15 Ägg - Alsbo ägg - 15 m (53-63g st)
Streckkod: 7330325000168 (EAN / EAN-13)
Vanligt namn: 15 ägg från frigående höns, iomhus. Klass A
Kvantitet: 15 m (53-63g st)
Förpackning: Kartong, Papper, en:Container
Varumärken: Alsbo ägg
Kategorier: en:Farming products, Ägg, en:Chicken eggs, en:Barn chicken eggs
Ingredients ursprung: Sverige
Tillverknings eller bearbetningsplats: Sverige, Sweden
Butiker: Coop
Länder där såld: Sverige
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Obearbetade eller minimalt bearbetade livsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Ägg
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
: _Ägg_- _Ägg_ -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 100 - percent_max: 100
Näring
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 12.3, avrundat värde: 12.3)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 4
- Energi: 1 / 10 (värde: 575, avrundat värde: 575)
- Socker: 0 / 10 (värde: 0.4, avrundat värde: 0.4)
- Mättat fett: 2 / 10 (värde: 2.6, avrundat värde: 2.6)
- Natrium: 1 / 10 (värde: 160, avrundat värde: 160)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: (4 - 5)
Nutri-Score:
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Näringsvärden
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Fett i måttlig kvantitet (9.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (0.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (0.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Miljö
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Eco-Score B - Låg miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 50/100)
Kategori: Egg, raw
Kategori: Egg, raw
- PEF environmental score: 0.55 (the lower the score, the lower the impact)
- including impact on climate change: 3.19 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
94.2 %
Bearbetar
0.0 %
Förpackning
2.3 %
Transportation
2.5 %
Distribution
0.4 %
Consumption
0.6 %
Bonuses and maluses
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Origins of ingredients with a low impact
Bonus: +19
Environmental policy: +4
Transportation: +15
Origin of the product and/or its ingredients % of ingredients Impact Sverige 100 %Låg
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Packaging with a low impact
Malus: -2
Form Material Återvinning Impact 1 Eierdoos Kartong Recycle in paper bin Låg Okänd Papper Låg ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 67/100)
Produkt: 15 Ägg - Alsbo ägg - 15 m (53-63g st)
Life cycle analysis score: 50
Sum of bonuses and maluses: +17
Final score: 67/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
319 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg, raw (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
88.0 %
Bearbetar
0.0 %
Förpackning
3.9 %
Transportation
5.3 %
Distribution
0.3 %
Consumption
2.5 %
Förpackning
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Packaging with a low impact
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Packaging parts
1 x Eierdoos (Kartong)
(Papper)
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Transportation
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Origins of ingredients
Origins of ingredients with a low impact
Origin of the product and/or its ingredients % of ingredients Impact Sverige 100 %Låg
Datakällor
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