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Tyrkisk Peber Gräddglass - Fazer - 480ml

Tyrkisk Peber Gräddglass - Fazer - 480ml

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Streckkod: 6430064403570 (EAN / EAN-13)

Vanligt namn: Vaniljgräddglass med svart färg, salmiaklakritssås och bitar med salmiaklakritsssmak.

Kvantitet: 480ml

Förpackning: Papper

Varumärken: Fazer, Tyrkisk Peber

Kategorier: Efterrätter, Fryst mat, Frysta efterrätter, Glass och sorbet, Glass, en:Luxury ice cream in a cup

Butiker: Coop

Länder där såld: Finland, Sverige

Matching with your preferences

Hälsa

Ingredienser

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    24 ingredienser


    Skummjölk, socker, grädde, glukossirap, vegetabiliska oljor (raps, kokos), vasslepulver (mjölk), dextros, ammoniumklorid (salmiak), lakritspulver, emulgeringsmedel (mono - och diglycerider av fettsyror, solroslecitin, färgämne (vegetabiliskt kol), kakaosmör, aromer, stabiliseringsmedel (guarkärnmjöl, fruktkärnmjöl, bearbetad Eucheumaalg), maltodextrin.
    Allergener: Mjölk
    Spår: Mjölk, Nötter

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E153 - Vegetabiliskt kol
    • Tillsats: E407a - Bearbetad eucheumaalg
    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Färg
    • Ingrediens: Dextros
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Maltodextriner
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E407a - Bearbetad eucheumaalg


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E412 - Guarkärnmjöl


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Skummjölk, Grädde, Vasslepulver
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : _Skummjölk_, socker, _grädde_, glukossirap, vegetabiliska oljor (raps, kokos), vasslepulver, dextros, ammoniumklorid (salmiak), lakritspulver, emulgeringsmedel, mono- och diglycerider av fettsyror, solroslecitin, färgämne (vegetabiliskt kol), kakaosmör, aromer, stabiliseringsmedel (guarkärnmjöl, fruktkärnmjöl, bearbetad Eucheumaalg), maltodextrin
    1. _Skummjölk_ -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 5.88235294117647 - percent_max: 100
    2. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 35
    3. _grädde_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 33.3333333333333
    4. glukossirap -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. vegetabiliska oljor -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 20
      1. raps -> en:rapeseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
      2. kokos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 10
    6. vasslepulver -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
    7. dextros -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 14.2857142857143
    8. ammoniumklorid -> en:e510 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      1. salmiak -> en:e510 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. lakritspulver -> en:liquorice-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. emulgeringsmedel -> en:emulsifier - percent_min: 0 - percent_max: 10
    11. mono- och diglycerider av fettsyror -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 9.09090909090909
    12. solroslecitin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. färgämne -> en:colour - percent_min: 0 - percent_max: 7.69230769230769
      1. vegetabiliskt kol -> en:e153 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. kakaosmör -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 7.14285714285714
    15. aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    16. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. guarkärnmjöl -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. fruktkärnmjöl -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 2.5
      3. bearbetad Eucheumaalg -> en:e407a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.66666666666667
    17. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Näring

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    Poor nutritional quality


    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 1 / 5 (värde: 2, avrundat värde: 2)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 3.69485294117647, avrundat värde: 3.7)

    Negativa poäng: 16

    • Energi: 3 / 10 (värde: 1213, avrundat värde: 1213)
    • Socker: 7 / 10 (värde: 35, avrundat värde: 35)
    • Mättat fett: 6 / 10 (värde: 6.4, avrundat värde: 6.4)
    • Natrium: 0 / 10 (värde: 64, avrundat värde: 64)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: (16 - 0)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Luxury ice cream in a cup
    Energi 1 213 kj
    (289 kcal)
    +16 %
    Fett 13 g −5 %
    Mättat fett 6,4 g −20 %
    Kolhydrat 41 g +48 %
    Sockerarter 35 g +48 %
    Fiber ?
    Protein 2 g −39 %
    Salt 0,16 g −38 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3,695 %

Miljö

Carbon footprint

Förpackning

Transportation

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