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Monster Energy Ultra Gold - 500 ml

Monster Energy Ultra Gold - 500 ml

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Streckkod: 5060896624426 (EAN / EAN-13)

Kvantitet: 500 ml

Förpackning: en:Metal, en:Recyclable Metals, 41 ALU, en:Can

Varumärken: Monster Energy, Monster

Kategorier: Drycker, en:Artificially sweetened beverages, Energidrycker, en:Energy drink without sugar and with artificial sweeteners

Etiketter, certifieringar, utmärkelser: en:Not advised for specific people, en:Not advised for children and pregnant women, en:Not advised for pregnant women

Butiker: Coop

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

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    29 ingredients


    KOLSYRAT VATTEN, SMAKFÖRSTÄRKARE (ERYTRITOL), SYRA (CITRONSYRA), TAURIN (0,4%), AROMER, SURHETSREGLERANDE MEDEL (NATRIUMCITRATER), PANAX GINSENG ROTEXTRAKT (0,08%), KONSERVERINGSMEDEL (KALIUMSORBAT, NATRIUMBENSOAT), KOFFEIN (0,03%), , SÖTNINGSMEDEL (SUKRALOS, ACESULFAM K), FÄRGÄMNE (SOCKERKULÖR), L-KARNITIN L-TARTRAT (0.015%) VITAMINER (NIACIN (B3), PANTOTENSYRA (B5), B6, B12), NATRIUMKLORID, INOSITOL.

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E150a - Sockerkulör
    • Tillsats: E950 - Acesulfam k
    • Tillsats: E955 - Sukralos
    • Tillsats: E968 - Erytritol
    • Ingrediens: Färg
    • Ingrediens: Smakförstärkare
    • Ingrediens: Arom
    • Ingrediens: Sötningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)
  • E211 - Natriumbensoat


    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E331 - Natriumcitrater


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E950 - Acesulfam k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Källa: Wikipedia (Engelska)
  • E955 - Sukralos


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Källa: Wikipedia (Engelska)
  • E968 - Erytritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    KOLSYRAT VATTEN, SMAKFÖRSTÄRKARE (ERYTRITOL), SYRA (CITRONSYRA), TAURIN 0.4%, AROMER, SURHETSREGLERANDE MEDEL (NATRIUMCITRATER), PANAX GINSENG ROTEXTRAKT 0.08%, KONSERVERINGSMEDEL (KALIUMSORBAT, NATRIUMBENSOAT), KOFFEIN 0.03%, SÖTNINGSMEDEL (SUKRALOS, ACESULFAM K), FÄRGÄMNE (SOCKERKULÖR), L-KARNITIN L-TARTRAT 0.015%, vitaminer, NIACIN, vitamin B3, PANTOTENSYRA, vitamin B5, vitamin B6, vitamin B12, NATRIUMKLORID, INOSITOL
    1. KOLSYRAT VATTEN -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 15.8875 - percent_max: 98.455
    2. SMAKFÖRSTÄRKARE -> en:flavour-enhancer - percent_min: 0.4 - percent_max: 49.4275
      1. ERYTRITOL -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 49.4275
    3. SYRA -> en:acid - percent_min: 0.4 - percent_max: 33.085
      1. CITRONSYRA -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 33.085
    4. TAURIN -> en:taurine - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    5. AROMER -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.08 - percent_max: 0.4
    6. SURHETSREGLERANDE MEDEL -> en:acidity-regulator - percent_min: 0.08 - percent_max: 0.4
      1. NATRIUMCITRATER -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
    7. PANAX GINSENG ROTEXTRAKT -> en:panax-ginseng-root-extract - vegan: yes - vegetarian: yes - percent_min: 0.08 - percent: 0.08 - percent_max: 0.08
    8. KONSERVERINGSMEDEL -> en:preservative - percent_min: 0.03 - percent_max: 0.08
      1. KALIUMSORBAT -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
      2. NATRIUMBENSOAT -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.08
    9. KOFFEIN -> en:caffeine - vegan: yes - vegetarian: yes - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
    10. SÖTNINGSMEDEL -> en:sweetener - percent_min: 0.015 - percent_max: 0.03
      1. SUKRALOS -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
      2. ACESULFAM K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    11. FÄRGÄMNE -> en:colour - percent_min: 0.015 - percent_max: 0.03
      1. SOCKERKULÖR -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    12. L-KARNITIN L-TARTRAT -> en:l-carnitine-l-tartrate - vegan: no - vegetarian: maybe - percent_min: 0.015 - percent: 0.015 - percent_max: 0.015
    13. vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.015
    14. NIACIN -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.015
    15. vitamin B3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.015
    16. PANTOTENSYRA -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.015
    17. vitamin B5 -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.015
    18. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.015
    19. vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.015
    20. NATRIUMKLORID -> en:sodium-chloride - percent_min: 0 - percent_max: 0.015
    21. INOSITOL -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.015

Näring

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    Good nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 0.1, avrundat värde: 0.1)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 10 (värde: 0, avrundat värde: 0)

    Negativa poäng: 1

    • Energi: 1 / 10 (värde: 9, avrundat värde: 9)
    • Socker: 0 / 10 (värde: 0, avrundat värde: 0)
    • Mättat fett: 0 / 10 (värde: 0.1, avrundat värde: 0.1)
    • Natrium: 0 / 10 (värde: 44, avrundat värde: 44)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 1 (1 - 0)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (0%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.11%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (500 ml)
    Compared to: Energidrycker
    Energi 9 kj
    (2 kcal)
    45 kj
    (10 kcal)
    −89 %
    Fett 0,1 g 0,5 g +1 341 %
    Mättat fett 0,1 g 0,5 g +1 341 %
    Kolhydrat 1,1 g 5,5 g −76 %
    Sockerarter 0 g 0 g −100 %
    Fiber ? ?
    Protein 0,1 g 0,5 g −55 %
    Salt 0,11 g 0,55 g +17 %
    Vitamin B3 8,5 mg 42,5 mg +11 %
    Vitamin B6 0,8 mg 4 mg −97 %
    Vitamin B12 (cobalamin) 2,5 µg 12,5 µg −100 %
    Pantotensyra 4,2 mg 21 mg +33 %
    Koffein 30 mg 150 mg −5 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 500 ml

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