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Quorn Lasagne - 350 g

Quorn Lasagne - 350 g

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Streckkod: 5019503006476 (EAN / EAN-13)

Kvantitet: 350 g

Förpackning: Plast, en:pet-polyethylene-terephthalate, en:container

Varumärken: Quorn, Marlow Foods

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Fryst mat, Färdigmat, en:Meat alternatives, Pastarätter, en:Meat analogues, en:Prepared lasagne, en:Microwave meals, Fryst lasagne

Etiketter, certifieringar, utmärkelser: en:Lacto-vegetarian, en:Ovo-vegetarian, Lakto-ovovegetarianer

Tillverknings eller bearbetningsplats: United Kingdom

Butiker: ICA Supermarket

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

56 ingredienser

Vatten, pastaplattor (semolina av durumvete), Quorn-färs 12% (mykoprotein (svampprotein), rehydrerad äggvita från frigående höns, karamelliserat socker, stabiliseringsmedel (kalciumklorid, kalciumacetat), rostat kornmaltsextrakt), tomater, tomatpuré, mjölkproteiner, lök, cheddarost (mjölk), modifierad stärkelse, grädde (mjölk), rött vin, smör (mjölk), berikat vetemjöl (vetemjöl, mineraler (kalcium, järn), vitaminer (niacin, tiamin)), grönsaksbuljong (potatisstärkelse, lökpulver, salt, tomatpulver, torkade grönsaker, socker, persilja, löksalt, vitpeppar), örter och kryddor (svartpeppar och vitpeppar, basilika, oregano), socker, jästextrakt, rapsolja, vitlökspuré, ostpulver (vatten, naturlig arom, ostpulver (mjölk), rapsolja, salt, jästextrakt), senapspulver

Allergener: Ägg, Gluten, Mjölk, Senap, fr:durumvete, fr:kornmaltsextrakt, fr:mjolkproteiner, fr:senapspulver, fr:vetemjol, fr:aggvita

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E14XX - Modifierad stärkelse

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E14XX - Modifierad stärkelse

E263 - Kalciumacetat

Calcium acetate: Calcium acetate is a chemical compound which is a calcium salt of acetic acid. It has the formula Ca-C2H3O2-2. Its standard name is calcium acetate, while calcium ethanoate is the systematic name. An older name is acetate of lime. The anhydrous form is very hygroscopic; therefore the monohydrate -Ca-CH3COO-2•H2O- is the common form.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Okända ingredienser: Pastaplattor, Semolina-av-durumvete, Quorn-färs, Mykoprotein, Svampprotein, Rehydrerad-äggvita-från-frigående-höns, Rostat-kornmaltsextrakt, Mjölkproteiner, Tiamin, Löksalt, Senapspulver
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Icke-vegan
Non-vegan ingredients: Cheddar, Grädde, Smör, Ost, Ost
Vissa ingredienser kunde inte kännas igen.
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Vegetarisk status okänd
Okända ingredienser: Pastaplattor, Semolina-av-durumvete, Quorn-färs, Mykoprotein, Svampprotein, Rehydrerad-äggvita-från-frigående-höns, Rostat-kornmaltsextrakt, Mjölkproteiner, Kalcium, Järn, Tiamin, Grönsaksbuljong, Löksalt, Senapspulver
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Vatten, pastaplattor (semolina av _durumvete_), Quorn-färs 12% (mykoprotein (svampprotein), rehydrerad _äggvita_ från frigående höns, karamelliserat socker, stabiliseringsmedel (kalciumklorid, kalciumacetat), rostat _kornmaltsextrakt_), tomater, tomatpuré, _mjölkproteiner_, lök, cheddarost, modifierad stärkelse, grädde, rött vin, smör, berikat _vetemjöl_ (_vetemjöl_, mineraler (kalcium, järn), vitaminer (niacin, tiamin)), grönsaksbuljong (potatisstärkelse, lök, salt, tomat, torkade grönsaker, socker, persilja, löksalt, vitpeppar), örter och kryddor (svartpeppar, vitpeppar, basilika, oregano), socker, jästextrakt, rapsolja, vitlökspuré, ost (vatten, naturlig arom, ost, rapsolja, salt, jästextrakt), _senapspulver_
Vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12 - percent_max: 76

pastaplattor -> sv:pastaplattor - percent_min: 12 - percent_max: 44

semolina av _durumvete_ -> sv:semolina-av-durumvete - percent_min: 12 - percent_max: 44

