Ristorante Pizza Mozzarella - Dr. Oetker - 335g
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Streckkod: 4001724819806 (EAN / EAN-13)
Vanligt namn: Pizza rikligt toppad med tomater, mozzarellaost och basilika på en tunn, spröd botten, djupfryst
Kvantitet: 335g
Förpackning: en:Box, de:Stück, en:card-box, en:ldpe-wrapper
Varumärken: Dr. Oetker
Kategorier: Fryst mat, Färdigmat, en:Pizzas pies and quiches, Pizzor, Ostpizzor, Frysta pizzor och pajer, Frysta Pizzor
Etiketter, certifieringar, utmärkelser:
Vegetarisk, en:Green Dot, Nutriscore, Nutriscore B, en:Made in the UK
Tillverknings eller bearbetningsplats: United Kingdom
Länk till produktsidan på producentens officiella webbplats: https://www.oetker.co.uk/uk-en/our-produ...
Butiker: Coles, Woolworths, Willy's, Coop Konsum, Magasins U, Iceland
Länder där såld: Australien, Österrike, Belgien, Cypern, Danmark, Finland, Frankrike, Tyskland, Grekland, Irland, Luxemburg, Nederländerna, Norge, Portugal, Ryssland, Spanien, Sverige, Schweiz, Storbritannien
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E14XX - Modifierad stärkelse
- Tillsats: E471 - Mono- och diglycerider av fettsyror
- Ingrediens: Emulgeringsmedel
- Ingrediens: Maltodextriner
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
Ingrediensanalys
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Kan innehålla palmolja
Ingredienser som kan innehålla palmolja: E471
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Icke-vegan
Non-vegan ingredients: EdamerVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetariskt
No non-vegetarian ingredients detected
Okända ingredienser: de:schnittfester-mozzarella-käseVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Weizenmehl_, passierte Tomaten 21%, schnittfester _Mozzarella Käse_ 21%, Cocktailtomaten 8.3%, Rapsöl, _Edamer Käse_, Wasser, Backhefe, Basilikum, Salz, Zucker, Petersilie, Spinat, modifizierte Stärke, Knoblauch, Zitronensaft, Pfeffer, aufgeschlossenes Pflanzeneiweiß, Emulgator (mono- und Diglyceride von Speisefettsäuren), Maltodextrin, Cayennepfeffer, Karamell- _Weizenmehl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 21 - percent_max: 49.7
- passierte Tomaten -> en:sifted-tomato - vegan: yes - vegetarian: yes - percent_min: 21 - percent: 21 - percent_max: 21
- schnittfester _Mozzarella Käse_ -> de:schnittfester-mozzarella-käse - percent_min: 21 - percent: 21 - percent_max: 21
- Cocktailtomaten -> en:cherry-tomato - vegan: yes - vegetarian: yes - percent_min: 8.3 - percent: 8.3 - percent_max: 8.3
- Rapsöl -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 8.3
- _Edamer Käse_ -> en:edam - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 8.3
- Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.3
- Backhefe -> en:baker-s-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.3
- Basilikum -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.1
- Salz -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2125
- Zucker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.52222222222222
- Petersilie -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.97
- Spinat -> en:spinach - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.51818181818182
- modifizierte Stärke -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.14166666666667
- Knoblauch -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.82307692307692
- Zitronensaft -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.55
- Pfeffer -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.31333333333333
- aufgeschlossenes Pflanzeneiweiß -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.10625
- Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 2.92352941176471
- mono- und Diglyceride von Speisefettsäuren -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.92352941176471
- Maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.76111111111111
- Cayennepfeffer -> en:cayenne-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.61578947368421
- Karamell -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.485
Näring
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 33This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 1
- Proteiner: 5 / 5 (värde: 9.8, avrundat värde: 9.8)
- Fiber: 1 / 5 (värde: 1.4, avrundat värde: 1.4)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 33.609521484375, avrundat värde: 33.6)
Negativa poäng: 11
- Energi: 3 / 10 (värde: 1070, avrundat värde: 1070)
- Socker: 0 / 10 (värde: 2.1, avrundat värde: 2.1)
- Mättat fett: 4 / 10 (värde: 4.2, avrundat värde: 4.2)
- Natrium: 4 / 10 (värde: 392, avrundat värde: 392)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 10 (11 - 1)
Nutri-Score: C
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Fett i måttlig kvantitet (13%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (4.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (2.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (0.98%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
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Eco-Score B - Låg miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 86/100)
Kategori: Pizza, cheese and tomato or Margherita pizza
Kategori: Pizza, cheese and tomato or Margherita pizza
- PEF environmental score: 0.23 (the lower the score, the lower the impact)
- including impact on climate change: 1.64 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
51.9 %
Bearbetar
16.3 %
Förpackning
4.5 %
Transportation
8.4 %
Distribution
4.0 %
Consumption
14.9 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -9
Form Material Återvinning Impact 1 Wrapper LDPE Recycle Hög 1 Box Kartong Recycle Låg ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: B (Score: 72/100)
Produkt: Ristorante Pizza Mozzarella - Dr. Oetker - 335g
Life cycle analysis score: 86
Sum of bonuses and maluses: -14
Final score: 72/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
164 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pizza, cheese and tomato or Margherita pizza (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
57.9 %
Bearbetar
13.1 %
Förpackning
6.4 %
Transportation
14.7 %
Distribution
2.3 %
Consumption
5.7 %
Förpackning
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Packaging with a medium impact
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Packaging parts
1 x Wrapper (LDPE)
1 x Box (Kartong)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
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