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Bredbar Leverpastej - Lönneberga - 200g

Bredbar Leverpastej - Lönneberga - 200g

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Streckkod: 7310941801554 (EAN / EAN-13)

Kvantitet: 200g

Varumärken: Lönneberga

Kategorier: Kött och dess produkter, Bredbara pålägg, Kött, en:Prepared meats, en:Salted spreads, en:Pork and its products, fr:Charcuteries diverses, en:Pâté, Griskött, en:Liver Pâtés, en:Pork Pâtés, en:Pork liver Pâtés, Bredbar Leverpastej, Leverpastej

Ingredients ursprung: Sverige

Länder där såld: Sverige

Matching with your preferences

Hälsa

Näring

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negativa poäng: 16/55

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      Energi

      3/10 points (1088kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Socker

      0/15 points (3.4g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      7/20 points (1.5g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positiva poäng: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be a red meat product for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Näringsvärde: 16 (16 - 0)

      Nutri-Score: D

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: fr:Charcuteries diverses
    Energi 1 088 kj
    (260 kcal)
    −2 %
    Fett 23 g +10 %
    Mättat fett 6,9 g −18 %
    Kolhydrat 7 g −26 %
    Sockerarter 3,4 g +5 %
    Fiber ?
    Protein 6,9 g −28 %
    Salt 1,5 g −17 %
    Järn 3,6 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3,188 %

Ingredienser

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    14 ingredienser


    Fett från gris, grislever (19%), yoghurt, mjölk, vatten, rapsolja, potatismjöl, socker, salt, lök, ingefära, peppar, konserveringsmedel (E250).
    Allergener: Mjölk
    Spår: Mjölk

Food processing

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    Halvfabrikat


    Elements that indicate the product is in the 3 - Bearbetade livsmedel group:

    • Tillsats: E250 - Natriumnitrit
    • Kategori: Prepared meats
    • Ingrediens: Konserveringsmedel
    • Ingrediens: Salt
    • Ingrediens: Socker

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E250 - Natriumnitrit


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Grisfett, Grislever, Yoghurt, Mjölk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Fett från gris, grislever 19%, _yoghurt_, _mjölk_, vatten, rapsolja, potatismjöl, socker, salt, lök, ingefära, peppar, konserveringsmedel (e250)
    1. Fett från gris -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 19 - percent_max: 81
    2. grislever -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent_min: 19 - percent: 19 - percent_max: 19
    3. _yoghurt_ -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 0 - percent_max: 19
    4. _mjölk_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 19
    5. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 19
    6. rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 15.5
    7. potatismjöl -> en:potato-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 12.4
    8. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.4
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5
    10. lök -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5
    11. ingefära -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.5
    12. peppar -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    13. konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 1.5
      1. e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

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