Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donera
close
arrow_upward

Marabou Fudge & havssalt - 185 g

Marabou Fudge & havssalt - 185 g

Streckkod: 7622210675446 (EAN / EAN-13)

Vanligt namn: Mjölkchoklad med kolafudge 10% och havssalt 0,3%

Kvantitet: 185 g

Förpackning: Plast, en:pp-polypropylene

Varumärken: Marabou, Mondelez

Kategorier: Snacks, Söta snacks, en:Cocoa and its products, Choklad, Mjölkchoklad

Etiketter, certifieringar, utmärkelser: Cocoa Life, en:Green Dot, Purveyor to the Royal Court of Sweden

Origin of the product and/or its ingredients: Cocoa: Non-EU

Ingredients ursprung: en:Non European Union

Tillverknings eller bearbetningsplats: Sweden

Butiker: Coop Konsum, ICA Supermarket, Circle K, Willy's

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

  • icon

    20 ingredienser


    Socker, kakaosmör, kakaomassa, vasslepulver (mjölk), skummjölkspulver, smörfett, sockrad kondenserad mjölk, glukossirap, vegetabiliskt fett (shea, kokos), salt, vassleprodukt (mjölk), emulgeringsmedel (sojalecitiner, E471), havssalt, fuktighetsbevarande medel (E422), arom.
    Allergener: Mjölk, Soja
    Spår: Gluten, Nötter

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E422 - Glycerol
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Fuktighetsbevarande medel
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E422 - Glycerol


    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Icke-vegan


    Non-vegan ingredients: Vasslepulver, Skummjölkspulver, Smörfett, Sockrad kondenserad mjölk, Vassleprodukt
  • icon

    Kanske Vegetariskt


    Ingredients that may not be vegetarian: Vasslepulver, Vassleprodukt, E471, E422, Arom
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Socker, kakaosmör, kakaomassa, vasslepulver, skummjölkspulver, smörfett, sockrad kondenserad mjölk, glukossirap, vegetabiliskt fett (shea, kokos), salt, vassleprodukt, emulgeringsmedel (sojalecitiner, e471), havssalt, fuktighetsbevarande medel (e422), arom
    1. Socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6.66666666666667 - percent_max: 100
    2. kakaosmör -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 50
    3. kakaomassa -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 33.3333333333333
    4. vasslepulver -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 25
    5. skummjölkspulver -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 20
    6. smörfett -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 16.6666666666667
    7. sockrad kondenserad mjölk -> en:sweetened-condensed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 14.2857142857143
    8. glukossirap -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 12.5
    9. vegetabiliskt fett -> en:vegetable-fat - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
      1. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 11.1111111111111
      2. kokos -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 0 - percent_max: 5.55555555555556
    10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.59
    11. vassleprodukt -> en:whey-product - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 0.59
    12. emulgeringsmedel -> en:emulsifier - percent_min: 0 - percent_max: 0.59
      1. sojalecitiner -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.59
      2. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.295
    13. havssalt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.59
    14. fuktighetsbevarande medel -> en:humectant - percent_min: 0 - percent_max: 0.59
      1. e422 -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.59
    15. arom -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.59

Näring

  • icon

    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 1

    • Proteiner: 2 / 5 (värde: 4.3, avrundat värde: 4.3)
    • Fiber: 1 / 5 (värde: 1.7, avrundat värde: 1.7)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.0911458333333321, avrundat värde: 0.1)

    Negativa poäng: 28

    • Energi: 6 / 10 (värde: 2213, avrundat värde: 2213)
    • Socker: 10 / 10 (värde: 59, avrundat värde: 59)
    • Mättat fett: 10 / 10 (värde: 17, avrundat värde: 17)
    • Natrium: 2 / 10 (värde: 236, avrundat värde: 236)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: (28 - 1)

    Nutri-Score:

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (27 g)
    Compared to: Mjölkchoklad
    Energi 2 213 kj
    (530 kcal)
    598 kj
    (143 kcal)
    −2 %
    Fett 29 g 7,83 g −9 %
    Mättat fett 17 g 4,59 g −8 %
    Kolhydrat 61 g 16,5 g +9 %
    Sockerarter 59 g 15,9 g +11 %
    Fiber 1,7 g 0,459 g −20 %
    Protein 4,3 g 1,16 g −25 %
    Salt 0,59 g 0,159 g +91 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,091 % 0,091 %
Portionsstorlek: 27 g

Miljö

Carbon footprint

Förpackning

Transportation

Report a problem

Datakällor

Produkt tillagd den av olofolleola4
Senast ändrad produktsida på av akitainu.
Produktsida också redigerad av aquilax, kiliweb, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlnRCUcqH-C34CCT5wF-k5fCvEqHZWcpr7ornHKo.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.