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Mild Kebabsås - Felix - 370 ml

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Mild Kebabsås - Felix - 370 ml

Streckkod: 7310240025194 (EAN / EAN-13)

Kvantitet: 370 ml

Förpackning: Plast

Varumärken: Felix, Orkla

Kategorier: en:Condiments, Såser, en:Kebab sauces, en:Groceries

Origin of the product and/or its ingredients: Ursprung Sverige: Yogurt, rapsolja, äggula och socker.

Ingredients ursprung: Sverige

Tillverknings eller bearbetningsplats: Sverige, Sweden, Blekinge

Butiker: Coop

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

20 ingredienser

Vatten, yoghurt, rapsolja, äggula, stärkelse, socker, vitvinsvinäger, salt, vitlök, förtjockningsmedel (xantangummi), kryddor (bl.a. paprika, _senapsfrö), naturliga aromer, purjolök, tomat, champinjonpulver, syra (citronsyra).

Allergener: Ägg, Mjölk, Senap

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E415 - Xantangummi

Ingrediens: Arom

Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E415 - Xantangummi

Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Icke-vegan

Non-vegan ingredients: Yoghurt, Äggula

Kanske Vegetariskt

Ingredients that may not be vegetarian: Naturlig arom

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Vatten, _yoghurt_, rapsolja, _äggula_, stärkelse, socker, vitvinsvinäger, salt, vitlök, förtjockningsmedel (xantangummi), kryddor (bland annat paprika, _senapsfrö), naturliga aromer, purjolök, tomat, champinjonpulver, syra (citronsyra)
Vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.25 - percent_max: 100

_yoghurt_ -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 50

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333

_äggula_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 25

stärkelse -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 20

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.3

vitvinsvinäger -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 3.3

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.3

vitlök -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.3

förtjockningsmedel -> en:thickener - percent_min: 0 - percent_max: 1.3

xantangummi -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

kryddor -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

bland annat paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent_min: 0 - percent_max: 1.3

_senapsfrö -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.65

naturliga aromer -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3

purjolök -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 1.3

tomat -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.3

champinjonpulver -> en:mushroom-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 1.3

syra -> en:acid - percent_min: 0 - percent_max: 1.3

citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

Näring

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 1

Proteiner: 1 / 5 (värde: 1.9, avrundat värde: 1.9)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 11.9218826293945, avrundat värde: 11.9)

Negativa poäng: 7

Energi: 1 / 10 (värde: 551, avrundat värde: 551)

Socker: 0 / 10 (värde: 3.3, avrundat värde: 3.3)

Mättat fett: 1 / 10 (värde: 1.7, avrundat värde: 1.7)

Natrium: 5 / 10 (värde: 520, avrundat värde: 520)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (7 - 1)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (11%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (1.7%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (3.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (1.3%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Kebab sauces
Energi	551 kj (132 kcal)	−57 %
Fett	11 g	−65 %
Mättat fett	1,7 g	−48 %
Kolhydrat	5,7 g	+12 %
Sockerarter	3,3 g	+10 %
Fiber	-
Protein	1,9 g	+32 %
Salt	1,3 g	+5 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11,922 %

Miljö

Eco-Score B - Låg miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 83/100)

Kategori: Kebab sauce, prepacked

PEF environmental score: 0.25 (the lower the score, the lower the impact)
including impact on climate change: 1.90 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	58.1 %
Bearbetar	22.1 %
Förpackning	7.8 %
Transportation	7.4 %
Distribution	3.7 %
Consumption	1.0 %

Bonuses and maluses

Origins of ingredients with a low impact

Bonus: +19

Environmental policy: +4
Transportation: +15

Origin of the product and/or its ingredients	% of ingredients	Impact
Sverige	100 %	Låg

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Form	Material	Återvinning	Impact
Okänd	Plast		Hög

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 79/100)
Produkt: Mild Kebabsås - Felix - 370 ml

Life cycle analysis score: 83
Sum of bonuses and maluses: +9

Final score: 79/100 (The score of products with non-recyclable and non-biodegradable packaging materials is capped at 79 (grade B).)

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.0 km in a petrol car

190 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Kebab sauce, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	61.3 %
Bearbetar	14.7 %
Förpackning	9.3 %
Transportation	12.2 %
Distribution	2.1 %
Consumption	0.4 %

Förpackning

Packaging with a medium impact

Packaging parts

(Plast)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast

Mild Kebabsås - Recycling instructions and/or packaging information

Transportation

Origins of ingredients

Origins of ingredients with a low impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Sverige	100 %	Låg

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Datakällor

Produkt tillagd den 25 februari 2021 18:17:26 CET av akitainu
Senast ändrad produktsida på 6 augusti 2023 12:13:23 CEST av akitainu.
Produktsida också redigerad av ecoscore-impact-estimator, openfoodfacts-contributors, packbot.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.

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Mild Kebabsås - Felix - 370 ml

Mild Kebabsås - Felix - 370 ml

Matching with your preferences

Hälsa

Ingredienser

20 ingredienser

Food processing

Ultra processed foods

Tillsatser

E330 - Citronsyra

E415 - Xantangummi

Ingrediensanalys

Palmoljefri

Icke-vegan

Kanske Vegetariskt

Details of the analysis of the ingredients

Näring

Average nutritional quality

Näringsvärden

Fett i måttlig kvantitet (11%)

Mättat fett i måttlig kvantitet (1.7%)

Sockerarter i låg kvantitet (3.3%)

Salt i måttlig kvantitet (1.3%)

Näringsfakta

Miljö

Eco-Score B - Låg miljöpåverkan

Life cycle analysis

Average impact of products of the same category: A (Score: 83/100)

Bonuses and maluses

Origins of ingredients with a low impact

No ingredients that threaten species

Packaging with a medium impact

Eco-Score for this product

Impact for this product: B (Score: 79/100)

Carbon footprint

Equal to driving 1.0 km in a petrol car

Förpackning

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Datakällor