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Jamon Serrano GTS - Passione Italiana AB - 80g

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Streckkod: 8032484861268 (EAN / EAN-13)

Kvantitet: 80g

Varumärken: Passione Italiana AB, Corte Parma Alimentare s.r.l.

Kategorier: Kött och dess produkter, Kött, en:Prepared meats, Skinkor, en:Cured hams, en:Dried hams, en:Spanish meat products, en:Serrano ham, en:raw-cured-ham

Etiketter, certifieringar, utmärkelser: Garanterad traditionell specialitet

Ingredients ursprung: Spanien

Spårbarhetskod: IT 607 L CE

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

7 ingredienser

Skinka, salt, konserveringsmedel (E250, E252), antioxidant (E301).

Food processing

Halvfabrikat
Elements that indicate the product is in the 3 - Bearbetade livsmedel group:

Tillsats: E250 - Natriumnitrit

Tillsats: E252 - Kaliumnitrat

Kategori: Prepared meats

Ingrediens: Konserveringsmedel

Ingrediens: Salt
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E250 - Natriumnitrit

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Källa: Wikipedia (Engelska)

E252 - Kaliumnitrat

Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
Källa: Wikipedia (Engelska)

E301 - Natriumaskorbat

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Icke-vegan

Non-vegan ingredients: Skinka

Icke-vegetarisk

Non-vegetarian ingredients: Skinka

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Skinka, salt, konserveringsmedel (e250, e252), antioxidant (e301)
Skinka -> en:ham - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 85.6 - percent_max: 100

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.8

konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 4.8

e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.8

e252 -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.4

antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 4.8

e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.8

Näring

Poor nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 5 / 5 (värde: 31, avrundat värde: 31)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

Negativa poäng: 15

Energi: 2 / 10 (värde: 931, avrundat värde: 931)

Socker: 0 / 10 (värde: 0.8, avrundat värde: 0.8)

Mättat fett: 3 / 10 (värde: 4, avrundat värde: 4)

Natrium: 10 / 10 (värde: 1920, avrundat värde: 1920)

The points for proteins are not counted because the negative points are greater or equal to 11.

Näringsvärde: (15 - 0)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i hög kvantitet (4.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: Skinkor
Energi	931 kj (222 kcal)	+70 %
Fett	19 g	+270 %
Mättat fett	4 g	+119 %
Kolhydrat	1,1 g	−21 %
Sockerarter	0,8 g	−8 %
Fiber	?
Protein	31 g	+54 %
Salt	4,8 g	+70 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Miljö

Eco-Score E - Mycket hög miljöpåverkan

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: E (Score: 6/100)

Kategori: Serrano dry-cured ham

PEF environmental score: 2.47 (the lower the score, the lower the impact)
including impact on climate change: 17.86 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	83.6 %
Bearbetar	14.6 %
Förpackning	0.3 %
Transportation	0.9 %
Distribution	0.5 %
Consumption	0.3 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +8

Environmental policy: +3
Transportation: +5

Origin of the product and/or its ingredients	% of ingredients	Impact
Spanien	100 %	Medium

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: -1/100)
Produkt: Jamon Serrano GTS - Passione Italiana AB - 80g

Life cycle analysis score: 6
Sum of bonuses and maluses: -7

Final score: -1/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 9.3 km in a petrol car

1786 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Serrano dry-cured ham (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	84.1 %
Bearbetar	12.9 %
Förpackning	0.7 %
Transportation	1.6 %
Distribution	0.3 %
Consumption	0.5 %

Förpackning

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Tillverkning eller bearbetningplats

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Spanien	100 %	Medium

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Datakällor

Produkt tillagd den 24 mars 2020 20:50:53 CET av dahlqvist
Senast ändrad produktsida på 1 juni 2020 06:54:44 CEST av dahlqvist.
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Jamon Serrano GTS - Passione Italiana AB - 80g