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Salty Caramell with Roasted Almonds - Frozen Ice Dessert - Naturli - 500 ml / 335 g

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Salty Caramell with Roasted Almonds - Frozen Ice Dessert - Naturli - 500 ml / 335 g

Streckkod:
5701977000318(EAN / EAN-13)

Vanligt namn: Växtbaserad glass med saltkaramell och rostad mandel.

Kvantitet: 500 ml / 335 g

Förpackning: en:FSC Mix

Varumärken: Naturli

Kategorier: Växtbaserad mat och dryck, en:Dairy substitutes, Efterrätter, Fryst mat, Frysta efterrätter, Glass och sorbet, Glass, en:Plant-based ice creams, en:Luxury ice cream in a cup

Etiketter, certifieringar, utmärkelser: Vegetarisk, Vegansk, Dansk vegetarisk forening, Dansk vegetarisk forening vegan, en:FSC, en:FSC Mix
FSC

Origin of the product and/or its ingredients: Karamel z EU, mandle mimo EU

Ingredients ursprung: Europeiska unionen, Non European Union

Spårbarhetskod: FSC-C016153

Butiker: City Gross, Kaufland

Länder där såld: Tjeckien, Sverige

Matching with your preferences

Hälsa

Näring

Nutri-Score D
Poor nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Läs mer om Nutri-Score
Negativa poäng: 15/55
- Energi
  2/10 points (872kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Socker
  6/15 points (23.5g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Mättat fett
  6/10 points (7g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  1/20 points (0.4g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positiva poäng: 0/10
- Fiber
  0/5 points (okänd)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Näringsvärde: 15 (15 - 0)
  
  Nutri-Score: D

Näringsvärden
- Fett i måttlig kvantitet (10.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i hög kvantitet (7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i hög kvantitet (23.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Luxury ice cream in a cup
Energi	872 kj (208 kcal)	−17 %
Fett	10,5 g	−24 %
Mättat fett	7 g	−14 %
Kolhydrat	26,6 g	−4 %
Sockerarter	23,5 g	−1 %
Fiber	?
Protein	1,4 g	−57 %
Salt	0,4 g	+46 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4,656 %

Ingredienser

22 ingredienser

HAVREdryck 63,5% (vatten, HAVRE

Allergener: Gluten, Nötter

Spår: Nötter, Jordnöt

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E410 - E410 food additive

Tillsats: E412 - Guarkärnmjöl

Ingrediens: Dextros

Ingrediens: Arom

Ingrediens: Glukos
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E410 - E410 food additive

Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
Källa: Wikipedia (Engelska)

E412 - Guarkärnmjöl

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Okända ingredienser: cs:ovesný-nápoj, cs:vláknina-z-agave, cs:restované-mandle, cs:emulgátor-mono-a-diglyceridy-mastných-kyselin-z-rostlinných-olejů, cs:stabilizátory
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegansk
No non-vegan ingredients

Okända ingredienser: cs:ovesný-nápoj, cs:vláknina-z-agave, cs:restované-mandle, cs:emulgátor-mono-a-diglyceridy-mastných-kyselin-z-rostlinných-olejů, cs:stabilizátory
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetariskt
No non-vegetarian ingredients detected

Okända ingredienser: cs:ovesný-nápoj, cs:vláknina-z-agave, cs:restované-mandle, cs:emulgátor-mono-a-diglyceridy-mastných-kyselin-z-rostlinných-olejů, cs:stabilizátory
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
cs: Ovesný nápoj (voda, oves, vláknina z agave, mořská sůl), dextróza, karamel 7% (cukr, glukózo fruktózový sirup, voda, aroma), kokosový olej, cukr, restované mandle 4.8% (mandle 4.656%, slunečnicový olej, mořská sůl), emulgátor mono- a diglyceridy mastných kyselin z rostlinných olejů, stabilizátory (karubin, guma guar), mořská sůl 0.3%
Ovesný nápoj -> cs:ovesný-nápoj - percent_min: 25.45 - percent_max: 70.7

voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.3625 - percent_max: 70.7

oves -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 35.35

vláknina z agave -> cs:vláknina-z-agave - percent_min: 0 - percent_max: 23.5666666666667

mořská sůl -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.4

dextróza -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 38.85

karamel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7

cukr -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.75 - percent_max: 7

glukózo fruktózový sirup -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 3.5

voda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.33333333333333

aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.75

kokosový olej -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 4.8 - percent_max: 7

cukr -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.8 - percent_max: 7

restované mandle -> cs:restované-mandle - percent_min: 4.8 - percent: 4.8 - percent_max: 4.8

mandle -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 4.656 - percent: 4.656 - percent_max: 4.656

slunečnicový olej -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.144

mořská sůl -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.144

emulgátor mono- a diglyceridy mastných kyselin z rostlinných olejů -> cs:emulgátor-mono-a-diglyceridy-mastných-kyselin-z-rostlinných-olejů - percent_min: 0.3 - percent_max: 4.8

stabilizátory -> cs:stabilizátory - percent_min: 0.3 - percent_max: 4.8

karubin -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0.15 - percent_max: 4.8

guma guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4

mořská sůl -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

Miljö

Eco-Score B - Låg miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Kategori: Ice cream, luxury, in cup

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.74 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	56.4 %
Bearbetar	18.3 %
Förpackning	6.8 %
Transportation	7.0 %
Distribution	7.3 %
Consumption	4.2 %

Bonuses and maluses

Origins of ingredients with a high impact

Malus: -5

Environmental policy: -5
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Europeiska unionen	100 %	Hög

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 67/100)
Produkt: Salty Caramell with Roasted Almonds - Frozen Ice Dessert - Naturli - 500 ml / 335 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -20

Final score: 67/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

174 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ice cream, luxury, in cup (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	60.7 %
Bearbetar	12.4 %
Förpackning	10.4 %
Transportation	11.3 %
Distribution	3.8 %
Consumption	1.5 %

Förpackning

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information
Take a photo of the recycling information

Zmrzlina slaný karamel - Recycling instructions and/or packaging information

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Europeiska unionen	100 %	Hög

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Datakällor

Produkt tillagd den 16 mars 2022 18:51:45 CET av akitainu
Senast ändrad produktsida på 7 maj 2024 14:38:45 CEST av spotter.
Produktsida också redigerad av openfoodfacts-contributors, risajanda, roboto-app.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.

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Salty Caramell with Roasted Almonds - Frozen Ice Dessert - Naturli - 500 ml / 335 g

Salty Caramell with Roasted Almonds - Frozen Ice Dessert - Naturli - 500 ml / 335 g

Matching with your preferences

Hälsa

Näring

Nutri-Score D

What is the Nutri-Score?

Negativa poäng: 15/55

Energi

Socker

Mättat fett

Salt

Positiva poäng: 0/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Näringsvärden

Fett i måttlig kvantitet (10.5%)

Mättat fett i hög kvantitet (7%)

Sockerarter i hög kvantitet (23.5%)

Salt i måttlig kvantitet (0.4%)

Näringsfakta

Ingredienser

22 ingredienser

Food processing

Ultra processed foods

Tillsatser

E410 - E410 food additive

E412 - Guarkärnmjöl

Ingrediensanalys

Palmolja innehåll okänt

Vi behöver din hjälp!

Vegansk

Vi behöver din hjälp!

Vegetariskt

Vi behöver din hjälp!

Details of the analysis of the ingredients

Vi behöver din hjälp!

Miljö

Eco-Score B - Låg miljöpåverkan

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Bonuses and maluses

Origins of ingredients with a high impact

No ingredients that threaten species

Missing packaging information for this product

Eco-Score for this product

Impact for this product: B (Score: 67/100)

Carbon footprint

Equal to driving 0.9 km in a petrol car

Förpackning

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Datakällor