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Crunchy Muesli bar - Nut & Almond - Sante - 40 g
Crunchy Muesli bar - Nut & Almond - Sante - 40 g
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Streckkod: 5900617015716 (EAN / EAN-13)
Vanligt namn: Cruncy bar - Nöt & Choklad
Kvantitet: 40 g
Förpackning: Plast, en:pp-polypropylene
Varumärken: Sante, Sante Crunchy
Kategorier: Snacks, Söta snacks, en:Bars, en:Cereal bars, en:Baton, en:Baton musli, en:Baton zbożowy
Etiketter, certifieringar, utmärkelser: en:Produkt odpowiedni dla wegan (brak informacji na etykiecie)
Tillverknings eller bearbetningsplats: Warsaw, Poland
Butiker: Matsmart
Matching with your preferences
Hälsa
Ingredienser
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32 ingredienser
nötter 29,7 % (jordnötter, hasselnötter, mandelflingor 2 %), glukossirap, framtagen ur spannmål 19 % (havreflingor, majsmjöl, rismjöl), choklad 18 % (kakaomassa, socker, kakaosmör, emulgeringsmedel: lecitiner (soja), E492; naturlig vaniljarom), palm fett, humektanter: sorbitoler; kristallin glukos, oraffinerat rörsocker, arom, surhetsreglerande medel: citronsyra; emulgeringsmedel: lecitiner (soja); havssalt.Allergener: Gluten, Nötter, Jordnöt, Soja, pl:laskowe, pl:migdałoweSpår: Mjölk, Nötter
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Tillsats: E322 - Lecitiner
- Tillsats: E420 - Sorbitol
- Tillsats: E492 - Sorbitantristearat
- Ingrediens: Emulgeringsmedel
- Ingrediens: Arom
- Ingrediens: Glukos
- Ingrediens: Glukossirap
- Ingrediens: Fuktighetsbevarande medel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E322 - Lecitiner
Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.Källa: Wikipedia (Engelska)
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E330 - Citronsyra
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Källa: Wikipedia (Engelska)
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E420 - Sorbitol
Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.Källa: Wikipedia (Engelska)
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E492 - Sorbitantristearat
Sorbitan tristearate: Sorbitan tristearate is a nonionic surfactant. It is variously used as a dispersing agent, emulsifier, and stabilizer, in food and in aerosol sprays. As a food additive, it has the E number E492. Brand names for polysorbates include Alkest, Canarcel, and Span. The consistency of sorbitan tristearate is waxy; its color is light cream to tan.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmolja
Ingredienser som innehåller palmolja: Palmfett
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Vegansk status okänd
Okända ingredienser: pl:laskowe, pl:płatki-migdałowe, pl:produkty-pochodzące-ze-zbóż, pl:glukoza-krystaliczna, pl:pozyskiwany-z-kontrolowanych-plantacji-palm-olejowych, pl:które-nie-zagrażają-lasom-tropikalnym-i-ich-mieszkańcomVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarisk status okänd
Okända ingredienser: pl:laskowe, pl:płatki-migdałowe, pl:produkty-pochodzące-ze-zbóż, pl:glukoza-krystaliczna, pl:pozyskiwany-z-kontrolowanych-plantacji-palm-olejowych, pl:które-nie-zagrażają-lasom-tropikalnym-i-ich-mieszkańcomVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
pl: orzechy 29.7% (_arachidowe_, _laskowe_, płatki _migdałowe_), syrop glukozowy, produkty pochodzące ze zbóż 19% (płatki _owsiane_, mąka kukurydziana, mąka ryżowa), czekolada 18% (miazga kakaowa, cukier, tłuszcz kakaowy, emulgatory (lecytyny (z _soi_)), e492, naturalny aromat waniliowy), tłuszcz palmowy, substancja utrzymująca wilgoć (sorbitole), glukoza krystaliczna, cukier trzcinowy nierafinowany, aromat, regulator kwasowości (kwas cytrynowy), emulgator (lecytyny (z _soi_)), sól morska, Pozyskiwany z kontrolowanych plantacji palm olejowych, które nie zagrażają lasom tropikalnym i ich mieszkańcom- orzechy -> en:nut - vegan: yes - vegetarian: yes - percent_min: 29.7 - percent: 29.7 - percent_max: 29.7
- _arachidowe_ -> en:peanut - vegan: yes - vegetarian: yes - percent_min: 9.9 - percent_max: 29.7
- _laskowe_ -> pl:laskowe - percent_min: 0 - percent_max: 14.85
- płatki _migdałowe_ -> pl:płatki-migdałowe - percent_min: 0 - percent_max: 9.9
- syrop glukozowy -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 19 - percent_max: 29.7
