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Bredbar Leverpastej - Lönneberga - 200g

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Streckkod: 7310941801554 (EAN / EAN-13)

Kvantitet: 200g

Varumärken: Lönneberga

Kategorier: Kött och dess produkter, Bredbara pålägg, Kött, en:Prepared meats, en:Salted spreads, en:Pork and its products, fr:Charcuteries diverses, en:Pâté, Griskött, en:Liver Pâtés, en:Pork Pâtés, en:Pork liver Pâtés, Bredbar Leverpastej, Leverpastej

Ingredients ursprung: Sverige

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

14 ingredienser

Fett från gris, grislever (19%), yoghurt, mjölk, vatten, rapsolja, potatismjöl, socker, salt, lök, ingefära, peppar, konserveringsmedel (E250).

Allergener: Mjölk

Spår: Mjölk

Food processing

Halvfabrikat
Elements that indicate the product is in the 3 - Bearbetade livsmedel group:

Tillsats: E250 - Natriumnitrit

Kategori: Prepared meats

Ingrediens: Konserveringsmedel

Ingrediens: Salt

Ingrediens: Socker
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E250 - Natriumnitrit

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Kan innehålla palmolja

Ingredienser som kan innehålla palmolja: Grisfett

Icke-vegan

Non-vegan ingredients: Grisfett, Grislever, Yoghurt, Mjölk

Icke-vegetarisk

Non-vegetarian ingredients: Grisfett, Grislever

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Fett från gris, grislever 19%, _yoghurt_, _mjölk_, vatten, rapsolja, potatismjöl, socker, salt, lök, ingefära, peppar, konserveringsmedel (e250)
Fett från gris -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 19 - percent_max: 81

grislever -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent_min: 19 - percent: 19 - percent_max: 19

_yoghurt_ -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 19

_mjölk_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 19

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 19

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 15.5

potatismjöl -> en:potato-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 12.4

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.4

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

lök -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5

ingefära -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.5

peppar -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 1.5

e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Näring

Poor nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 4 / 5 (värde: 6.9, avrundat värde: 6.9)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 3.1875, avrundat värde: 3.2)

Negativa poäng: 15

Energi: 3 / 10 (värde: 1088, avrundat värde: 1088)

Socker: 0 / 10 (värde: 3.4, avrundat värde: 3.4)

Mättat fett: 6 / 10 (värde: 6.9, avrundat värde: 6.9)

Natrium: 6 / 10 (värde: 600, avrundat värde: 600)

The points for proteins are not counted because the negative points are greater or equal to 11.

Näringsvärde: (15 - 0)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i hög kvantitet (23%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i hög kvantitet (6.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (3.4%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: fr:Charcuteries diverses
Energi	1 088 kj (260 kcal)	−2 %
Fett	23 g	+10 %
Mättat fett	6,9 g	−22 %
Kolhydrat	7 g	−26 %
Sockerarter	3,4 g	+5 %
Fiber	?
Protein	6,9 g	−28 %
Salt	1,5 g	−18 %
Järn	3,6 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3,188 %

Miljö

Eco-Score C - Måttlig miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 39/100)

Kategori: Pork liver pâté

PEF environmental score: 0.78 (the lower the score, the lower the impact)
including impact on climate change: 5.31 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	78.1 %
Bearbetar	15.5 %
Förpackning	4.2 %
Transportation	1.3 %
Distribution	0.6 %
Consumption	0.3 %

Bonuses and maluses

Origins of ingredients with a low impact

Bonus: +19

Environmental policy: +4
Transportation: +15

Origin of the product and/or its ingredients	% of ingredients	Impact
Sverige	100 %	Låg

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 43/100)
Produkt: Bredbar Leverpastej - Lönneberga - 200g

Life cycle analysis score: 39
Sum of bonuses and maluses: +4

Final score: 43/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.8 km in a petrol car

531 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pork liver pâté (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	80.7 %
Bearbetar	10.1 %
Förpackning	6.3 %
Transportation	2.4 %
Distribution	0.3 %
Consumption	0.1 %

Förpackning

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients

Origins of ingredients with a low impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Sverige	100 %	Låg

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Datakällor

Produkt tillagd den 16 februari 2020 18:53:02 CET av dahlqvist
Senast ändrad produktsida på 27 september 2022 09:44:13 CEST av akitainu.
Produktsida också redigerad av olofolleola4.

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Bredbar Leverpastej - Lönneberga - 200g