Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donera
close
arrow_upward

Risi Frutti XL hallon - Orkla - 225 g

Risi Frutti XL hallon - Orkla - 225 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Streckkod: 7310090772927 (EAN / EAN-13)

Kvantitet: 225 g

Varumärken: Orkla, Orkla Foods

Kategorier: Efterrätter, en:Puddings, en:Rice puddings

Butiker: Prisma

Länder där såld: Finland, Sverige

Matching with your preferences

Hälsa

Näring

  • icon

    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negativa poäng: 6/55

    • icon

      Energi

      1/10 points (470kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Socker

      3/15 points (10.2g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.13g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positiva poäng: 1/17

    • icon

      Proteiner

      1/7 points (3.07g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Näringsvärde: 5 (6 - 1)

      Nutri-Score: C

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (225 g)
    Compared to: en:Rice puddings
    Energi 470 kj
    (112 kcal)
    1 057 kj
    (253 kcal)
    +5 %
    Fett 3,38 g 7,6 g −2 %
    Mättat fett 2,58 g 5,8 g +4 %
    Kolhydrat 16,9 g 38 g +8 %
    Sockerarter 10,2 g 23 g +28 %
    Fiber ? ?
    Protein 3,07 g 6,9 g +1 %
    Salt 0,133 g 0,3 g −22 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6 % 6 %
Portionsstorlek: 225 g

Ingredienser

  • icon

    9 ingredienser


    : Maito (Ruotsi), vesi, riisi 8,5%, sokeri 6,7%, vadelma 6%, kerma (Ruotsi), sakeuttamisaineet (pektiini, karrageeni)
    Allergener: Mjölk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E407 - Karragenan
    • Tillsats: E440 - Pektiner
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E407 - Karragenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E440 - Pektiner


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Maito, vesi, riisi 8.5%, sokeri 6.7%, vadelma 6%, kerma, sakeuttamisaineet (pektiini, karrageeni)
    1. Maito -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 27.4 - percent_max: 70.3
    2. vesi -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 8.5 - percent_max: 39.4
    3. riisi -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 8.5 - percent: 8.5 - percent_max: 8.5
    4. sokeri -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7
    5. vadelma -> en:raspberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13015 - percent_min: 6 - percent: 6 - percent_max: 6
    6. kerma -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 6
    7. sakeuttamisaineet -> en:thickener - percent_min: 0 - percent_max: 6
      1. pektiini -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6
      2. karrageeni -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

Miljö

Carbon footprint

Förpackning

Transportation

Report a problem

Datakällor

Produkt tillagd den av smoothie-app
Senast ändrad produktsida på av moon-rabbit.
Produktsida också redigerad av mvainola.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.