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Rich Chocolate Flavored Shake - Nutrilett - 990 ml

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Rich Chocolate Flavored Shake - Nutrilett - 990 ml

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Streckkod: 7070866029869 (EAN / EAN-13)

Vanligt namn: Dryck med chokladsmak.

Kvantitet: 990 ml

Förpackning: Papper, Tetra Pak, Green Dot

Varumärken: Nutrilett, Orkla

Kategorier: Färdigmat, en:Meal replacements, en:Low calorie meal replacement, en:Low calorie ready-to-drink meal replacement

Etiketter, certifieringar, utmärkelser: en:Sustainable farming, en:FSC, en:FSC Mix, UTZ Certified, UTZ Certified Cocoa, en:FSC C014047

Spårbarhetskod: DE HE-001 EG

Länder där såld: Sverige

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Hälsa

Ingredienser

  • icon

    46 ingredienser

    Skummjölk, vatten, socker, fettreducerat kakaopulver (2 %), solrosolja, mjölkproteinkoncentrat, cikoriarotfiber (inulin), arom(a), laktasenzym, mineraler (järnlaktat, zinksulfat, kopparsulfat, mangansulfat, kaliumjodid, natriumselenit, natriumfosfat, natriumpolyfosfat), vitaminer (vitamin A, vitamin D, vitamin E, vitamin C, tiamin, riboflavin, niacin, vitamin B6, folsyra, vitamin B12, biotin, pantotensyra, vitamin K), surhetsreglerande medel (kaliumcitrat, magnesiumhydroxid, citronsyra), stabiliseringsmedel (mikrokristallin cellulosa, natriumkarboximetylcellulosa), sötningsmedel (acesulfam K, natriumsackarin)
    Allergener: Mjölk, Mjölkproteinkoncentrat, Mjölkproteinkoncentrat

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E452 - Polyfosfater
    • Tillsats: E460 - Cellulosa
    • Tillsats: E466 - Karboximetylcellulosa
    • Tillsats: E950 - Acesulfam k
    • Ingrediens: Arom
    • Ingrediens: Sötningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra

    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

  • E332 - Kaliumcitrater

    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Källa: Wikipedia (Engelska)

  • E332ii - Trikaliumcitrat

    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Källa: Wikipedia (Engelska)

  • E460 - Cellulosa

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Källa: Wikipedia (Engelska)

  • E460i - Mikrokristallin cellulosa

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Källa: Wikipedia (Engelska)

  • E466 - Karboximetylcellulosa

    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Källa: Wikipedia (Engelska)

  • E528 - Magnesiumhydroxid

    Magnesium hydroxide: Magnesium hydroxide is the inorganic compound with the chemical formula Mg-OH-2. It occurs in nature as the mineral brucite. It is a white solid with low solubility in water -Ksp = 5.61×10−12-. Magnesium hydroxide is a common component of antacids, such as milk of magnesia, as well as laxatives.
    Källa: Wikipedia (Engelska)

  • E585 - Järnlaktat

    IronII lactate: Ferrous lactate, or ironII lactate, is a chemical compound consisting of one atom of iron -Fe2+- and two lactate anions. It has the chemical formula Fe-C3H5O3-2.
    Källa: Wikipedia (Engelska)

  • E950 - Acesulfam k

    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt

    Okända ingredienser: Mjölkproteinkoncentrat, A, Vitamin-c, Tiamin, Vitamin-k, Natriumsackarin

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Skummjölk

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd

    Okända ingredienser: Mjölkproteinkoncentrat, A, Zinksulfat, Mangansulfat, Kaliumjodid, Natriumselenit, Vitamin D, Vitamin E, Vitamin-c, Tiamin, Folsyra, Kobalamin, Vitamin-k, Natriumsackarin

