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Coop Dagens pasta Bolognese - 350 g

Coop Dagens pasta Bolognese - 350 g

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Streckkod: 7300156485496 (EAN / EAN-13)

Vanligt namn: Linguinipasta med nötfärs, tomat och mozzarella

Kvantitet: 350 g

Förpackning: Plast, en:container, en:pp-polypropylene

Varumärken: Coop Dagens pasta, Coop, Crop's

Kategorier: Kött och dess produkter, Fryst mat, Färdigmat, Rätter med kött, en:Beef dishes, en:Microwave meals

Tillverknings eller bearbetningsplats: Belgium

Länk till produktsidan på producentens officiella webbplats: https://www.coop.se/handla-online/varor/...

Butiker: Coop Konsum

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

42 ingredienser

Linguinipasta 41% (vatten, durumvetemjöl, salt), vatten, körsbärstomater 9%, nötfärs 9%, grillad röd paprika, lök, tomatpuré, mozzarellaost 3% (pastöriserad komjölk, salt, löpe, surhetsreglerande medel (E 330)), kryddmix (vetemjöl, salt, muskotnöt, peppar, buljong (jästextrakt, glukossirap, arom, solrosolja), majsstärkelse, vitlök, socker, örtkryddor, tomatpulver, spiskummin, chilipulver, färgämne (E 150a)), modifierad stärkelse av ris, vitlök, basilika, timjan, rosmarin, rapsolja, oregano.

Allergener: Gluten, Mjölk, Löpe, Pastöriserad-komjölk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E150a - Sockerkulör

Ingrediens: Färg

Ingrediens: Arom

Ingrediens: Glukos

Ingrediens: Glukossirap
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E150a - Sockerkulör

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Icke-vegan
Non-vegan ingredients: Nötfärs, Mozzarella, Pastöriserad komjölk

Icke-vegetarisk
Non-vegetarian ingredients: Nötfärs

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Linguinipasta 41% (vatten, _durumvetemjöl_, salt), vatten, körsbärstomater 9%, nötfärs 9%, röd paprika, lök, tomatpuré, mozzarellaost 3% (_pastöriserad komjölk_, salt, _löpe_, surhetsreglerande medel (e330)), kryddmix (_vetemjöl_, salt, muskotnöt, peppar, buljong (jästextrakt, glukossirap, arom, solrosolja), majsstärkelse, vitlök, socker, örtkryddor, tomat, spiskummin, chili, färgämne (e150a)), modifierad stärkelse av ris, vitlök, basilika, timjan, rosmarin, rapsolja, oregano
Linguinipasta -> en:linguine - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 41 - percent: 41 - percent_max: 41

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 19.87 - percent_max: 41

_durumvetemjöl_ -> en:durum-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 20.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.63

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9 - percent_max: 29

körsbärstomater -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent_min: 9 - percent: 9 - percent_max: 9

nötfärs -> en:minced-beef - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent_min: 9 - percent: 9 - percent_max: 9

röd paprika -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 3 - percent_max: 9

lök -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3 - percent_max: 9

tomatpuré -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 3 - percent_max: 7

mozzarellaost -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 3 - percent: 3 - percent_max: 3

_pastöriserad komjölk_ -> en:pasteurised-cow-s-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 1.11 - percent_max: 3

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.63

_löpe_ -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.63

surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 0.63

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63

kryddmix -> en:mixed-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

_vetemjöl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.63

muskotnöt -> en:nutmeg-nut - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.63

peppar -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63

buljong -> en:broth - percent_min: 0 - percent_max: 0.63

jästextrakt -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.63

glukossirap -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.315

arom -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.21

solrosolja -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.1575

majsstärkelse -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.5

vitlök -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.428571428571429

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.375

örtkryddor -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.333333333333333

tomat -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 0.333333333333333

spiskummin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.272727272727273

chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.25

färgämne -> en:colour - percent_min: 0 - percent_max: 0.25

e150a -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.25

modifierad stärkelse av ris -> en:modified-rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3

vitlök -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3

basilika -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 3

timjan -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 2.63636363636364

rosmarin -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41666666666667

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.23076923076923

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 2.07142857142857

Näring

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 26
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 4

Proteiner: 3 / 5 (värde: 5.8, avrundat värde: 5.8)

Fiber: 1 / 5 (värde: 1.2, avrundat värde: 1.2)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 26.2734375, avrundat värde: 26.3)

Negativa poäng: 4

Energi: 1 / 10 (värde: 510, avrundat värde: 510)

Socker: 0 / 10 (värde: 1.5, avrundat värde: 1.5)

Mättat fett: 1 / 10 (värde: 1.6, avrundat värde: 1.6)

Natrium: 2 / 10 (värde: 252, avrundat värde: 252)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (4 - 4)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (3.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (1.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (1.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.63%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Beef dishes
Energi	510 kj (122 kcal)	−17 %
Fett	3,4 g	−49 %
Mättat fett	1,6 g	−31 %
Kolhydrat	16 g	+16 %
Sockerarter	1,5 g	−32 %
Fiber	1,2 g	−20 %
Protein	5,8 g	+8 %
Salt	0,63 g	−27 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	26,273 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

Packaging with a medium impact

Packaging parts

(PP 5 - polypropen)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datakällor

Produkt tillagd den 27 augusti 2017 13:07:17 CEST av olofolleola4
Senast ändrad produktsida på 11 februari 2022 12:05:01 CET av packbot.
Produktsida också redigerad av openfoodfacts-contributors.

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Coop Dagens pasta Bolognese - 350 g