Help us inform millions of consumers around the world about what they eat

group photo donation 2024
open food facts logo

Please give to our 2025 Fundraiser

Your donations fund the day-to-day operations of our non-profit association:

  • keeping our database open & available to all,
    • technical infrastructure (website/mobile app) & a small permanent team

  • remain independent of the food industry,

  • engage a community of committed citizens,

  • support the advancement of public health research.

Each donation counts! We appreciate your support in bringing further food transparency in the world.

arrow_upward

Punch Monster Pipeline Punch – 500ml

edit Redigera sidan

Punch Monster Pipeline Punch – 500ml

Denna produktsida är inte komplett. Du kan hjälpa till att slutföra den genom att redigera den och lägga till mer data från de bilder vi har, eller genom att ta fler bilder med appen för Android eller iPhone/iPad. Tack så mycket! ×

Streckkod:
5060517887858(EAN / EAN-13)

Vanligt namn: Kolsyrad energidryck med taurin, L-karnitin, inodiyol och B-vitaminer med socker och sötningsmedel.

Kvantitet: 500ml

Förpackning: Metall, Återvinningsbara metaller, Aluminium, en:Can, en:Aluminium can, en:Aluminum can, Aluminum

Varumärken: Monster, Monster Energy, Monster Energy Company, Monster Energy Limited

Kategorier: Drycker, Kolsyrade Drycker, en:Artificially sweetened beverages, Energidrycker, en:Sweetened beverages

Etiketter, certifieringar, utmärkelser: en:Not advised for specific people, Rekommenderas ej till barn samt gravida, Rekommanderas ej till gravida
Rekommanderas ej till gravida

Butiker: Coop

Länder där såld: Sverige

Matching with your preferences

Hälsa

Näring

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Fett, Protein, Mättat fett, Natrium

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Näringsvärden

    • icon

      Sockerarter i hög kvantitet (10%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (500 ml)     		Compared to: en:Artificially sweetened beverages
    Energi 192 kj
    (45 kcal)     		960 kj
    (225 kcal)     		+317 %
    Fett ? ?
    Mättat fett ? ?
    Kolhydrat 10 g 50 g +344 %
    Sockerarter 10 g 50 g +398 %
    Fiber ? ?
    Protein ? ?
    Salt ? ?
    Vitamin B2 (Riboflavin) 0,7 mg 3,5 mg +6 %
    Vitamin B3 8,5 mg 42,5 mg +13 %
    Vitamin B6 0,8 mg 4 mg +9 %
    Vitamin B12 (cobalamin) 2,5 µg 12,5 µg +20 %
    Koffein 32 mg 160 mg +3 %
    Taurin 0,4 g 2 g -
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 16,215 % 16,215 %
Portionsstorlek: 500 ml

Ingredienser

  • icon

    40 ingredienser

    KOLSYRAT VATTEN, FRUKT JUICE FRÅN KONCENTRAT (16,2%) (ÄPPLE, APELSIN, GUAVA, ANANAS, PASSIONSFRUKT), SUKROS, GLUKOSSIRAP, TAURIN (0,4%), SYRA (CITRONSYRA), AROMER, SURHETSREGLERANDE MEDEL (NATRIUMCITRAT), KONSERVERINGSMEDEL (KALIUMSORBAT, NATRIUMBENSOAT), KOFFEIN (0,03%), SÖTNINGSMEDEL (SUKRALOS), VITAMINER (RIBOFLAVIN (B2), NIACIN (B3), B6, B12), VEGETABILISKA OLJOR (KOKOSNÖT, RAPSFRÖN), MODIFIERAD STÄRKELSE, L-KARNITIN L-TARTRAT (_0,004%_) NATRIUMKLORID, INOSITOL (0.002%), FÄRGÄMNE (E160a), MALTODEXTRIN.
    Allergener: en:Apple, Ingen

    • Ingredient information

      • Bordsvatten: 71.9% (estimate)

      • Fruktjuice från koncentrat: 16.2%

      • — Äpple: 9.7% (estimate)

      • — Apelsin: 3.2% (estimate)

      • — Guava: < 2% (estimate)

      • — Ananas: < 2% (estimate)

      • — Passionsfrukt: < 2% (estimate)

      • Sackaros: 5.2% (estimate)

      • Glukossirap: 3.6% (estimate)

