Help us inform millions of consumers around the world about what they eat

Please give to our 2025 Fundraiser
Your donations fund the day-to-day operations of our non-profit association:
-
keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
-
remain independent of the food industry,
-
engage a community of committed citizens,
-
support the advancement of public health research.
Sport Lunch - Caramell – Cloetta – 48 g
Sport Lunch - Caramell – Cloetta – 48 g
Denna produktsida är inte komplett. Du kan hjälpa till att slutföra den genom att redigera den och lägga till mer data från de bilder vi har, eller genom att ta fler bilder med appen för Android eller iPhone/iPad. Tack så mycket!
×
Streckkod:
7310350131099(EAN / EAN-13)
Streckkod:
7310350131099(EAN / EAN-13)
Vanligt namn: Mjölkchoklad och riskrisps med kolaskikt (13%) och kakaonougatfyllning (44%).
Kvantitet: 48 g
Varumärken: Cloetta
Kategorier: Snacks, Söta snacks, en:Cocoa and its products, Konfekt, en:Bars, Chokladgodis, Godis, en:bars-covered-with-chocolate, en:Caramel chocolate bars
Etiketter, certifieringar, utmärkelser:
en:Sustainable farming, UTZ Certified, UTZ Certified Cocoa
Tillverknings eller bearbetningsplats: Sverige
Butiker: Dollar Store
Länder där såld: Sverige
Matching with your preferences
Hälsa
Näring
-
Nutri-Score E
Lower nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negativa poäng: 32/55
-
Energi
5/10 points (1966kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
-
Socker
15/15 points (56g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
-
Mättat fett
10/10 points (11g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
-
Salt
2/20 points (0.43g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positiva poäng: 0/10
-
Fiber
0/5 points (okänd)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Details of the calculation of the Nutri-Score
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Näringsvärde: 32 (32 - 0)
Nutri-Score: E
-
-
Näringsvärden
-
Fett i måttlig kvantitet (19%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i hög kvantitet (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i hög kvantitet (56%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i måttlig kvantitet (0.43%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Caramel chocolate bars Energi 1 966 kj
(466 kcal)−3 % Fett 19 g −16 % Mättat fett 11 g −5 % Kolhydrat 66 g +6 % Sockerarter 56 g +7 % Fiber ? Protein 5,4 g +11 % Salt 0,43 g +17 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Ingredienser
-
26 ingredienser
Socker, glukossirap, kakaosmör, vegetabiliska fetter (palm, shea), helmjölkspulver, skummjölkspulver, kakaomassa, riskrips (3%) (rismjöl, socker, salt), mandel, kakaopulver, vasslepulver (mjölk), hydrolyserade mjölkproteiner, emulgeringsmedel (solroslecitin, sojalecitin, E471), salt,. aromer (bl.a. vanillin), bakpulver (natriumvätekarbonat).Allergener: Mjölk, Nötter, SojaSpår: Nötter-
Ingredient information
-
Socker: 42.6% (estimate)
-
Glukossirap: 22.0% (estimate)
- Vad det är: En tjock, söt vätska gjord av majsstärkelse eller vetestärkelse.
- Varför det används: Förhindrar sockerkristallisering i godis, håller bakverk fuktigt och tillför sötma.
- Hälsoproblem: Mycket processad, låg i näringsämnen och kan bidra till viktökning och andra hälsoproblem.
- Leta efter: "glukossirap", "majssirap" eller "konditorglukos" på ingredienslistorna.
- Farhågor:
- Glukossirap har vanligtvis ett högt fruktosinnehåll, kopplat till potentiella hälsoproblem som viktökning, metabola störningar och leverproblem.
- Kan bidra till "tomma kalorier" med litet näringsvärde.