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Skummjölk_, vatten, socker, fettreducerat kakaopulver 2%, solrosolja, _mjölkproteinkoncentrat_, cikoriarotfiber (inulin), arom (a), laktasenzym, mineraler (järnlaktat, zinksulfat, kopparsulfat, mangansulfat, kaliumjodid, natriumselenit, natriumfosfat, natriumpolyfosfat), vitaminer (vitaminer, vitamin A, vitamin D, vitamin E, vitamin C, tiamin, riboflavin, niacin, vitaminer, vitamin B6, folsyra, vitamin B12, biotin, pantotensyra, vitamin K), surhetsreglerande medel (kaliumcitrat, magnesiumhydroxid, citronsyra), stabiliseringsmedel (mikrokristallin cellulosa, natriumkarboximetylcellulosa), sötningsmedel (acesulfam K, natriumsackarin)
    1. _Skummjölk_ -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 7.14285714285714 - percent_max: 94
    2. vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 48
    3. socker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 32.6666666666667
    4. fettreducerat kakaopulver -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    5. solrosolja -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2
    6. _mjölkproteinkoncentrat_ -> sv:mjölkproteinkoncentrat - percent_min: 0 - percent_max: 2
    7. cikoriarotfiber -> en:chicory-fibre - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. inulin -> en:inulin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    8. arom -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      1. a -> sv:a - percent_min: 0 - percent_max: 2
    9. laktasenzym -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    10. mineraler -> en:minerals - percent_min: 0 - percent_max: 2
      1. järnlaktat -> en:e585 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. zinksulfat -> en:zinc-sulfate - percent_min: 0 - percent_max: 1
      3. kopparsulfat -> en:e519 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
      4. mangansulfat -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.5
      5. kaliumjodid -> en:potassium-iodide - percent_min: 0 - percent_max: 0.4
      6. natriumselenit -> en:sodium-selenite - percent_min: 0 - percent_max: 0.333333333333333
      7. natriumfosfat -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.285714285714286
      8. natriumpolyfosfat -> en:e452i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.285714285714286
    11. vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. vitamin A -> en:vitamin-a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      3. vitamin D -> en:vitamin-d - percent_min: 0 - percent_max: 0.666666666666667
      4. vitamin E -> en:vitamin-e - percent_min: 0 - percent_max: 0.5
      5. vitamin C -> sv:vitamin-c - percent_min: 0 - percent_max: 0.4
      6. tiamin -> sv:tiamin - percent_min: 0 - percent_max: 0.333333333333333
      7. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.285714285714286
      8. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.285714285714286
      9. vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.222222222222222
      10. vitamin B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      11. folsyra -> en:folic-acid - percent_min: 0 - percent_max: 0.2
      12. vitamin B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.2
      13. biotin -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      14. pantotensyra -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
      15. vitamin K -> sv:vitamin-k - percent_min: 0 - percent_max: 0.2
    12. surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 2
      1. kaliumcitrat -> en:e332ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. magnesiumhydroxid -> en:e528 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      3. citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
    13. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 2
      1. mikrokristallin cellulosa -> en:e460i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. natriumkarboximetylcellulosa -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    14. sötningsmedel -> en:sweetener - percent_min: 0 - percent_max: 2
      1. acesulfam K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. natriumsackarin -> sv:natriumsackarin - percent_min: 0 - percent_max: 1

Näring

  • icon

    Sockerarter i måttlig kvantitet (6.5%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i låg kvantitet (0.14%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (330 ml)     		Compared to: Färdigmat
    Energi 268 kj
    (64 kcal)     		884 kj
    (211 kcal)     		−63 %
    Fett 1,8 g 5,94 g −76 %
    Mättat fett 0,4 g 1,32 g −84 %
    Enkelomättat fett 0,5 g 1,65 g
    Fleromättat fett 0,9 g 2,97 g
    Linolsyra 0,9 g 2,97 g
    Kolhydrat 6,7 g 22,1 g −62 %
    Sockerarter 6,5 g 21,4 g +152 %
    Laktos 0,9 g 2,97 g
    Fiber 2 g 6,6 g +18 %
    Protein 4,3 g 14,2 g −36 %
    Salt 0,14 g 0,462 g −86 %
    Vitamin A 97 µg 320 µg
    Vitamin D 0,6 µg 1,98 µg
    Vitamin E 1,5 mg 4,95 mg
    Askorbinsyra 9,7 mg 32 mg
    Vitamin B1 (Thiamin) 0,1 mg 0,33 mg
    Vitamin B2 (Riboflavin) 0,2 mg 0,66 mg
    Vitamin B3 1,9 mg 6,27 mg
    Vitamin B6 0,2 mg 0,66 mg
    Vitamin B9 (Folic acid) 24 µg 79,2 µg
    Vitamin B12 (cobalamin) 0,3 µg 0,99 µg
    Vitamin B5 (Pantotensyra) 0,7 mg 2,31 mg
    Kalium 182 mg 601 mg
    Kalcium 130 mg 429 mg
    Fosfor 115 mg 380 mg
    Järn 1,5 mg 4,95 mg
    Magnesium 35 mg 116 mg
    Zink 1,1 mg 3,63 mg
    Koppar 0,1 mg 0,33 mg
    Mangan 0,2 mg 0,66 mg
    Selen 5,8 µg 19,1 µg
    Jod 15 µg 49,5 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 330 ml

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