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Naturell Tofu - Axfood - 200 g

Naturell Tofu - Axfood - 200 g

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Streckkod: 7340083496905 (EAN / EAN-13)

Kvantitet: 200 g

Varumärken: Axfood, Eldorado

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Legumes and their products, en:Meat alternatives, Tofu, en:Plain tofu

Ingredients ursprung: Europeiska unionen

Länder där såld: Sverige

Matching with your preferences

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Näring

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    Nutri-Score A

    Mycket bra näringsrik kvalitet
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negativa poäng: 1/55

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      Energi

      1/10 points (540kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Socker

      0/15 points (0.5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positiva poäng: 5/17

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      Proteiner

      5/7 points (13g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Näringsvärde: -4 (1 - 5)

      Nutri-Score: A

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Tofu
    Energi 540 kj
    (129 kcal)
    +8 %
    Fett 7,5 g +14 %
    Mättat fett 1 g +4 %
    Kolhydrat 1,8 g +19 %
    Sockerarter 0,5 g +44 %
    Fiber ?
    Protein 13 g +1 %
    Salt 0,2 g −14 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 57 %

Ingredienser

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    5 ingredienser


    Sojabönor 57%, vatten, konsistensmedel (kalciumklorid, magnesiumklorid).
    Allergener: Soja

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Ingrediens: Konsistensmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E509 - Kalciumklorid


    Calcium chloride: Calcium chloride is an inorganic compound, a salt with the chemical formula CaCl2. It is a colorless crystalline solid at room temperature, highly soluble in water. Calcium chloride is commonly encountered as a hydrated solid with generic formula CaCl2-H2O-x, where x = 0, 1, 2, 4, and 6. These compounds are mainly used for de-icing and dust control. Because the anhydrous salt is hygroscopic, it is used as a desiccant.
    Källa: Wikipedia (Engelska)
  • E511 - Magnesiumklorid


    Magnesium chloride: Magnesium chloride is the name for the chemical compound with the formula MgCl2 and its various hydrates MgCl2-H2O-x. These salts are typical ionic halides, being highly soluble in water. The hydrated magnesium chloride can be extracted from brine or sea water. In North America, magnesium chloride is produced primarily from Great Salt Lake brine. It is extracted in a similar process from the Dead Sea in the Jordan Valley. Magnesium chloride, as the natural mineral bischofite, is also extracted -by solution mining- out of ancient seabeds, for example, the Zechstein seabed in northwest Europe. Some magnesium chloride is made from solar evaporation of seawater. Anhydrous magnesium chloride is the principal precursor to magnesium metal, which is produced on a large scale. Hydrated magnesium chloride is the form most readily available.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Sojabönor 57%, vatten, konsistensmedel (kalciumklorid, magnesiumklorid)
    1. Sojabönor -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 57 - percent: 57 - percent_max: 57
    2. vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 21.5 - percent_max: 43
    3. konsistensmedel -> en:firming-agent - percent_min: 0 - percent_max: 21.5
      1. kalciumklorid -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 21.5
      2. magnesiumklorid -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10.75

Miljö

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Förpackning

Transportation

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Produkt tillagd den av aquilax
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