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Okra & Nalta Jute Soup - Muji - 4x5.2 g

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Okra & Nalta Jute Soup - Muji - 4x5.2 g

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Streckkod: 4550002527396 (EAN / EAN-13)

Kvantitet: 4x5.2 g

Förpackning: Plast

Varumärken: Muji

Kategorier: Färdigmat, en:Dried products, en:Dried products to be rehydrated, Soppor

Tillverknings eller bearbetningsplats: Japan

Butiker: Åhléns

Länder där såld: Frankrike, Sverige

Matching with your preferences

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Ingredienser

  • icon

    30 ingredienser

    : Okra (23%), Nalta Jute (21%), EN Soup mix with okra and nalta jute. Fish Stock, Dextrin, Sea Salt, Sugar], Sea Dextrin, Ginger, Fish Bouillon Powder [Dried Dried Soy Sauce (Salt, Wheat, Soya Beans], Dextrin, Ginger, Fish Bouillon Powder [Dried Salt, Potato Starch, Sugar, Dried Sweetened Green Onions [Green Onions, Glucose], Nori Seaweed, Yeast Extract Blend [Yeast Extract, Dextrin), Dried Citrus Junos Juice, Bonito Fish Powder, Freeze Dried Citrus Junos Peel.
    Allergener: Fisk, Gluten, Soja
    Spår: Selleri, Kräftdjur, Ägg, Lupin, Mjölk, Blötdjur, Senap, Nötter, Sesamfrön, Svaveldioxid och sulfit

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E1400 - Dextrin
    • Ingrediens: Glukos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E1400 - Dextrin

    Dextrin: Dextrins are a group of low-molecular-weight carbohydrates produced by the hydrolysis of starch or glycogen. Dextrins are mixtures of polymers of D-glucose units linked by α--1→4- or α--1→6- glycosidic bonds. Dextrins can be produced from starch using enzymes like amylases, as during digestion in the human body and during malting and mashing, or by applying dry heat under acidic conditions -pyrolysis or roasting-. The latter process is used industrially, and also occurs on the surface of bread during the baking process, contributing to flavor, color and crispness. Dextrins produced by heat are also known as pyrodextrins. The starch hydrolyses during roasting under acidic conditions, and short-chained starch parts partially rebranch with α--1‚6- bonds to the degraded starch molecule. See also Maillard Reaction. Dextrins are white, yellow, or brown powders that are partially or fully water-soluble, yielding optically active solutions of low viscosity. Most of them can be detected with iodine solution, giving a red coloration; one distinguishes erythrodextrin -dextrin that colours red- and achrodextrin -giving no colour-. White and yellow dextrins from starch roasted with little or no acid are called British gum.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt

    Okända ingredienser: en:nalta-jute, en:en-soup-mix-with-okra-and-nalta-jute, en:sea-dextrin, en:yeast-extract-blend, en:dried-citrus-junos-juice, en:bonito-fish-powder, en:freeze-dried-citrus-junos-peel

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Fiskbuljong, Fiskbuljong, Fiskbuljong

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: Fiskbuljong, Fiskbuljong, Fiskbuljong

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Okra 23%, Nalta Jute 21%, EN Soup mix with okra and nalta jute, Fish Stock, Dextrin, Sea Salt, Sugar, Sea Dextrin, Ginger, Fish Bouillon (Soy Sauce, Salt, Wheat, Soya Beans), Dextrin, Ginger, Fish Bouillon (Salt, Potato Starch, Sugar, Green Onions, Green Onions, Glucose), Nori Seaweed, Yeast Extract Blend, Yeast Extract, Dextrin, Dried Citrus Junos Juice, Bonito Fish Powder, Freeze Dried Citrus Junos Peel
    1. Okra -> en:okra - vegan: yes - vegetarian: yes - percent_min: 23 - percent: 23 - percent_max: 23
    2. Nalta Jute -> en:nalta-jute - percent_min: 21 - percent: 21 - percent_max: 21
    3. EN Soup mix with okra and nalta jute -> en:en-soup-mix-with-okra-and-nalta-jute - percent_min: 3.11111111111111 - percent_max: 21
    4. Fish Stock -> en:fish-stock - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 2.05882352941176 - percent_max: 21
    5. Dextrin -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0.875 - percent_max: 17.9803921568627
    6. Sea Salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 13.2665441176471
    7. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.6132352941176
    8. Sea Dextrin -> en:sea-dextrin - percent_min: 0 - percent_max: 8.84436274509804
    9. Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 7.58088235294118
    10. Fish Bouillon -> en:fish-stock - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 6.63327205882353
      1. Soy Sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 6.63327205882353
      2. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 3.31663602941176
      3. Wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.21109068627451
      4. Soya Beans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 1.65831801470588
    11. Dextrin -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.89624183006536
    12. Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 5.30661764705882
    13. Fish Bouillon -> en:fish-stock - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 4.82419786096257
      1. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.82419786096257
      2. Potato Starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.41209893048128
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.60806595365419
      4. Green Onions -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 1.20604946524064
      5. Green Onions -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0 - percent_max: 0.964839572192513
      6. Glucose -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.804032976827095
    14. Nori Seaweed -> en:nori - vegan: yes - vegetarian: yes - ciqual_food_code: 20987 - percent_min: 0 - percent_max: 4.42218137254902
    15. Yeast Extract Blend -> en:yeast-extract-blend - percent_min: 0 - percent_max: 4.08201357466063
    16. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.79044117647059
    17. Dextrin -> en:e1400 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.53774509803922
    18. Dried Citrus Junos Juice -> en:dried-citrus-junos-juice - percent_min: 0 - percent_max: 3.31663602941176
    19. Bonito Fish Powder -> en:bonito-fish-powder - percent_min: 0 - percent_max: 3.12153979238754
    20. Freeze Dried Citrus Junos Peel -> en:freeze-dried-citrus-junos-peel - percent_min: 0 - percent_max: 2.94812091503268

Näring

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: Soppor
    Energi 1 345 kj
    (318 kcal)     		+294 %
    Fett 1 g −63 %
    Mättat fett 0,3 g −65 %
    Kolhydrat 62 g +611 %
    Sockerarter 18 g +431 %
    Fiber 8,4 g +335 %
    Protein 11 g +225 %
    Salt 22,1 g +1 239 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 23,33 %

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