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Coop X-tra Dryck med smak av röda bär - 2.5 l (12.5 l)
Coop X-tra Dryck med smak av röda bär - 2.5 l (12.5 l)
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Streckkod: 7340011419303 (EAN / EAN-13)
Kvantitet: 2.5 l (12.5 l)
Varumärken: Coop X-tra, Coop
Kategorier: Drycker, en:Artificially sweetened beverages, en:Sweetened beverages
Tillverknings eller bearbetningsplats: Sweden
Länk till produktsidan på producentens officiella webbplats: https://www.coop.se/handla-online/varor/...
Butiker: Coop Konsum
Länder där såld: Sverige
Matching with your preferences
Hälsa
Ingredienser
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15 ingredienser
Vatten, socker, surhetsreglerande medel (E 296, E 331), färgämne (E 163, E 150d), sötningsmedel (E 951, E 950), konserveringsmedel (E 202, E 211), aromer.
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:
- Tillsats: E150d - Ammoniaksulfitprocessen
- Tillsats: E163 - Antocyaner
- Tillsats: E950 - Acesulfam k
- Tillsats: E951 - Aspartam
- Ingrediens: Färg
- Ingrediens: Arom
- Ingrediens: Sötningsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E163 - Antocyaner
Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.Källa: Wikipedia (Engelska)
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E202 - Kaliumsorbat
Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.Källa: Wikipedia (Engelska)
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E211 - Natriumbensoat
Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.Källa: Wikipedia (Engelska)
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E296 - Äppelsyra
Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.Källa: Wikipedia (Engelska)
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E331 - Natriumcitrater
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Källa: Wikipedia (Engelska)
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E950 - Acesulfam k
Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.Källa: Wikipedia (Engelska)
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E951 - Aspartam
Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Kanske Vegansk
Ingredients that may not be vegan: Arom
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Kanske Vegetariskt
Ingredients that may not be vegetarian: Arom
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Details of the analysis of the ingredients
: Vatten, socker, surhetsreglerande medel (e296, e331), färgämne (e163, e150d), sötningsmedel (e951, e950), konserveringsmedel (e202, e211), aromer- Vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 81.4 - percent_max: 100
- socker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
- surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 3.1
- e296 -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
- e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.55
- färgämne -> en:colour - percent_min: 0 - percent_max: 3.1
- e163 -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
- e150d -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.55
- sötningsmedel -> en:sweetener - percent_min: 0 - percent_max: 3.1
- e951 -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
- e950 -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.55
- konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 3.1
- e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.1
- e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.55
- aromer -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 3.1
Näring
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Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 0 / 5 (värde: 0.1, avrundat värde: 0.1)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 10 (värde: 0, avrundat värde: 0)
Negativa poäng: 6
- Energi: 3 / 10 (värde: 67, avrundat värde: 67)
- Socker: 3 / 10 (värde: 3.1, avrundat värde: 3.1)
- Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
- Natrium: 0 / 10 (värde: 40, avrundat värde: 40)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: (6 - 0)
Nutri-Score:
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Näringsvärden
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Fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i måttlig kvantitet (3.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: en:Artificially sweetened beverages Energi 67 kj
(16 kcal)+31 % Fett 0 g −100 % Mättat fett 0 g −100 % Kolhydrat 3,1 g +29 % Sockerarter 3,1 g +48 % Fiber ? Protein 0,1 g −38 % Salt 0,1 g +39 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Miljö
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Eco-score ej beräknad - Okänd miljöpåverkan
Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori
Förpackning
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Packaging with a medium impact
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Packaging parts
(HDPE)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Plast
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
Produkt tillagd den av olofolleola4
Senast ändrad produktsida på av packbot.
Produktsida också redigerad av openfoodfacts-contributors.