        • Vad det är: En tjock, söt vätska gjord av majsstärkelse eller vetestärkelse.
        • Varför det används: Förhindrar sockerkristallisering i godis, håller bakverk fuktigt och tillför sötma.
        • Hälsoproblem: Mycket processad, låg i näringsämnen och kan bidra till viktökning och andra hälsoproblem.
        • Leta efter: "glukossirap", "majssirap" eller "konditorglukos" på ingredienslistorna.
        • Farhågor:
        • Glukossirap har vanligtvis ett högt fruktosinnehåll, kopplat till potentiella hälsoproblem som viktökning, metabola störningar och leverproblem.
        • Kan bidra till "tomma kalorier" med litet näringsvärde.
        • Källor: WHO (en)

      • Taurin: 0.4%

      • Syra: < 2% (estimate)

      • — E330: < 2% (estimate)

      • Arom: < 2% (estimate)

      • Surhetsreglerande medel: < 2% (estimate)

      • — Natriumcitrat: < 2% (estimate)

      • Konserveringsmedel: < 2% (estimate)

      • — E202: < 2% (estimate)

      • — E211: < 2% (estimate)

      • Koffein: 0.0%

      • Sötningsmedel: < 2% (estimate)

      • — E955: < 2% (estimate)

      • Vitaminer: < 2% (estimate)

      • E101: < 2% (estimate)

      • E101: < 2% (estimate)

      • E375: < 2% (estimate)

      • E375: < 2% (estimate)

      • Vitamin B6: < 2% (estimate)

      • Vitamin B12: < 2% (estimate)

      • Vegetabilisk olja: < 2% (estimate)

      • — Kokosnöt: < 2% (estimate)

      • — Raps: < 2% (estimate)

      • Modifierad stärkelse: < 2% (estimate)

      • L-karnitin-L-tartrat: < 2% (estimate)

      • — 0: < 2% (estimate)

      • Natriumklorid: < 2% (estimate)

      • Inositol: < 2% (estimate)

      • — 0: < 2% (estimate)

      • Färg: < 2% (estimate)

      • — E160a: < 2% (estimate)

      • Maltodextriner: < 2% (estimate)

Food processing

Tillsatser

  • E14XX - Modifierad stärkelse

  • E160a - Karoten

    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Källa: Wikipedia (Engelska)

  • E202 - Kaliumsorbat

    Kaliumsorbat (E202) är ett syntetiskt livsmedelskonserveringsmedel som ofta används för att förlänga hållbarheten för olika livsmedelsprodukter.

    Det fungerar genom att hämma tillväxten av mögel, jäst och vissa bakterier, och förhindrar därmed förstörd mat. När dettillsätts till livsmedel hjälper det till att bibehålla deras färskhet och kvalitet.

    Vissa studier visar på att i kombination med nitriter har kaliumsorbat genotoxisk aktivitet in vitro. Emellertid är kaliumsorbat allmänt erkänt som säkert (generally recognized as safe, GRAS) av tillsynsmyndigheter.

  • E211 - Natriumbensoat

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Källa: Wikipedia (Engelska)

  • E330 - Citronsyra

    Citronsyra är en naturlig organisk syra som finns i citrusfrukter så som citroner, apelsiner och limefrukter.

    Det används ofta i livsmedelsindustrin som en smakförstärkare, surhetsgörande medel och konserveringsmedel på grund av dess syrliga och uppfriskande smak.

    Citronsyra är säker för konsumtion när den används med måtta och anses vara en allmänt erkänd som säker (generally recognized as safe, GRAS) livsmedelstillsats av tillsynsmyndigheter över hela världen.

  • E955 - Sukralos

    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Vegansk status okänd

    Okända ingredienser: Fruktjuice från koncentrat, Natriumcitrat, Vitamin B12, 0, Natriumklorid, 0

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd

    Okända ingredienser: Fruktjuice från koncentrat, Natriumcitrat, Vitamin B12, 0, Natriumklorid, 0

