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Extra Gum - Strawberry - 35 g

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Extra Gum - Strawberry - 35 g

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Streckkod:
4009900394789(EAN / EAN-13)

Kvantitet: 35 g

Förpackning: Plast, en:Green Dot, en:Tidyman Wastebasket

Varumärken: Extra, Wrigleys

Kategorier: Snacks, Söta snacks, Konfekt, en:Chewing gum, en:Sugar-free chewing gum

Länk till produktsidan på producentens officiella webbplats: http://www.wrigleys.se

Butiker: Ica

Länder där såld: Sverige

Matching with your preferences

Hälsa

Näring

Nutri-Score not-applicable
Not-applicable for the category: Chewing gum
⚠ ️Nutri-Score not applicable for this product category.
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Läs mer om Nutri-Score

Näringsvärden
- Fett i låg kvantitet (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i låg kvantitet (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (0%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i låg kvantitet (0%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Chewing gum
Energi	695 kj (166 kcal)	+6 %
Fett	0 g	−100 %
Mättat fett	0 g	−100 %
Kolhydrat	67,7 g	+6 %
Sockerarter	0 g
Polyoler	67,7 g
Fiber	?
Protein	0 g
Salt	0 g	−100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Ingredienser

23 ingredienser
sötningsmedel xylitol (33.2%), sorbitol, mannitol, aspartam, acesulfam k; gummibas, förtjockningsmedel E414, fuktighetsbevarande medel E422, aromer, syra E330, emulgeringsmdel sojabönslecitin, syra E296, färgämne E171, ytbehandlingsmedel E903, antioxidationsmedel E320

Allergener: Sojabönslecitin

Spår: Fenylalanin
- Ingredient information
  - Sötningsmedel: 33.2% (estimate)
  - — E967: 33.2%
  - E420: 19.0% (estimate)
  - E421: 17.9% (estimate)
  - E951: 12.5% (estimate)
  - E950: 8.7% (estimate)
  - Gummibas: 4.4% (estimate)
  - Förtjockningsmedel: 2.2% (estimate)
  - — E414: 2.2% (estimate)
  - Fuktighetsbevarande medel: < 2% (estimate)
  - — E422: < 2% (estimate)
  - Arom: < 2% (estimate)
  - Syra: < 2% (estimate)
  - — E330: < 2% (estimate)
  - Emulgeringsmdel-sojabönslecitin: < 2% (estimate)
  - Syra: < 2% (estimate)
  - — E296: < 2% (estimate)
  - Färg: < 2% (estimate)
  - — E171: < 2% (estimate)
  - Ytbehandlingsmedel: < 2% (estimate)
  - — E903: < 2% (estimate)
  - Antioxidationsmedel: < 2% (estimate)
  - — E320: < 2% (estimate)

Food processing

Ultra-processed foods
15 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Källa: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E171 - Titandioxid

Tillsats: E414 - Gummi arabicum

Tillsats: E420 - Sorbitol

Tillsats: E421 - Mannitol

Tillsats: E422 - Glycerol

Tillsats: E903 - Karnaubavax

Tillsats: E950 - Acesulfam k

Tillsats: E951 - Aspartam

Tillsats: E967 - Xylitol

Ingrediens: Färg

Ingrediens: Arom

Ingrediens: Ytbehandlingsmedel

Ingrediens: Fuktighetsbevarande medel

Ingrediens: Sötningsmedel

Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E171 - Titandioxid

Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
Källa: Wikipedia (Engelska)

E296 - Äppelsyra

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Källa: Wikipedia (Engelska)

E320 - Butylhydroxianisol (bha)

Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
Källa: Wikipedia (Engelska)

E330 - Citronsyra

Citronsyra är en naturlig organisk syra som finns i citrusfrukter så som citroner, apelsiner och limefrukter.

Det används ofta i livsmedelsindustrin som en smakförstärkare, surhetsgörande medel och konserveringsmedel på grund av dess syrliga och uppfriskande smak.

Citronsyra är säker för konsumtion när den används med måtta och anses vara en allmänt erkänd som säker (generally recognized as safe, GRAS) livsmedelstillsats av tillsynsmyndigheter över hela världen.

E414 - Gummi arabicum

Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
Källa: Wikipedia (Engelska)

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Källa: Wikipedia (Engelska)

E421 - Mannitol

Mannitol: Mannitol is a type of sugar alcohol which is also used as a medication. As a sugar, it is often used as a sweetener in diabetic food, as it is poorly absorbed from the intestines. As a medication, it is used to decrease pressure in the eyes, as in glaucoma, and to lower increased intracranial pressure. Medically, it is given by injection. Effects typically begin within 15 minutes and last up to 8 hours.Common side effects from medical use include electrolyte problems and dehydration. Other serious side effects may include worsening heart failure and kidney problems. It is unclear if use is safe in pregnancy. Mannitol is in the osmotic diuretic family of medications and works by pulling fluid from the brain and eyes.The discovery of mannitol is attributed to Joseph Louis Proust in 1806. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. The wholesale cost in the developing world is about US$1.12 to 5.80 a dose. In the United States, a course of treatment costs $25 to 50. It was originally made from the flowering ash and called manna due to its supposed resemblance to the Biblical food. Mannitol is on the World Anti-Doping Agency's banned drug list due to concerns that it may mask other drugs.
Källa: Wikipedia (Engelska)

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Källa: Wikipedia (Engelska)

E903 - Karnaubavax

Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
Källa: Wikipedia (Engelska)

E950 - Acesulfam k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Källa: Wikipedia (Engelska)

