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Vanilla flavour soya - Alpro - 1 l

Vanilla flavour soya - Alpro - 1 l

Denna produktsida är inte komplett. Du kan hjälpa till att slutföra den genom att redigera den och lägga till mer data från de bilder vi har, eller genom att ta fler bilder med appen för Android eller iPhone/iPad. Tack så mycket! ×

En del data för denna produkt har tillhandahållits direkt av tillverkaren Danone GmbH.

Streckkod:
5411188115533(EAN / EAN-13)

Vanligt namn: Sojadrink, Vanillegeschmack, angereichert mit Calcium und Vitaminen.

Kvantitet: 1 l

Förpackning: Kompositmaterial, Plast, Papper, Tetra Pak, Tetra Brik Aseptic

Varumärken: Alpro

Kategorier: Växtbaserad mat och dryck, Drycker, Växtbaserad mat, en:Legumes and their products, en:Dairy substitutes, en:Milk substitutes, Växtbaserade drycker, en:Plant-based milk alternatives, en:Legume-based drinks, Sojadrycker, en:Sweetened beverages, en:Vanilla soy-based drinks

Etiketter, certifieringar, utmärkelser: Glutenfri, Vegetarisk, en:No GMOs, Vegansk, Ohne Gentechnik, en:Certified B Corporation, en:Enriched with calcium, Europeiska Vegetariska Unionen, Europeiska Vegetariska Unionen Vegan, en:FSC, en:FSC Mix, Gröna Punkten, Tillverkad i Frankrike, Laktosfri, Nutriscore, Nutriscore B, Rich in vitamin B12, Rich in vitamin D, en:enriched-wih-vitamins, en:fsc-c014047
Ohne Gentechnik Europeiska Vegetariska Unionen Europeiska Vegetariska Unionen Vegan FSC Gröna Punkten

Spårbarhetskod: FSC-C014047

Butiker: Penny, Rewe, Delhaize, Real, Kaufland, Kliver, K-Supermarket

Länder där såld: Österrike, Belgien, Finland, Frankrike, Tyskland, Sverige, Schweiz

Matching with your preferences

Hälsa

Näring

  • icon

    Nutri-Score C

    Average nutritional quality
    ⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 8
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negativa poäng: 9/54

    • icon

      Energi

      4/10 points (240kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Socker

      5/10 points (6.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.14g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    • icon

      Non-nutritive sweeteners

      0/4 points (0 sötningsmedel)

      Non-nutritive sweeteners may not confer any long-term benefit in reducing body fat in adults or children. There may be potential undesirable effects from long-term use of non-nutritive sweeteners, such as an increased risk of type 2 diabetes and cardiovascular diseases in adults.

    icon

    Positiva poäng: 6/18

    • icon

      Proteiner

      6/7 points (3g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0.5g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 8

      This product is considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be a beverage.

      Näringsvärde: 3 (9 - 6)

      Nutri-Score: C

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (100 ml)
    Compared to: en:Legume-based drinks
    Energi 240 kj
    (57 kcal)
    240 kj
    (57 kcal)
    +33 %
    Fett 1,8 g 1,8 g −9 %
    Mättat fett 0,3 g 0,3 g −13 %
    Kolhydrat 6,7 g 6,7 g +182 %
    Sockerarter 6,7 g 6,7 g +196 %
    Fiber 0,5 g 0,5 g
    Protein 3 g 3 g −11 %
    Salt 0,14 g 0,14 g +66 %
    Vitamin D 0,75 µg 0,75 µg
    Vitamin B2 (Riboflavin) 0,21 mg 0,21 mg
    Vitamin B12 (cobalamin) 0,38 µg 0,38 µg
    Kalcium 120 mg 120 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 8,581 % 8,581 %
Portionsstorlek: 100 ml

Ingredienser

  • icon

    17 ingredienser


    Sojabas (vatten, skalade sojabönor (7,8%)), socker, kalciumkarbonat, aromer, havssalt, surhetsreglerande medel (kaliumfosfater), morotsextrakt, stabiliseringsmedel (gellangummi), vitaminer (B2, B12, D2).
    Allergener: Soja

Food processing

Tillsatser

  • E340 - Kaliumfosfater


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E418 - Gellangummi


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmoljefri


    No ingredients containing palm oil detected

    Okända ingredienser: de:vitamin-d2-von-natur-aus-gluten, de:und-laktosefrei

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk


    No non-vegan ingredients

    Okända ingredienser: en:Soy base, Kobalamin, de:vitamin-d2-von-natur-aus-gluten, de:und-laktosefrei

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetariskt


    No non-vegetarian ingredients detected

    Okända ingredienser: en:Soy base, Kobalamin, de:vitamin-d2-von-natur-aus-gluten, de:und-laktosefrei

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Analysen baseras enbart på de ingredienser som anges och tar inte hänsyn till bearbetningsmetoder.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    de: SOJABASIS (Wasser, SOJABOHNEN 7.8%), Zucker, Calciumcarbonat, Aromen, Meersalz, Säureregulator (Kaliumphosphate), Karottenextrakt, Stabilisator (Gellan), vitamine, vitamin B2, vitamin B12, vitamin D2.Von Natur aus gluten, und laktosefrei
    1. SOJABASIS -> en:soy-base
      1. Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. SOJABOHNEN -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent: 7.8
    2. Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. Calciumcarbonat -> en:e170i - vegan: maybe - vegetarian: maybe
    4. Aromen -> en:flavouring - vegan: maybe - vegetarian: maybe
    5. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    6. Säureregulator -> en:acidity-regulator
      1. Kaliumphosphate -> en:e340 - vegan: yes - vegetarian: yes
    7. Karottenextrakt -> en:carrot-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    8. Stabilisator -> en:stabiliser
      1. Gellan -> en:e418 - vegan: yes - vegetarian: yes
    9. vitamine -> en:vitamins - vegan: yes - vegetarian: yes
    10. vitamin B2 -> en:e101 - vegan: maybe - vegetarian: yes
    11. vitamin B12 -> en:vitamin-b12
    12. vitamin D2.Von Natur aus gluten -> de:vitamin-d2-von-natur-aus-gluten
    13. und laktosefrei -> de:und-laktosefrei

Miljö

Koldioxidavtryck

Förpackning

Transportation

Övrig information

Konserveringsförhållanden: Mindestens haltbar bis: siehe Oberseite. 
Nach Anbruch 5 Tage im Kühlschrank haltbar (max. 7°C).

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