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Labneh - 1001 delights - 500 g

Labneh - 1001 delights - 500 g

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Streckkod: 20949594

Vanligt namn: Färskost

Kvantitet: 500 g

Förpackning: en:Metal, Plast, en:pp-polypropylene

Varumärken: 1001 delights, Kőröstej

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, en:Cream cheeses

Tillverknings eller bearbetningsplats: Hungary

Spårbarhetskod: HU 262 EC

Butiker: Lidl

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

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    8 ingredienser


    Vassleproteinkoncentrat, pastöriserad grädde, vatten, salt, stabiliseringsmedel (karragenan, fruktkärnmjöl), syrningskultur.
    Allergener: Mjölk, Vassleproteinkoncentrat

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E407 - Karragenan
    • Ingrediens: Mjölkprotein

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E407 - Karragenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Vassleproteinkoncentrat, Grädde
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Vassleproteinkoncentrat_, _grädde_, vatten, salt, stabiliseringsmedel (karragenan, fruktkärnmjöl), syrningskultur
    1. _Vassleproteinkoncentrat_ -> en:concentrated-whey-protein - vegan: no - vegetarian: yes - percent_min: 16.6666666666667 - percent_max: 100
    2. _grädde_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
    4. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    5. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 0.7
      1. karragenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
      2. fruktkärnmjöl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.35
    6. syrningskultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.7

Näring

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    Average nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 4

    • Proteiner: 4 / 5 (värde: 7, avrundat värde: 7)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 12

    • Energi: 1 / 10 (värde: 664, avrundat värde: 664)
    • Socker: 0 / 10 (värde: 1, avrundat värde: 1)
    • Mättat fett: 8 / 10 (värde: 9, avrundat värde: 9)
    • Natrium: 3 / 10 (värde: 280, avrundat värde: 280)

    The points for proteins are counted because the product is in the cheeses category.

    Näringsvärde: (12 - 4)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Cream cheeses
    Energi 664 kj
    (160 kcal)
    +8 %
    Fett 14 g +30 %
    Mättat fett 9 g +27 %
    Kolhydrat 1,6 g −57 %
    Sockerarter 1 g −71 %
    Fiber ?
    Protein 7 g −9 %
    Salt 0,7 g +35 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av olofolleola4
Senast ändrad produktsida på av packbot.
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