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Sportyfeel Protein+ Strawberry - 60

Sportyfeel Protein+ Strawberry - Produkt

Sportyfeel Protein+ Strawberry - 60

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Streckkod: 20566067

Kvantitet: 60

Förpackning: Plast

Varumärken: Sportyfeel

Kategorier: Snacks, Kosttillskott, en:Bodybuilding supplements, en:Protein bars

Etiketter, certifieringar, utmärkelser: Inget tillsat socker

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

27 ingredienser

18% vit choklad (sötningsmedel (maltitoler), kakaosmör, helmjölkspulver, emulgeringsmedel (sojalecetin), mjölkprotein, sötningsmedel ( maltitolsirap), fuktighetsbevarande medel ( glycerol), kollgenpeptider, vassleproteinisolat ( av mjölk) , 4 % soyakrisp ( soyaproteinisolat, tapiokastärkelse, salt), palmfett, aromer, syra (citronsyra), färgämnen (Karmin), sötningsmedel (sukarlos).

Allergener: Mjölk

Spår: Gluten, Ägg-jordnötter-nötter

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E120 - Karmin

Tillsats: E422 - Glycerol

Tillsats: E965 - Maltitol

Ingrediens: Färg

Ingrediens: Emulgeringsmedel

Ingrediens: Arom

Ingrediens: Fuktighetsbevarande medel

Ingrediens: Mjölkprotein

Ingrediens: Sötningsmedel
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E120 - Karmin

Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
Källa: Wikipedia (Engelska)

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Källa: Wikipedia (Engelska)

E965 - Maltitol

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Källa: Wikipedia (Engelska)

E965ii - Maltitolsirap

Maltitol: Maltitol is a sugar alcohol -a polyol- used as a sugar substitute. It has 75–90% of the sweetness of sucrose -table sugar- and nearly identical properties, except for browning. It is used to replace table sugar because it is half as caloric, does not promote tooth decay, and has a somewhat lesser effect on blood glucose. In chemical terms, maltitol is known as 4-O-α-glucopyranosyl-D-sorbitol. It is used in commercial products under trade names such as Lesys, Maltisweet and SweetPearl.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja

Ingredienser som innehåller palmolja: Palmfett

Icke-vegan
Non-vegan ingredients: Helmjölkspulver, Mjölkprotein, Mjölk, E120
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Icke-vegetarisk
Non-vegetarian ingredients: E120
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: vit choklad 18%, sötningsmedel (maltitoler), kakaosmör, helmjölkspulver, emulgeringsmedel (sojalecetin), mjölkprotein, sötningsmedel (maltitolsirap), fuktighetsbevarande medel (glycerol), kollgenpeptider, vassleproteinisolat (av mjölk), soyakrisp 4% (soyaproteinisolat, tapiokastärkelse, salt), palmfett, aromer, syra (citronsyra), färgämnen (Karmin), sötningsmedel (sukarlos)
vit choklad -> en:white-chocolate - vegan: maybe - vegetarian: yes - ciqual_food_code: 31010 - percent_min: 18 - percent: 18 - percent_max: 18

sötningsmedel -> en:sweetener - percent_min: 5.46666666666667 - percent_max: 18

maltitoler -> en:e965 - vegan: yes - vegetarian: yes - percent_min: 5.46666666666667 - percent_max: 18

kakaosmör -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 4.57142857142857 - percent_max: 18

helmjölkspulver -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 4 - percent_max: 18

emulgeringsmedel -> en:emulsifier - percent_min: 4 - percent_max: 15.2

sojalecetin -> sv:sojalecetin - percent_min: 4 - percent_max: 15.2

mjölkprotein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 4 - percent_max: 13.3333333333333

sötningsmedel -> en:sweetener - percent_min: 4 - percent_max: 12

maltitolsirap -> en:e965ii - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 12

fuktighetsbevarande medel -> en:humectant - percent_min: 4 - percent_max: 10.0888888888889

glycerol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 4 - percent_max: 10.0888888888889

kollgenpeptider -> sv:kollgenpeptider - percent_min: 4 - percent_max: 8.07619047619048

vassleproteinisolat -> sv:vassleproteinisolat - percent_min: 4 - percent_max: 6.56666666666667

av mjölk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 4 - percent_max: 6.56666666666667

soyakrisp -> sv:soyakrisp - percent_min: 4 - percent: 4 - percent_max: 4

soyaproteinisolat -> sv:soyaproteinisolat - percent_min: 1.33333333333333 - percent_max: 4

tapiokastärkelse -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.33333333333333

palmfett -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 4

aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4

syra -> en:acid - percent_min: 0 - percent_max: 3.71111111111111

citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.71111111111111

färgämnen -> en:colour - percent_min: 0 - percent_max: 3.42564102564103

Karmin -> en:e120 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.42564102564103

sötningsmedel -> en:sweetener - percent_min: 0 - percent_max: 3.18095238095238

sukarlos -> sv:sukarlos - percent_min: 0 - percent_max: 3.18095238095238

Näring

Missing data to compute the Nutri-Score
Missing nutrition facts

⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Could you add the information needed to compute the Nutri-Score? Add nutrition facts

→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (10%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i hög kvantitet (5.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (2%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (60g)	Compared to: en:Protein bars
Energi	1 427 kj (341 kcal)	856 kj (205 kcal)	−9 %
Fett	10 g	6 g	−35 %
Mättat fett	5,8 g	3,48 g	−21 %
Kolhydrat	36 g	21,6 g	+15 %
Sockerarter	2 g	1,2 g	−69 %
Fiber	?	?
Protein	41 g	24,6 g	+31 %
Salt	?	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Portionsstorlek: 60g

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

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Förpackning

Packaging with a medium impact

Packaging parts

(Plast)

Packaging materials

Material	%	Packaging weight
Plast

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Hotade arter

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Datakällor

Produkt tillagd den 16 maj 2021 08:22:59 CEST av openfoodfacts-contributors
Senast ändrad produktsida på 3 oktober 2022 17:16:27 CEST av roboto-app.
Produktsida också redigerad av celii, ecoscore-impact-estimator, kiliweb, off.48495cb9-c8e7-4916-90b9-eab7506481da, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkt2esPmjhblbCHto1SmndeeCZa2eft85KjnK6s.

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Sportyfeel Protein+ Strawberry - 60