Quorn-färs -> sv:quorn-färs - percent_min: 12 - percent: 12 - percent_max: 12

mykoprotein -> sv:mykoprotein - percent_min: 2.4 - percent_max: 12

svampprotein -> sv:svampprotein - percent_min: 2.4 - percent_max: 12

rehydrerad _äggvita_ från frigående höns -> sv:rehydrerad-äggvita-från-frigående-höns - percent_min: 0 - percent_max: 6

karamelliserat socker -> en:caramelised-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.5

stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 3

kalciumklorid -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

kalciumacetat -> en:e263 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

rostat _kornmaltsextrakt_ -> sv:rostat-kornmaltsextrakt - percent_min: 0 - percent_max: 2.4

tomater -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 12

tomatpuré -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0 - percent_max: 12

_mjölkproteiner_ -> sv:mjölkproteiner - percent_min: 0 - percent_max: 12

lök -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 12

cheddarost -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726 - percent_min: 0 - percent_max: 12

modifierad stärkelse -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 10.8571428571429

grädde -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 9.5

rött vin -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214 - percent_min: 0 - percent_max: 8.44444444444444

smör -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 7.6

berikat _vetemjöl_ -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.90909090909091

_vetemjöl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.90909090909091

mineraler -> en:minerals - percent_min: 0 - percent_max: 3.45454545454545

kalcium -> en:calcium - percent_min: 0 - percent_max: 3.45454545454545

järn -> en:iron - percent_min: 0 - percent_max: 1.72727272727273

vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.3030303030303

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.3030303030303

tiamin -> sv:tiamin - percent_min: 0 - percent_max: 1.15151515151515

grönsaksbuljong -> en:vegetable-broth - percent_min: 0 - percent_max: 6.33333333333333

potatisstärkelse -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 6.33333333333333

lök -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 3.16666666666667

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.8

tomat -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.8

torkade grönsaker -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.8

persilja -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.8

löksalt -> sv:löksalt - percent_min: 0 - percent_max: 0.8

vitpeppar -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.8

örter och kryddor -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.84615384615385

svartpeppar -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 5.84615384615385

vitpeppar -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 2.92307692307692

basilika -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.94871794871795

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 1.46153846153846

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.5

jästextrakt -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 3.5

vitlökspuré -> en:garlic-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.5

ost -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 3.5

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 3.5

naturlig arom -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75

ost -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 1.16666666666667

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.875

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7

jästextrakt -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.583333333333333

_senapspulver_ -> sv:senapspulver - percent_min: 0 - percent_max: 3.5

Näring

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 3

Proteiner: 2 / 5 (värde: 4.5, avrundat värde: 4.5)

Fiber: 1 / 5 (värde: 1.5, avrundat värde: 1.5)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 12.2513065338135, avrundat värde: 12.3)

Negativa poäng: 5

Energi: 1 / 10 (värde: 419, avrundat värde: 419)

Socker: 0 / 10 (värde: 3.5, avrundat värde: 3.5)

Mättat fett: 1 / 10 (värde: 1.5, avrundat värde: 1.5)

Natrium: 3 / 10 (värde: 320, avrundat värde: 320)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (5 - 3)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i låg kvantitet (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (1.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (3.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (350 g)	Compared to: Fryst lasagne
Energi	419 kj (100 kcal)	1 470 kj (351 kcal)	−24 %
Fett	2,5 g	8,75 g	−58 %
Mättat fett	1,5 g	5,25 g	−31 %
Kolhydrat	14 g	49 g	+4 %
Sockerarter	3,5 g	12,3 g	+35 %
Fiber	1,5 g	5,25 g	+27 %
Protein	4,5 g	15,8 g	−17 %
Salt	0,8 g	2,8 g	−3 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12,251 %	12,251 %

Portionsstorlek: 350 g

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

Packaging with a medium impact

Packaging parts

(PET)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Transportation

Origins of ingredients
Missing origins of ingredients information

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Datakällor

Produkt tillagd den 19 december 2017 16:26:16 CET av olofolleola4
Senast ändrad produktsida på 11 februari 2022 11:57:10 CET av packbot.
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Quorn Lasagne - 350 g