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Analysen baseras enbart på de ingredienser som anges och tar inte hänsyn till bearbetningsmetoder.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    sv: KOLSYRAT VATTEN, FRUKT JUICE FRÅN KONCENTRAT 16.2% (ÄPPLE, APELSIN, GUAVA, ANANAS, PASSIONSFRUKT), SUKROS, GLUKOSSIRAP, TAURIN 0.4%, SYRA (CITRONSYRA), AROMER, SURHETSREGLERANDE MEDEL (NATRIUMCITRAT), KONSERVERINGSMEDEL (KALIUMSORBAT, NATRIUMBENSOAT), KOFFEIN 0.03%, SÖTNINGSMEDEL (SUKRALOS), vitaminer, RIBOFLAVIN, vitamin B2, NIACIN, vitamin B3, vitamin B6, vitamin B12, VEGETABILISKA OLJOR (KOKOSNÖT, RAPSFRÖN), MODIFIERAD STÄRKELSE, L-KARNITIN L-TARTRAT (_0.004%_), NATRIUMKLORID, INOSITOL (_0.002%_), FÄRGÄMNE (e160a), MALTODEXTRIN
    1. KOLSYRAT VATTEN -> en:carbonated-water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 61.32 – percent_max: 82.45
    2. FRUKT JUICE FRÅN KONCENTRAT -> en:fruit-juice-from-concentrate – percent_min: 16.2 – percent: 16.2 – percent_max: 16.2
      1. ÄPPLE -> en:apple – vegan: yes – vegetarian: yes – ciqual_food_code: 13050 – percent_min: 3.24 – percent_max: 16.2
      2. APELSIN -> en:orange – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13034 – percent_min: 0 – percent_max: 8.1
      3. GUAVA -> en:guava – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5.4
      4. ANANAS -> en:pineapple – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 4.05
      5. PASSIONSFRUKT -> en:passionfruit – vegan: yes – vegetarian: yes – ciqual_food_code: 13016 – percent_min: 0 – percent_max: 3.24
    3. SUKROS -> en:sucrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.4 – percent_max: 10
    4. GLUKOSSIRAP -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.4 – percent_max: 10
    5. TAURIN -> en:taurine – vegan: maybe – vegetarian: maybe – percent_min: 0.4 – percent: 0.4 – percent_max: 0.4
    6. SYRA -> en:acid – percent_min: 0.03 – percent_max: 0.4
      1. CITRONSYRA -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.4
    7. AROMER -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0.03 – percent_max: 0.4
    8. SURHETSREGLERANDE MEDEL -> en:acidity-regulator – percent_min: 0.03 – percent_max: 0.4
      1. NATRIUMCITRAT -> en:sodium-citrate – percent_min: 0 – percent_max: 0.4
    9. KONSERVERINGSMEDEL -> en:preservative – percent_min: 0.03 – percent_max: 0.4
      1. KALIUMSORBAT -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.4
      2. NATRIUMBENSOAT -> en:e211 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.2
    10. KOFFEIN -> en:caffeine – vegan: yes – vegetarian: yes – percent_min: 0.03 – percent: 0.03 – percent_max: 0.03
    11. SÖTNINGSMEDEL -> en:sweetener – percent_min: 0 – percent_max: 0.03
      1. SUKRALOS -> en:e955 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.03
    12. vitaminer -> en:vitamins – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.03
    13. RIBOFLAVIN -> en:e101 – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 0.03
    14. vitamin B2 -> en:e101 – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 0.03
    15. NIACIN -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.03
    16. vitamin B3 -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.03
    17. vitamin B6 -> en:vitamin-b6 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.03
    18. vitamin B12 -> en:vitamin-b12 – percent_min: 0 – percent_max: 0.03
    19. VEGETABILISKA OLJOR -> en:vegetable-oil – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 0 – percent_max: 0.03
      1. KOKOSNÖT -> en:coconut – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 15006 – percent_min: 0 – percent_max: 0.03
      2. RAPSFRÖN -> en:rapeseed – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.03
    20. MODIFIERAD STÄRKELSE -> en:modified-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 0.03
    21. L-KARNITIN L-TARTRAT -> en:l-carnitine-l-tartrate – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.03
      1. _0.004%_ -> sv:0 – percent_min: 0 – percent_max: 0.03
    22. NATRIUMKLORID -> en:sodium-chloride – percent_min: 0 – percent_max: 0.03
    23. INOSITOL -> en:inositol – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.03
      1. _0.002%_ -> sv:0 – percent_min: 0 – percent_max: 0.03
    24. FÄRGÄMNE -> en:colour – percent_min: 0 – percent_max: 0.03
      1. e160a -> en:e160a – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 0.03
    25. MALTODEXTRIN -> en:maltodextrin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.03

Miljö

Förpackning

Transportation

Report a problem

Datakällor

Produkt tillagd den av akitainu
Senast ändrad produktsida på av kiliweb.
Produktsida också redigerad av jumati, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvllUXY9_TuyvjaRLukk2Sy8mUHpjvcdct_oPQA6s.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.
Redigera sidan