ingredients containing palm oil detected

Okända ingredienser: de:hergestellt-aus-135g-schweinefleisch, de:gekochter-hinterschinken, de:balsamico-blanco
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Icke-vegan
Non-vegan ingredients: Mozzarella, Salami, Bacon, Fläskkött
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Icke-vegetarisk
Non-vegetarian ingredients: Salami, Bacon, Fläskkött
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Weizenmehl_, zerkleinerte Tomaten 26%, _Mozzarella_ 14.3%, Trinkwasser, Salami 4.1% (hergestellt aus 135g Schweinefleisch, Speck, Speisesalz, Konservierungsstoff (Natriumnitrit), Dextrose, Gewürze, Gewürzextrakte, Antioxidationsmittel (Natriumisoascorbat), Extrakt aus Rosmarin, Buchenholzrauch), Champignons 4.1%, Tomatenwürfel 2.9%, gekochter Hinterschinken 2% (Schweinefleisch, Speisesalz, Konservierungsstoff (Natriumnitrit), Gewürzextrakt, Gewürze, Dextrose, Stabilisator (Diphosphate), Antioxidationsmittel (Natriumascorbat), Raucharoma), Rapsöl, Backhefe, Speisesalz, Zucker, Balsamico blanco (Weinessig, Traubensaftkonzentrat), _Weizenmalzmehl_, Oregano, Thymian, Weißer Pfeffer
_Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 26 - percent_max: 42.5

zerkleinerte Tomaten -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 26 - percent: 26 - percent_max: 26

_Mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 14.3 - percent: 14.3 - percent_max: 14.3

Trinkwasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.1 - percent_max: 14.3

Salami -> en:salami - vegan: no - vegetarian: no - ciqual_food_code: 30350 - percent_min: 4.1 - percent: 4.1 - percent_max: 4.1

hergestellt aus 135g Schweinefleisch -> de:hergestellt-aus-135g-schweinefleisch - percent_min: 0.41 - percent_max: 4.1

Speck -> en:bacon - vegan: no - vegetarian: no - ciqual_food_code: 28858 - percent_min: 0 - percent_max: 2.05

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 1

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.82

Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.683333333333333

Gewürzextrakte -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.585714285714286

Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 0.5125

Natriumisoascorbat -> en:e316 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5125

Extrakt aus Rosmarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.455555555555555

Buchenholzrauch -> en:beech-wood-smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.455555555555555

Champignons -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 4.1 - percent: 4.1 - percent_max: 4.1

Tomatenwürfel -> en:tomato-cubes - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9

gekochter Hinterschinken -> de:gekochter-hinterschinken - percent_min: 2 - percent: 2 - percent_max: 2

Schweinefleisch -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0.222222222222222 - percent_max: 2

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

Konservierungsstoff -> en:preservative - percent_min: 0 - percent_max: 0.666666666666667

Natriumnitrit -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667

Gewürzextrakt -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

Gewürze -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4

Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.333333333333333

Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 0.285714285714286

Diphosphate -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.285714285714286

Antioxidationsmittel -> en:antioxidant - percent_min: 0 - percent_max: 0.285714285714286

Natriumascorbat -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.285714285714286

Raucharoma -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.285714285714286

Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2

Backhefe -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045 - percent_min: 0 - percent_max: 2

Speisesalz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1

Balsamico blanco -> de:balsamico-blanco - percent_min: 0 - percent_max: 1

Weinessig -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1

Traubensaftkonzentrat -> en:concentrated-grape-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13112 - percent_min: 0 - percent_max: 0.5

_Weizenmalzmehl_ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1

Oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1

Thymian -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1

Weißer Pfeffer -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 1

Näring

Average nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 34
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 5

Proteiner: 5 / 5 (värde: 9.3, avrundat värde: 9.3)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 34.08125, avrundat värde: 34.1)

Negativa poäng: 8

Energi: 2 / 10 (värde: 914, avrundat värde: 914)

Socker: 0 / 10 (värde: 2, avrundat värde: 2)

Mättat fett: 2 / 10 (värde: 3, avrundat värde: 3)

Natrium: 4 / 10 (värde: 400, avrundat värde: 400)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (8 - 5)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (1%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (440 g)	Compared to: Frysta Pizzor
Energi	914 kj (218 kcal)	4 020 kj (959 kcal)	−6 %
Fett	8 g	35,2 g	−7 %
Mättat fett	3 g	13,2 g	−14 %
Kolhydrat	26 g	114 g	−6 %
Sockerarter	2 g	8,8 g	−31 %
Fiber	?	?
Protein	9,3 g	40,9 g	−5 %
Salt	1 g	4,4 g	−12 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	34,081 %	34,081 %

Portionsstorlek: 440 g

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori

Förpackning

Packaging with a medium impact

Packaging parts

(LDPE)
(21 PAP)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plast
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datakällor

Produkt tillagd den 2 oktober 2016 17:37:04 CEST av hangy
Senast ändrad produktsida på 11 februari 2022 09:34:50 CET av packbot.
Produktsida också redigerad av aleene, anticultist, foodrepo, olofolleola4, openfoodfacts-contributors, roboto-app, thaialagata, yuka.UW9FbE80Y0NuTjRMZ2NCbDVobjYzZEZXMjV6MFJFYXZJdklCSWc9PQ.

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American Style Supreme Deep-Pan Pizza - Trattoria Alfredo - 440 g