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Recovery Drink Chocolate - Gainomax - 250 ml

Recovery Drink Chocolate - Gainomax - 250 ml

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Streckkod:
7310861015024(EAN / EAN-13)

Kvantitet: 250 ml

Varumärken: Gainomax

Kategorier: Drycker, Mejeriprodukt, en:Dairy drinks, en:Flavoured milks, Chokladmjölk, Kosttillskott, en:Bodybuilding supplements, en:Protein shakes

Tillverknings eller bearbetningsplats: Sweden

Spårbarhetskod: SE 1001 EC

Länder där såld: Norge, Sverige

Matching with your preferences

Hälsa

Näring

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (1 container (250 ml))
    Compared to: Chokladmjölk
    Energi 418 kj
    (100 kcal)
    1 040 kj
    (250 kcal)
    +49 %
    Fett 0,5 g 1,25 g −64 %
    Mättat fett 0,5 g 1,25 g −43 %
    Kolhydrat 16 g 40 g +72 %
    Sockerarter 8,8 g 22 g +1 %
    Fiber ? ?
    Protein 7,9 g 19,8 g +123 %
    Salt 0,098 g 0,244 g −10 %
    Vitamin B2 (Riboflavin) 0,13 mg 0,325 mg
    Vitamin B9 (Folic acid) 21,8 µg 54,5 µg
    Vitamin B12 (cobalamin) 0,54 µg 1,35 µg
    Kalcium 191 mg 477 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 1 container (250 ml)

Ingredienser

  • icon

    12 ingredienser


    UHT-behandlad mjölk, maltodextrin, mjölkprotein, socker (4 %). kakao (1 %), aromer, laktasenzym, stabiliseringsmedel karragenan. Rik på kalcium. Rik på protein. Laktoshalt <1 % Omskakas.
    Allergener: Mjölk

Food processing

Tillsatser

  • E407 - Karragenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt


    Okända ingredienser: Rik-på-kalcium, Rik-på-protein, Laktoshalt-1-omskakas

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: UHT-behandlad mjölk, Mjölkprotein

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: Rik-på-kalcium, Rik-på-protein, Laktoshalt-1-omskakas

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Analysen baseras enbart på de ingredienser som anges och tar inte hänsyn till bearbetningsmetoder.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    sv: UHT-behandlad mjölk, maltodextrin, mjölkprotein, socker 4%, kakao 1%, aromer, laktasenzym, stabiliseringsmedel (karragenan, Rik på kalcium, Rik på protein, Laktoshalt <1 % Omskakas)
    1. UHT-behandlad mjölk -> en:uht-pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 14.8333333333333 - percent_max: 87
    2. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 4 - percent_max: 45.5
    3. mjölkprotein -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 4 - percent_max: 31.6666666666667
    4. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4 - percent: 4 - percent_max: 4
    5. kakao -> en:cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 1 - percent: 1 - percent_max: 1
    6. aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    7. laktasenzym -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    8. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 1
      1. karragenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      2. Rik på kalcium -> sv:rik-på-kalcium - percent_min: 0 - percent_max: 0.5
      3. Rik på protein -> sv:rik-på-protein - percent_min: 0 - percent_max: 0.333333333333333
      4. Laktoshalt <1 % Omskakas -> sv:laktoshalt-1-omskakas - percent_min: 0 - percent_max: 0.25

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