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Snack Pizza Ham - Nice 'n' Easy - 120 g
Snack Pizza Ham - Nice 'n' Easy - 120 g
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Streckkod: 5706911017162 (EAN / EAN-13)
Kvantitet: 120 g
Varumärken: Nice 'n' Easy
Kategorier: Fryst mat, Färdigmat, en:Pizzas pies and quiches, Pizzor, Frysta pizzor och pajer, Frysta Pizzor
Länder där såld: Sverige
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Hälsa
Ingredienser
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58 ingredienser
Baguette (vetemjöl, vatten, rapsolja, jäst, rågmjöl, salt, socker), vatten, 10% skinka tillsatt vatten sammanfogade bitar av kött (86% svinkött, vatten, nitritsalt (Salt, konserveringsmedel (E 250))), arom, stabiliseringsmedel (E 450), maltodextrin, antioxidationsmedel (E 300, E 392), dextros), 5% Gouda-ost (mjölk, salt, syrningskultur, mikrobiologiskt ostlöpe), tomatkoncentrat, röd paprika, grön paprika, rapsolja, palmolja, mjölkprotein, potatisstärkelse, smältsalt (E 331), salt, arom, färgämne (E 160a), modifierade stärkelser, stabiliseringsmedel (E 415), geleringsmedel (E 401), surhetsreglerande medel (E 331), socker, arom, smakförstärkare (E 621, E 627, E 631), oregano, svartpeppar, oreganoarom.Allergener: Gluten, MjölkSpår: Selleri, Ägg, Senap, Sesamfrön, Soja
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Tillsats: E160a - Karoten
- Tillsats: E401 - Natriumalginat
- Tillsats: E415 - Xantangummi
- Tillsats: E450 - Difosfater
- Tillsats: E621 - Mononatriumglutamat
- Tillsats: E627 - Dinatriumguanylat
- Tillsats: E631 - E631 dinatriuminosinat
- Ingrediens: Färg
- Ingrediens: Dextros
- Ingrediens: Smakförstärkare
- Ingrediens: Arom
- Ingrediens: Geleringsmedel
- Ingrediens: Glukos
- Ingrediens: Maltodextriner
- Ingrediens: Mjölkprotein
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E160a - Karoten
Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.Källa: Wikipedia (Engelska)
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E250 - Natriumnitrit
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Källa: Wikipedia (Engelska)
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E331 - Natriumcitrater
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Källa: Wikipedia (Engelska)
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E415 - Xantangummi
Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.Källa: Wikipedia (Engelska)
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E621 - Mononatriumglutamat
Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.Källa: Wikipedia (Engelska)
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E627 - Dinatriumguanylat
Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.Källa: Wikipedia (Engelska)
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E631 - E631 dinatriuminosinat
Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmolja
Ingredienser som innehåller palmolja: Palmolja
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Icke-vegan
Non-vegan ingredients: Fläskkött, Mjölk, MjölkproteinVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Icke-vegetarisk
Non-vegetarian ingredients: FläskköttVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Baguette (vetemjöl, vatten, rapsolja, jäst, rågmjöl, salt, socker), vatten, skinka tillsatt vatten sammanfogade bitar av kött 10%, svinkött 86%, vatten, nitritsalt (Salt, konserveringsmedel (e250)), arom, stabiliseringsmedel (e450), maltodextrin, antioxidationsmedel (e300, e392), dextros, Gouda-ost 5% (mjölk, salt, syrningskultur, mikrobiologiskt ostlöpe), tomatkoncentrat, röd paprika, grön paprika, rapsolja, palmolja, mjölkprotein, potatisstärkelse, smältsalt (e331), salt, arom, färgämne (e160a), modifierade stärkelser, stabiliseringsmedel (e415), geleringsmedel (e401), surhetsreglerande medel (e331), socker, arom, smakförstärkare (e621, e627, e631), oregano, svartpeppar, oreganoarom- Baguette -> en:baguette
- vetemjöl -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
- vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- jäst -> en:yeast - vegan: yes - vegetarian: yes
- rågmjöl -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- skinka tillsatt vatten sammanfogade bitar av kött -> sv:skinka-tillsatt-vatten-sammanfogade-bitar-av-kött - percent: 10
- svinkött -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 86
- vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- nitritsalt -> en:nitrite-curing-salt
- Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- konserveringsmedel -> en:preservative
- e250 -> en:e250 - vegan: yes - vegetarian: yes
- arom -> en:flavouring - vegan: maybe - vegetarian: maybe
- stabiliseringsmedel -> en:stabiliser
- e450 -> en:e450 - vegan: yes - vegetarian: yes
- maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
- antioxidationsmedel -> en:antioxidant
- e300 -> en:e300 - vegan: yes - vegetarian: yes
- e392 -> en:e392 - vegan: yes - vegetarian: yes
- dextros -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- Gouda-ost -> sv:gouda-ost - percent: 5
- mjölk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- syrningskultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes
- mikrobiologiskt ostlöpe -> sv:mikrobiologiskt-ostlöpe
- tomatkoncentrat -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
- röd paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087
- grön paprika -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085
- rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- palmolja -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
- mjölkprotein -> en:milk-proteins - vegan: no - vegetarian: yes
- potatisstärkelse -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- smältsalt -> en:emulsifying-salts
- e331 -> en:e331 - vegan: yes - vegetarian: yes
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- arom -> en:flavouring - vegan: maybe - vegetarian: maybe
- färgämne -> en:colour
- e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- modifierade stärkelser -> sv:modifierade-stärkelser
- stabiliseringsmedel -> en:stabiliser
- e415 -> en:e415 - vegan: yes - vegetarian: yes
- geleringsmedel -> en:gelling-agent
- e401 -> en:e401 - vegan: yes - vegetarian: yes
- surhetsreglerande medel -> en:acidity-regulator
- e331 -> en:e331 - vegan: yes - vegetarian: yes
- socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- arom -> en:flavouring - vegan: maybe - vegetarian: maybe
- smakförstärkare -> en:flavour-enhancer
- e621 -> en:e621 - vegan: yes - vegetarian: yes
- e627 -> en:e627 - vegan: maybe - vegetarian: maybe
- e631 -> en:e631 - vegan: maybe - vegetarian: maybe
- oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
- svartpeppar -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
- oreganoarom -> sv:oreganoarom
Näring
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Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 4
- Proteiner: 4 / 5 (värde: 7.6, avrundat värde: 7.6)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 6.25, avrundat värde: 6.3)
Negativa poäng: 8
- Energi: 2 / 10 (värde: 962, avrundat värde: 962)
- Socker: 0 / 10 (värde: 1.1, avrundat värde: 1.1)
- Mättat fett: 2 / 10 (värde: 2.2, avrundat värde: 2.2)
- Natrium: 4 / 10 (värde: 440, avrundat värde: 440)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: (8 - 4)
Nutri-Score:
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Näringsvärden
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Fett i måttlig kvantitet (9.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (2.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (1.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (1.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (120 g)Compared to: Frysta Pizzor Energi 962 kj
(250 kcal)1 150 kj
(300 kcal)−2 % Fett 9,7 g 11,6 g +13 % Mättat fett 2,2 g 2,64 g −37 % Kolhydrat 27 g 32,4 g −2 % Sockerarter 1,1 g 1,32 g −62 % Fiber - - Protein 7,6 g 9,12 g −22 % Salt 1,1 g 1,32 g −3 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6,25 % 6,25 %
Miljö
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Eco-score ej beräknad - Okänd miljöpåverkan
Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori
Förpackning
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
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Hotade arter
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Category, labels, ingredients, allergens, nutritional information, photos etc.
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