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Propud protein pudding - CUVECO AS

Propud protein pudding - CUVECO AS

Denna produktsida är inte komplett. Du kan hjälpa till att slutföra den genom att redigera den och lägga till mer data från de bilder vi har, eller genom att ta fler bilder med appen för Android eller iPhone/iPad. Tack så mycket! ×

Streckkod:
73143611

Vanligt namn: Proteinpudding med chokladsmak

Förpackning: Plast, en:Metal, en:pp-polypropylene, Återvinningsbara metaller, Aluminium, Green dot

Varumärken: CUVECO AS

Kategorier: Mejeriprodukt, Efterrätter, en:Dairy desserts, en:Puddings, en:Chocolate desserts, en:Dairy chocolate desserts

Etiketter, certifieringar, utmärkelser: Glutenfri, Inget tillsat socker, Laktosfri

Tillverknings eller bearbetningsplats: Germany

Spårbarhetskod: DE BW 033 EG

Butiker: ICA Supermarket, K-Citymarket

Länder där såld: Finland, Sverige

Matching with your preferences

Hälsa

Näring

  • icon

    Nutri-Score A

    Mycket bra näringskvalitet
    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negativa poäng: 2/55

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      Energi

      0/10 points (314kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Socker

      1/15 points (4.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      1/20 points (0.3g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positiva poäng: 4/17

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      Proteiner

      4/7 points (10g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (okänd)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
      ⚠ ️Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Näringsvärde: -2 (2 - 4)

      Nutri-Score: A

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (200 g)
    Compared to: en:Chocolate desserts
    Energi 314 kj
    (75 kcal)
    628 kj
    (150 kcal)
    −57 %
    Fett 1,5 g 3 g −76 %
    Mättat fett 1 g 2 g −42 %
    Kolhydrat 4,8 g 9,6 g −78 %
    Sockerarter 4,5 g 9 g −73 %
    Laktos < 0,005 g < 0,01 g
    Fiber ? ?
    Protein 10 g 20 g +85 %
    Salt 0,3 g 0,6 g +29 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 200 g

Ingredienser

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    13 ingredienser


    Högpastöriserad mjölk, mjölkprotein, fettreducerad kakao 1,8%, stabiliseringsmedel (cellulosagummi, karragenan), antioxidationsmedel (natriumfosfat), sötningsmedel (acesulfam K, aspartam), arom, laktasenzym.
    Allergener: Mjölk

Food processing

Tillsatser

  • E407 - Karragenan


    Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.
    Källa: Wikipedia (Engelska)
  • E466 - Karboximetylcellulosa


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Källa: Wikipedia (Engelska)
  • E950 - Acesulfam k


    Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
    Källa: Wikipedia (Engelska)
  • E951 - Aspartam


    Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Högpastöriserad mjölk, Mjölkprotein
Analysen baseras enbart på de ingredienser som anges och tar inte hänsyn till bearbetningsmetoder.
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    Details of the analysis of the ingredients


    sv: Högpastöriserad _mjölk_, _mjölkprotein_, fettreducerad kakao 1.8%, stabiliseringsmedel (cellulosagummi, karragenan), antioxidationsmedel (natriumfosfat), sötningsmedel (acesulfam K, aspartam), arom, laktasenzym
    1. Högpastöriserad _mjölk_ -> sv:högpastöriserad-mjölk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 40.1 - percent_max: 96.4
    2. _mjölkprotein_ -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 1.8 - percent_max: 49.1
    3. fettreducerad kakao -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100 - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
    4. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 1.8
      1. cellulosagummi -> en:e466 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      2. karragenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    5. antioxidationsmedel -> en:antioxidant - percent_min: 0 - percent_max: 1.8
      1. natriumfosfat -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
    6. sötningsmedel -> en:sweetener - percent_min: 0 - percent_max: 1.8
      1. acesulfam K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8
      2. aspartam -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    7. arom -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8
    8. laktasenzym -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.8

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Produkt tillagd den av olofolleola4
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