- produkty pochodzące ze zbóż -> pl:produkty-pochodzące-ze-zbóż - percent_min: 19 - percent: 19 - percent_max: 19
- płatki _owsiane_ -> en:oat-flakes - vegan: yes - vegetarian: yes - percent_min: 6.33333333333333 - percent_max: 19
- mąka kukurydziana -> en:corn-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5
- mąka ryżowa -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.33333333333333
- czekolada -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 18 - percent: 18 - percent_max: 18
- miazga kakaowa -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 3 - percent_max: 18
- cukier -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9
- tłuszcz kakaowy -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
- emulgatory -> en:emulsifier - percent_min: 0 - percent_max: 4.5
- lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.5
- z _soi_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.5
- lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.5
- e492 -> en:e492 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.6
- naturalny aromat waniliowy -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- tłuszcz palmowy -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0.359999999999999 - percent_max: 11.1
- substancja utrzymująca wilgoć -> en:humectant - percent_min: 0 - percent_max: 8.235
- sorbitole -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.235
- glukoza krystaliczna -> pl:glukoza-krystaliczna - percent_min: 0 - percent_max: 6.588
- cukier trzcinowy nierafinowany -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.49
- aromat -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.70571428571429
- regulator kwasowości -> en:acidity-regulator - percent_min: 0 - percent_max: 4.1175
- kwas cytrynowy -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.1175
- emulgator -> en:emulsifier - percent_min: 0 - percent_max: 3.66
- lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.66
- z _soi_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.66
- lecytyny -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.66
- sól morska -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.05
- Pozyskiwany z kontrolowanych plantacji palm olejowych -> pl:pozyskiwany-z-kontrolowanych-plantacji-palm-olejowych - percent_min: 0 - percent_max: 0.05
- które nie zagrażają lasom tropikalnym i ich mieszkańcom -> pl:które-nie-zagrażają-lasom-tropikalnym-i-ich-mieszkańcom - percent_min: 0 - percent_max: 0.05
Näring
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 29This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 10, avrundat värde: 10)
- Fiber: 5 / 5 (värde: 5.1, avrundat värde: 5.1)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 29.7, avrundat värde: 29.7)
Negativa poäng: 17
- Energi: 5 / 10 (värde: 1989, avrundat värde: 1989)
- Socker: 5 / 10 (värde: 23, avrundat värde: 23)
- Mättat fett: 7 / 10 (värde: 8, avrundat värde: 8)
- Natrium: 0 / 10 (värde: 20, avrundat värde: 20)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: (17 - 5)
Nutri-Score:
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Näringsvärden
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Fett i hög kvantitet (26%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (23%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.05%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (40 g)Compared to: en:Cereal bars Energi 1 989 kj
(476 kcal)796 kj
(190 kcal)+9 % Fett 26 g 10,4 g +72 % Mättat fett 8 g 3,2 g +44 % Kolhydrat 49 g 19,6 g −18 % Sockerarter 23 g 9,2 g −13 % Fiber 5,1 g 2,04 g +13 % Protein 10 g 4 g +18 % Salt 0,05 g 0,02 g −90 % Alkohol 0 % vol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 29,7 % 29,7 %
Miljö
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Eco-score ej beräknad - Okänd miljöpåverkan
Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori
Förpackning
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Packaging with a medium impact
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Packaging parts
(PP 5 - polypropen)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plast
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Hotade arter
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Datakällor
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