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ICA Basic Mozzarella - 200 g (125 g)

ICA Basic Mozzarella - 200 g (125 g)

Streckkod: 7318690079873 (EAN / EAN-13)

Kvantitet: 200 g (125 g)

Förpackning: Plast, en:Bag

Varumärken: ICA Basic, ICA

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, Italienska ostar, en:Stretched-curd cheeses, Mozzarella

Origin of the product and/or its ingredients: Ursprung mjölk: EU.

Ingredients ursprung: Europeiska unionen

Tillverknings eller bearbetningsplats: Tyskland

Spårbarhetskod: DE BY 77721 EG

Butiker: ICA Supermarket

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

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    6 ingredienser


    Mjölk, mjölkkoagulerande enzym (mikrobiellt), salt, surhetsreglerande medel (E330).
    Allergener: Mjölk

Food processing

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    Halvfabrikat


    Elements that indicate the product is in the 3 - Bearbetade livsmedel group:

    • Kategori: Ostar
    • Ingrediens: Salt
    • Ingrediens: Enzym

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : _Mjölk_, mjölkkoagulerande enzym (mikrobiellt), salt, surhetsreglerande medel (e330)
    1. _Mjölk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 49 - percent_max: 100
    2. mjölkkoagulerande enzym -> en:coagulating-enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
      1. mikrobiellt -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    4. surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 0.5
      1. e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    • Ursprung mjölk: EU.
      Ursprung mjölk -> sv:ursprung-mjölk

Näring

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    Average nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 5 / 5 (värde: 18, avrundat värde: 18)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 15

    • Energi: 3 / 10 (värde: 1050, avrundat värde: 1050)
    • Socker: 0 / 10 (värde: 1.5, avrundat värde: 1.5)
    • Mättat fett: 10 / 10 (värde: 12, avrundat värde: 12)
    • Natrium: 2 / 10 (värde: 200, avrundat värde: 200)

    The points for proteins are counted because the product is in the cheeses category.

    Näringsvärde: (15 - 5)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Mozzarella
    Energi 1 050 kj
    (250 kcal)
    +3 %
    Fett 19 g +1 %
    Mättat fett 12 g −6 %
    Kolhydrat 1,5 g +40 %
    Sockerarter 1,5 g +79 %
    Fiber ?
    Protein 18 g +3 %
    Salt 0,5 g −21 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av olofolleola4
Senast ändrad produktsida på av olofolleola4.
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