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FRUKOST marmelad – BOB – 425g
FRUKOST marmelad – BOB – 425g
Denna produktsida är inte komplett. Du kan hjälpa till att slutföra den genom att redigera den och lägga till mer data från de bilder vi har, eller genom att ta fler bilder med appen för Android eller iPhone/iPad. Tack så mycket!
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Streckkod:
7310090402220(EAN / EAN-13)
Streckkod:
7310090402220(EAN / EAN-13)
Kvantitet: 425g
Förpackning: Plast
Varumärken: BOB
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Frukostmat, Bredbara pålägg, en:Plant-based spreads, Söta pålägg, en:Fruit and vegetable preserves, Marmelad
Länder där såld: Sverige
Matching with your preferences
Hälsa
Näring
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Nutri-Score D
Lower nutritional quality
⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 28-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negativa poäng: 14/55
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Energi
2/10 points (761kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Socker
12/15 points (43g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Mättat fett
0/10 points (0g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
0/20 points (0g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positiva poäng: 0/10
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Fiber
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (28.1%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 28This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Näringsvärde: 14 (14 - 0)
Nutri-Score: D
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Näringsvärden
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Fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (43%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (15g)Compared to: Marmelad Energi 761 kj
(182 kcal)114 kj
(27 kcal)−7 % Fett 0 g 0 g −100 % Mättat fett 0 g 0 g −100 % Kolhydrat 44 g 6,6 g −8 % Sockerarter 43 g 6,45 g −6 % Fiber 0 g 0 g Protein 0 g 0 g −100 % Salt 0 g 0 g −100 % Alkohol 0 % vol 0 % vol Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 28,125 % 28,125 %
Ingredienser
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14 ingredienser
Socker, aprikoser, vatten, apelsiner, förtjockningsmedel (fruktpektin), syra (citronsyra), konserveríngsmedel (kaliumsorbat) och antioxidationsmedel (askorbinsyra). Apelsinskalen har passerats. 100g marmelad innehåller 41g frukt.-
Ingredient information
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Socker: 55.0% (estimate)
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Aprikos: 22.5% (estimate)
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Vatten: 11.2% (estimate)
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Apelsin: 5.6% (estimate)
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Förtjockningsmedel: 2.8% (estimate)
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— Fruktpektin: 2.8% (estimate)
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Syra: < 2% (estimate)
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— E330: < 2% (estimate)
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Konserveríngsmedel: < 2% (estimate)
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— E202: < 2% (estimate)
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Antioxidationsmedel: < 2% (estimate)
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— E300: < 2% (estimate)
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Apelsinskalen-har-passerats: < 2% (estimate)
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Marmelad-innehåller-41g-frukt: < 2% (estimate)
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Food processing
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Ultra-processed foods
1 ultra-processing marker
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Källa: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Tillsatser
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E202 - Kaliumsorbat
Kaliumsorbat (E202) är ett syntetiskt livsmedelskonserveringsmedel som ofta används för att förlänga hållbarheten för olika livsmedelsprodukter.
Det fungerar genom att hämma tillväxten av mögel, jäst och vissa bakterier, och förhindrar därmed förstörd mat. När dettillsätts till livsmedel hjälper det till att bibehålla deras färskhet och kvalitet.
Vissa studier visar på att i kombination med nitriter har kaliumsorbat genotoxisk aktivitet in vitro. Emellertid är kaliumsorbat allmänt erkänt som säkert (generally recognized as safe, GRAS) av tillsynsmyndigheter.
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E300 - Askorbinsyra
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E330 - Citronsyra
Citronsyra är en naturlig organisk syra som finns i citrusfrukter så som citroner, apelsiner och limefrukter.
Det används ofta i livsmedelsindustrin som en smakförstärkare, surhetsgörande medel och konserveringsmedel på grund av dess syrliga och uppfriskande smak.
Citronsyra är säker för konsumtion när den används med måtta och anses vara en allmänt erkänd som säker (generally recognized as safe, GRAS) livsmedelstillsats av tillsynsmyndigheter över hela världen.
Ingrediensanalys
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Palmolja innehåll okänt
Okända ingredienser: Fruktpektin, Konserveríngsmedel, Apelsinskalen-har-passerats, Marmelad-innehåller-41g-fruktVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegansk status okänd
Okända ingredienser: Fruktpektin, Konserveríngsmedel, Apelsinskalen-har-passerats, Marmelad-innehåller-41g-fruktVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarisk status okänd
Okända ingredienser: Fruktpektin, Konserveríngsmedel, Apelsinskalen-har-passerats, Marmelad-innehåller-41g-fruktVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
sv: Socker, aprikoser, vatten, apelsiner, förtjockningsmedel (fruktpektin), syra (citronsyra), konserveríngsmedel (kaliumsorbat), antioxidationsmedel (askorbinsyra), Apelsinskalen har passerats, marmelad innehåller 41g frukt- Socker -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 10 – percent_max: 100
- aprikoser -> en:apricot – vegan: yes – vegetarian: yes – ciqual_food_code: 13000 – percent_min: 0 – percent_max: 50
- vatten -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 33.3333333333333
- apelsiner -> en:orange – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13034 – percent_min: 0 – percent_max: 25
- förtjockningsmedel -> en:thickener – percent_min: 0 – percent_max: 20
- fruktpektin -> sv:fruktpektin – percent_min: 0 – percent_max: 20
- syra -> en:acid – percent_min: 0 – percent_max: 16.6666666666667
- citronsyra -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 16.6666666666667
- konserveríngsmedel -> sv:konserveríngsmedel – percent_min: 0 – percent_max: 14.2857142857143
- kaliumsorbat -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 14.2857142857143
- antioxidationsmedel -> en:antioxidant – percent_min: 0 – percent_max: 12.5
- askorbinsyra -> en:e300 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 12.5
- Apelsinskalen har passerats -> sv:apelsinskalen-har-passerats – percent_min: 0 – percent_max: 11.1111111111111
- marmelad innehåller 41g frukt -> sv:marmelad-innehåller-41g-frukt – percent_min: 0 – percent_max: 10
Miljö
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Eco-score ej beräknad
Okänd miljöpåverkan
Vi kunde inte beräkna Green-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Green-Score?
Förpackning
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Packaging with a medium impact
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Packaging parts
(Plast) - In contact with food
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plast
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
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