E951 - Aspartam

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Källa: Wikipedia (Engelska)

E967 - Xylitol

Xylitol: Xylitol is a sugar alcohol used as a sweetener. The name derives from Ancient Greek: ξύλον, xyl[on], "wood" + suffix -itol, used to denote sugar alcohols. Xylitol is categorized as a polyalcohol or sugar alcohol -specifically an alditol-. It has the formula CH2OH-CHOH-3CH2OH. It is a colorless or white solid that is soluble in water. Use of manufactured products containing xylitol may reduce tooth decay.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri
No ingredients containing palm oil detected

Okända ingredienser: Emulgeringsmdel-sojabönslecitin
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegansk status okänd
Okända ingredienser: Gummibas, Emulgeringsmdel-sojabönslecitin
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarisk status okänd
Okända ingredienser: Gummibas, Emulgeringsmdel-sojabönslecitin
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Analysen baseras enbart på de ingredienser som anges och tar inte hänsyn till bearbetningsmetoder.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
sv: sötningsmedel (xylitol 33.2%), sorbitol, mannitol, aspartam, acesulfam k, gummibas, förtjockningsmedel (e414), fuktighetsbevarande medel (e422), aromer, syra (e330), emulgeringsmdel _sojabönslecitin_, syra (e296), färgämne (e171), ytbehandlingsmedel (e903), antioxidationsmedel (e320)
sötningsmedel -> en:sweetener - percent_min: 33.2 - percent_max: 33.2

xylitol -> en:e967 - vegan: yes - vegetarian: yes - percent_min: 33.2 - percent: 33.2 - percent_max: 33.2

sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 4.77142857142857 - percent_max: 33.2

mannitol -> en:e421 - vegan: yes - vegetarian: yes - percent_min: 2.58461538461538 - percent_max: 33.2

aspartam -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25

acesulfam k -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

gummibas -> en:gum-base - percent_min: 0 - percent_max: 15.5071428571429

förtjockningsmedel -> en:thickener - percent_min: 0 - percent_max: 12.4057142857143

e414 -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.4057142857143

fuktighetsbevarande medel -> en:humectant - percent_min: 0 - percent_max: 10.3380952380952

e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 10.3380952380952

aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

syra -> en:acid - percent_min: 0 - percent_max: 5

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

emulgeringsmdel _sojabönslecitin_ -> sv:emulgeringsmdel-sojabönslecitin - percent_min: 0 - percent_max: 5

syra -> en:acid - percent_min: 0 - percent_max: 5

e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

färgämne -> en:colour - percent_min: 0 - percent_max: 5

e171 -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

ytbehandlingsmedel -> en:glazing-agent - percent_min: 0 - percent_max: 5

e903 -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

antioxidationsmedel -> en:antioxidant - percent_min: 0 - percent_max: 4.77142857142857

e320 -> en:e320 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.77142857142857

Miljö

Eco-score ej beräknad
Okänd miljöpåverkan

Vi kunde inte beräkna Green-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

Could you add a precise product category so that we can compute the Green-Score?
Lägg till en kategori

Förpackning

Packaging with a medium impact

Packaging parts

(Plast) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datakällor

Produkt tillagd den 5 september 2016 19:26:15 CEST av josve05a
Senast ändrad produktsida på 30 mars 2024 11:12:51 CET av akitainu.
Produktsida också redigerad av musarana.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.

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Extra Gum - Strawberry - 35 g

Extra Gum - Strawberry - 35 g

Matching with your preferences

Hälsa

Näring

Nutri-Score not-applicable

Discover the new Nutri-Score!

What is the Nutri-Score?

Näringsvärden

Fett i låg kvantitet (0%)

Mättat fett i låg kvantitet (0%)

Sockerarter i låg kvantitet (0%)

Salt i låg kvantitet (0%)

Näringsfakta

Ingredienser

23 ingredienser

Ingredient information

Sötningsmedel: 33.2% (estimate)

— E967: 33.2%

E420: 19.0% (estimate)

E421: 17.9% (estimate)

E951: 12.5% (estimate)

E950: 8.7% (estimate)

Gummibas: 4.4% (estimate)

Förtjockningsmedel: 2.2% (estimate)

— E414: 2.2% (estimate)

Fuktighetsbevarande medel: < 2% (estimate)

— E422: < 2% (estimate)

Arom: < 2% (estimate)

Syra: < 2% (estimate)

— E330: < 2% (estimate)

Emulgeringsmdel-sojabönslecitin: < 2% (estimate)

Syra: < 2% (estimate)

— E296: < 2% (estimate)

Färg: < 2% (estimate)

— E171: < 2% (estimate)

Ytbehandlingsmedel: < 2% (estimate)

— E903: < 2% (estimate)

Antioxidationsmedel: < 2% (estimate)

— E320: < 2% (estimate)

Food processing

Ultra-processed foods

Limit ultra-processed foods

Tillsatser

E171 - Titandioxid

E296 - Äppelsyra

E320 - Butylhydroxianisol (bha)

E330 - Citronsyra

E414 - Gummi arabicum

E420 - Sorbitol

E421 - Mannitol

E422 - Glycerol

E903 - Karnaubavax

E950 - Acesulfam k

E951 - Aspartam

E967 - Xylitol

Ingrediensanalys

Palmoljefri

Vi behöver din hjälp!

Vegansk status okänd

Vi behöver din hjälp!

Vegetarisk status okänd

Vi behöver din hjälp!

Details of the analysis of the ingredients

Vi behöver din hjälp!

Miljö

Eco-score ej beräknad

Förpackning

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Datakällor