- Källor: WHO (en)
-
Kakaosmör: 15.7% (estimate)
-
Vegetabiliska fetter: 11.4% (estimate)
-
— Palm: 6.4% (estimate)
-
— Sheasmör: 4.9% (estimate)
-
Helmjölkspulver: 5.7% (estimate)
-
Skummjölkspulver: 2.8% (estimate)
-
Kakaomassa: < 2% (estimate)
-
Riskrips: 3.0%
-
— Rismjöl: < 2% (estimate)
-
— Socker: < 2% (estimate)
-
— Salt: < 2% (estimate)
-
Mandel: < 2% (estimate)
-
Kakaopulver: < 2% (estimate)
-
Vasslepulver: < 2% (estimate)
-
Hydrolyserade-mjölkproteiner: < 2% (estimate)
-
Emulgeringsmedel: < 2% (estimate)
-
— Solroslecitin: < 2% (estimate)
-
— Sojalecitin: < 2% (estimate)
-
— E471: < 2% (estimate)
-
Salt: < 2% (estimate)
-
Arom: < 2% (estimate)
-
— Vanillin: < 2% (estimate)
-
Bakpulver: < 2% (estimate)
-
— E500ii: < 2% (estimate)
-
-
Food processing
-
Ultra-processed foods
6 ultra-processing markers
-
Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Källa: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Tillsats: E471 - Mono- och diglycerider av fettsyror
- Ingrediens: Emulgeringsmedel
- Ingrediens: Arom
- Ingrediens: Glukos
- Ingrediens: Glukossirap
- Ingrediens: Vassle
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
-
Tillsatser
-
E471 - Mono- och diglycerider av fettsyror
Mono- och diglycerider av fettsyror (E471), är livsmedelstillsatser som vanligtvis används som emulgeringsmedel i olika bearbetade livsmedel.
Dessa föreningar består av glycerolmolekyler kopplade till en eller två fettsyrekedjor, som hjälper till att stabilisera och blanda vatten och oljebaserade ingredienser. E471 förbättrar texturen och hållbarheten för produkter som margarin, bakverk och glass, vilket säkerställer en jämn konsistens.
Det anses allmänt vara säkert för konsumtion inom fastställda regulatoriska gränser.
-
E500 - Natriumkarbonater
Natriumkarbonater (E500) är föreningar som vanligtvis används i matlagning som jäsmedel, som hjälper bakverk att stiga genom att frigöra koldioxid när de interagerar med syror.
Det återfinns ofta i bakpulver och reglerar matens pH-värde och förhindrar att det blir för surt eller för alkaliskt. I den kulinariska världen kan natriumkarbonater också förbättra konsistensen och strukturen hos livsmedel, såsom nudlar, genom att modifiera glutennätverket.
Natriumkarbonater är allmänt erkänt som säkra och är giftfria när de konsumeras i typiska mängder som finns i mat.
-
E500ii - Natriumvätekarbonat
Natriumvätekarbonat, även känd som E500ii, är en livsmedelstillsats som vanligtvis används som jäsmedel.
När den används i recept frigör den koldioxidgas vid exponering av värme eller syror, vilket får degen att jäsa och resulterar i en lätt, fluffig konsistens i bakverk.
Det är allmänt erkänt som säkert (generally recognized as safe, GRAS) av tillsynsmyndigheter när det används i lämpliga mängder och utgör inga betydande hälsorisker när det konsumeras i typiska livsmedelstillämpningar.
