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Milbona Classic XXL - 533 g

Milbona Classic XXL - 533 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Streckkod: 20919214

Vanligt namn: Bredbar smältost

Kvantitet: 533 g

Förpackning: en:Metal, Kartong, Papper, Återvinningsbara metaller, Aluminium, 21 PAP

Varumärken: Milbona, Société Fromagère de Lons le Saunier

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, Bredbara pålägg, en:Salted spreads, en:Cheese spreads, en:Industrial cheese, en:Melted cheese

Etiketter, certifieringar, utmärkelser: Triman

Origin of the product and/or its ingredients: Ursprung skummjölk: Frankrike och Tyskland. Ursprung ost: EU och icke-EU.

Ingredients ursprung: Frankrike, Tyskland, Irland, Lettland, Litauen, Polen, Portugal

Tillverknings eller bearbetningsplats: France

Spårbarhetskod: FR 39.300.002 CE - Lons-le-Saunier (Jura, France)

Butiker: Lidl

Länder där såld: Frankrike, Sverige

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Hälsa

Ingredienser

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    11 ingredienser


    Rekonstituerad skummjölk, ost (pastöriserad mjölk, salt, syrningskultur, ystenzym, löpe), vassle (av mjölk), smör, smältsalt (polyfosfater), mjölkprotein, surhetsreglerande medel (citronsyra).
    Allergener: Mjölk
    Spår: en:None

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E452 - Polyfosfater
    • Ingrediens: Mjölkprotein
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: fr:Lait écrémé reconstitué, Ost, Mjölk, Vassle, Smör, Mjölk, Mjölkprotein
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Lait écrémé reconstitué, fromages (lait), lactosérum, beurre (lait), sel de fonte (polyphosphates), proteines de lait, correcteur d'acidité (acide citrique)
    1. Lait écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 14.2857142857143 - percent_max: 100
    2. fromages -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 50
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
    3. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
    4. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 25
      1. lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
    5. sel de fonte -> en:emulsifying-salts - percent_min: 0 - percent_max: 20
      1. polyphosphates -> en:e452 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. proteines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 14.2857142857143
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

Näring

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 5 / 5 (värde: 9, avrundat värde: 9)
    • Fiber: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 21

    • Energi: 3 / 10 (värde: 1021, avrundat värde: 1021)
    • Socker: 1 / 10 (värde: 6.5, avrundat värde: 6.5)
    • Mättat fett: 10 / 10 (värde: 14, avrundat värde: 14)
    • Natrium: 7 / 10 (värde: 720, avrundat värde: 720)

    The points for proteins are counted because the product is in the cheeses category.

    Näringsvärde: (21 - 5)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (16,7 g)
    Compared to: en:Melted cheese
    Energi 1 021 kj
    (246 kcal)
    171 kj
    (41 kcal)
    +25 %
    Fett 20 g 3,34 g +32 %
    Mättat fett 14 g 2,34 g +43 %
    Kolhydrat 7,5 g 1,25 g +923 %
    Sockerarter 6,5 g 1,09 g +863 %
    Fiber 0,5 g 0,084 g
    Protein 9 g 1,5 g −37 %
    Salt 1,8 g 0,301 g −30 %
    Kalcium 300 mg 50,1 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 16,7 g

Miljö

Carbon footprint

Förpackning

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