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Mild Kebabsås - Felix - 370 ml

Mild Kebabsås - Felix - 370 ml

Streckkod: 7310240025194 (EAN / EAN-13)

Kvantitet: 370 ml

Förpackning: en:Plastic

Varumärken: Felix, Orkla

Kategorier: en:Condiments, Såser, en:Kebab sauces, en:groceries

Ingredients ursprung: Sverige

Tillverknings eller bearbetningsplats: Sverige, Sweden, Blekinge

Butiker: Coop

Länder där såld: Sverige

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Hälsa

Ingredienser

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    20 ingredients


    Vatten, yoghurt, rapsolja, äggula, stärkelse, socker, vitvinsvinäger, salt, vitlök, förtjockningsmedel (xantangummi), kryddor (bl.a. paprika, _senapsfrö), naturliga aromer, purjolök, tomat, champinjonpulver, syra (citronsyra).
    Allergener: Ägg, Mjölk, Senap

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E415 - Xantangummi
    • Ingrediens: Arom
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Vatten, _yoghurt_, rapsolja, _äggula_, stärkelse, socker, vitvinsvinäger, salt, vitlök, förtjockningsmedel (xantangummi), kryddor (bland annat paprika, _senapsfrö), naturliga aromer, purjolök, tomat, champinjonpulver, syra (citronsyra)
    1. Vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 6.25 - percent_max: 100
    2. _yoghurt_ -> en:yogurt - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. _äggula_ -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. stärkelse -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. socker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. vitvinsvinäger -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. vitlök -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. förtjockningsmedel -> en:thickener - percent_min: 0 - percent_max: 10
      1. xantangummi -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. kryddor -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      1. bland annat paprika -> en:spice-or-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
      2. _senapsfrö -> en:mustard-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    12. naturliga aromer -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 8.33333333333333
    13. purjolök -> en:leek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. tomat -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. champinjonpulver -> en:mushroom-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
    16. syra -> en:acid - percent_min: 0 - percent_max: 6.25
      1. citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

Näring

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    Average nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 1

    • Proteiner: 1 / 5 (värde: 1.9, avrundat värde: 1.9)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 7

    • Energi: 1 / 10 (värde: 551, avrundat värde: 551)
    • Socker: 0 / 10 (värde: 3.3, avrundat värde: 3.3)
    • Mättat fett: 1 / 10 (värde: 1.7, avrundat värde: 1.7)
    • Natrium: 5 / 10 (värde: 520, avrundat värde: 520)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 6 (7 - 1)

    Nutri-Score: C

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    Sockerarter i låg kvantitet (3.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (1.3%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Såser
    Energi 551 kj
    (132 kcal)
    −50 %
    Fett 11 g −50 %
    Mättat fett 1,7 g −25 %
    Kolhydrat 5,7 g −52 %
    Sockerarter 3,3 g −61 %
    Fiber ?
    Protein 1,9 g −5 %
    Salt 1,3 g −24 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av akitainu
Senast ändrad produktsida på av ecoscore-impact-estimator.
Produktsida också redigerad av openfoodfacts-contributors, packbot.

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