Please give to our 2024 Fundraiser
Your donations fund the day-to-day operations of our non-profit association:
-
keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
-
remain independent of the food industry,
-
engage a community of committed citizens,
-
support the advancement of public health research.
Ängens svensk Lättfil - 1000 g
Streckkod:
4056489065845(EAN / EAN-13)
Streckkod:
4056489065845(EAN / EAN-13)
Kvantitet: 1000 g
Förpackning: Plast, en:container
Kategorier: Drycker, Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, en:Dairy drinks, en:Fermented drinks, en:Fermented milk drinks, en:Unsweetened beverages
Etiketter, certifieringar, utmärkelser:
en:FSC, en:FSC Mix, Nyckelhålet, FSC-C081801, Milk from Sweden
Ingredients ursprung: Sverige
Tillverknings eller bearbetningsplats: Sverige
Spårbarhetskod: SE 1028 EC
Butiker: Lidl
Länder där såld: Sverige
Matching with your preferences
Hälsa
Näring
-
Nutri-Score B
Good nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negativa poäng: 6/50
-
Energi
3/10 points (160kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
-
Socker
3/10 points (3.9g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
-
Mättat fett
0/10 points (0.3g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
-
Salt
0/20 points (0.1g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
-
Non-nutritive sweeteners
0/ points (0 sötningsmedel)
Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.
Positiva poäng: 7/18
-
Proteiner
7/7 points (3.5g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
-
Fiber
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Fruits, vegetables and legumes
0/6 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Details of the calculation of the Nutri-Score
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0This product is considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the product is considered to be a beverage.
Näringsvärde: -1 (6 - 7)
Nutri-Score: B
-
-
Näringsvärden
-
Fett i låg kvantitet (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i låg kvantitet (0.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i måttlig kvantitet (3.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i låg kvantitet (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Ingredienser
Food processing
-
Halvfabrikat
Elements that indicate the product is in the 3 - Bearbetade livsmedel group:
- Ingrediens: Mikrobiell kultur
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
-
Icke-vegan
Non-vegan ingredients: Högpastöriserad mjölk
-
Vegetarisk status okänd
Okända ingredienser: Vitamin D
-
Details of the analysis of the ingredients
: Högpastöriserad _mjölk_, filkultur, vitamin D- Högpastöriserad _mjölk_ -> sv:högpastöriserad-mjölk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 33.3333333333333 - percent_max: 100
- filkultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
- vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 33.3333333333333
Miljö
-
Eco-score ej beräknad - Okänd miljöpåverkan
Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Eco-Score?
Förpackning
-
Packaging with a medium impact
-
Packaging parts
Okänd (Plast)
-
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Ursprung till produkten och/eller dess ingredienser % of ingredients Impact Sverige 100 %Medium
Datakällor
Produkt tillagd den av olofolleola4
Senast ändrad produktsida på av packbot.
Produktsida också redigerad av openfoodfacts-contributors, roboto-app.