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Ekologisk Hallon Sylt - Garant - 400 g
Ekologisk Hallon Sylt - Garant - 400 g
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Streckkod: 7311041049600 (EAN / EAN-13)
Kvantitet: 400 g
Förpackning: en:Metal, Glas, en:Jar
Varumärken: Garant
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Frukostmat, en:Fruits and vegetables based foods, Bredbara pålägg, en:Fruits based foods, en:Plant-based spreads, Söta pålägg, en:Fruit and vegetable preserves, Sylter, Bärsylter, Hallonsylter
Etiketter, certifieringar, utmärkelser:
Ekologisk, EU-ekologisk, SE-EKO-01
Matching with your preferences
Hälsa
Ingredienser
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9 ingredienser
Hallon 47%, Socker*, vatten, förtjockningsmedel (pektin, E401), surhetsreglerande medel (citronsyra, E333).
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E401 - Natriumalginat
- Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E330 - Citronsyra
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Källa: Wikipedia (Engelska)
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E333 - Kalciumcitrater
Calcium citrate: Calcium citrate is the calcium salt of citric acid. It is commonly used as a food additive -E333-, usually as a preservative, but sometimes for flavor. In this sense, it is similar to sodium citrate. Calcium citrate is also found in some dietary calcium supplements -e.g. Citracal-. Calcium makes up 24.1% of calcium citrate -anhydrous- and 21.1% of calcium citrate -tetrahydrate- by mass. The tetrahydrate occurs in nature as the mineral Earlandite.Källa: Wikipedia (Engelska)
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E440a - Pektin
Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Vegansk
No non-vegan ingredients
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: Hallon 47%, Socker, vatten, förtjockningsmedel (pektin, e401), surhetsreglerande medel (citronsyra, e333)- Hallon -> en:raspberry - vegan: yes - vegetarian: yes - percent_min: 47 - percent: 47 - percent_max: 47
- Socker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 13.25 - percent_max: 47
- vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 33.3333333333333
- förtjockningsmedel -> en:thickener - percent_min: 0 - percent_max: 19.875
- pektin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 19.875
- e401 -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.9375
- surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 13.25
- citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.25
- e333 -> en:e333 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.625
Näring
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Average nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 47This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 1
- Proteiner: 0 / 5 (värde: 0, avrundat värde: 0)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 1 / 5 (värde: 47, avrundat värde: 47)
Negativa poäng: 11
- Energi: 2 / 10 (värde: 753, avrundat värde: 753)
- Socker: 9 / 10 (värde: 44, avrundat värde: 44)
- Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
- Natrium: 0 / 10 (värde: 0, avrundat värde: 0)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 10 (11 - 1)
Nutri-Score: C
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Fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (44%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: Bärsylter Energi 753 kj
(180 kcal)+1 % Fett 0 g −100 % Mättat fett 0 g −100 % Kolhydrat 44 g +7 % Sockerarter 44 g +11 % Fiber ? Protein 0 g −100 % Salt 0 g −100 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 47 % Fruits, vegetables and nuts (estimate from ingredients list) 47 g
Miljö
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Eco-Score B - Låg miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 70/100)
Kategori: Jam, raspberry
Kategori: Jam, raspberry
- PEF environmental score: 0.34 (the lower the score, the lower the impact)
- including impact on climate change: 1.88 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -12
Form Material Återvinning Impact Jar Glas Låg Unknown Metal Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 68/100)
Produkt: Ekologisk Hallon Sylt - Garant - 400 g
Life cycle analysis score: 70
Sum of bonuses and maluses: -2
Final score: 68/100
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Carbon footprint
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Equal to driving 1.0 km in a petrol car
188 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Jam, raspberry (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
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Packaging with a medium impact
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Packaging parts
Jar (Glas)
(Metal)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Glas Metal Total
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Etiketter
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EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Datakällor
Produkt tillagd den av wolfgang8741
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