Ingrediensanalys
-
Palmolja
Ingredienser som innehåller palmolja: Palm
-
Icke-vegan
Non-vegan ingredients: Helmjölkspulver, Skummjölkspulver, VasslepulverVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarisk status okänd
Okända ingredienser: Riskrips, Hydrolyserade-mjölkproteiner, VanillinVissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
sv: Socker, glukossirap, kakaosmör, vegetabiliska fetter (palm, shea), _helmjölkspulver_, _skummjölkspulver_, kakaomassa, riskrips 3% (rismjöl, socker, salt), mandel, kakaopulver, _vasslepulver_, hydrolyserade _mjölkproteiner_, emulgeringsmedel (solroslecitin, sojalecitin, e471), salt, aromer (bland annat vanillin), bakpulver (natriumvätekarbonat)- Socker -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 6.25 – percent_max: 79
- glukossirap -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 3 – percent_max: 41
- kakaosmör -> en:cocoa-butter – vegan: yes – vegetarian: yes – ciqual_food_code: 16030 – percent_min: 3 – percent_max: 28.3333333333333
- vegetabiliska fetter -> en:vegetable-fat – vegan: yes – vegetarian: yes – from_palm_oil: maybe – percent_min: 3 – percent_max: 22
- palm -> en:palm – vegan: yes – vegetarian: yes – from_palm_oil: yes – ciqual_food_code: 16129 – percent_min: 1.5 – percent_max: 22
- shea -> en:shea-butter – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16110 – percent_min: 0 – percent_max: 11
- _helmjölkspulver_ -> en:whole-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19021 – percent_min: 3 – percent_max: 18.2
- _skummjölkspulver_ -> en:skimmed-milk-powder – vegan: no – vegetarian: yes – ciqual_food_code: 19054 – percent_min: 3 – percent_max: 15.6666666666667
- kakaomassa -> en:cocoa-paste – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 16030 – percent_min: 3 – percent_max: 13.8571428571429
- riskrips -> sv:riskrips – percent_min: 3 – percent: 3 – percent_max: 3
- rismjöl -> en:rice-flour – vegan: yes – vegetarian: yes – ciqual_food_code: 9520 – percent_min: 1 – percent_max: 3
- socker -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 1.5
- salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.43
- mandel -> en:almond – vegan: yes – vegetarian: yes – ciqual_food_code: 15041 – percent_min: 0 – percent_max: 3
- kakaopulver -> en:cocoa-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 18100 – percent_min: 0 – percent_max: 3
- _vasslepulver_ -> en:whey-powder – vegan: no – vegetarian: maybe – percent_min: 0 – percent_max: 3
- hydrolyserade _mjölkproteiner_ -> sv:hydrolyserade-mjölkproteiner – percent_min: 0 – percent_max: 3
- emulgeringsmedel -> en:emulsifier – percent_min: 0 – percent_max: 3
- solroslecitin -> en:sunflower-lecithin – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 3
- sojalecitin -> en:soya-lecithin – vegan: yes – vegetarian: yes – ciqual_food_code: 42200 – percent_min: 0 – percent_max: 1.5
- e471 -> en:e471 – vegan: maybe – vegetarian: maybe – from_palm_oil: maybe – percent_min: 0 – percent_max: 1
- salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.43
- aromer -> en:flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 0.43
- bland annat vanillin -> en:vanillin – percent_min: 0 – percent_max: 0.43
- bakpulver -> en:baking-powder – vegan: yes – vegetarian: yes – ciqual_food_code: 11046 – percent_min: 0 – percent_max: 0.43
- natriumvätekarbonat -> en:e500ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.43
Miljö
-
Green-Score C
Måttlig miljöpåverkan
The Green-Score is an experimental score that summarizes the environmental impacts of food products.→ The Green-Score was initially developped for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: B (Score: 62/100)
Kategori: Candies, all types
Kategori: Candies, all types
- PEF environmental score: 0.41 (the lower the score, the lower the impact)
- including impact on climate change: 1.72 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
-
Labels with environmental benefits
Bonus: +10
-
UTZ Certified
-
-
Missing origins of ingredients information
Malus: 0
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
-
Packaging with a medium impact
Malus: -11
Form Material Återvinning Impact Okänd Plast Hög Okänd Papper Låg ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Green-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Green-Score for this product
-
Impact for this product: C (Score: 51/100)
Produkt: Sport Lunch - Caramell – Cloetta – 48 g
Life cycle analysis score: 62
Sum of bonuses and maluses: -11
Final score: 51/100
-
Koldioxidavtryck
-
Equal to driving 0.9 km in a petrol car
172 g CO₂e per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
-
Packaging with a medium impact
-
Packaging parts
Okänd (Plast)
(Papper)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plast Total
-
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Hotade arter
-
Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Etiketter
-
UTZ Certified
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.
Datakällor
Produkt tillagd den av akitainu
Senast ändrad produktsida på av ecoscore-impact-estimator.
Produktsida också redigerad av openfoodfacts-contributors, packbot.