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Doritos

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Streckkod:
8710398162045(EAN / EAN-13)

Varumärken: Doritos

Kategorier: Snacks, Salta snacks, Aptitretare, en:Chips and fries, en:Crisps, en:Corn chips

Länder där såld: Frankrike, Sverige

Matching with your preferences

Hälsa

Näring

  • icon

    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negativa poäng: 14/55

    • icon

      Energi

      6/10 points (2105kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Socker

      1/15 points (5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.18g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positiva poäng: 3/10

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      Fiber

      3/5 points (5.7g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Näringsvärde: 11 (14 - 3)

      Nutri-Score: D

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (1 pose (170 g))
    Compared to: en:Corn chips
    Energi 2 105 kj
    (503 kcal)
    3 580 kj
    (855 kcal)
    +4 %
    Fett 26 g 44,2 g +19 %
    Mättat fett 2,1 g 3,57 g −7 %
    Kolhydrat 60 g 102 g −2 %
    Sockerarter 5 g 8,5 g +169 %
    Fiber 5,7 g 9,69 g +34 %
    Protein 6 g 10,2 g −5 %
    Salt 1,18 g 2,01 g +5 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 1 pose (170 g)

Ingredienser

  • icon

    56 ingredienser


    Nederländska: remarques sur ** partagez vt via notre site web ou appelez-nous au gratuitement INGREDIENTEN/INGRÉDIENTS/INGREDIENSER / AINESOSAT or compliment? Email us to let us know, don't forget to mention Other Countries: We'd love to hear from you! A question, com Country you live in and keep the packaging and product for USI NL Maischips met chilipepersmaak mais, plantaardige olien chilipepersmaak [suiker, aroma (bevat soja, tarwe), gehydrolyseerd (zonnebloem, koolzaad, mais, in wisselende hoeveelheden, soja eiwit, zuurteregelaar (natriumdiacetaat), smaakversterkers (mononatriumglutamaat, dinatrium-5'-ribonucleotiden), chilipeper-extracten, uipoeder, zout, knoflookpoeder, voedingszuur (citroenzuur, appelzuur), kaliumchloride, soja, tarwe, kleurstof (paprika-extract), Verpakt onder beschermende atmosfeer, Droog bewaren, FR Tortilla chips de maïs goût piment doux mais, huiles végétales (tournesol, colza, maïs, en proportion variable), base aromatisante piment doux [sucre, arôme (contient ble et soja), protéines de soir hydrolysées, correcteur d'acidité (diacétate de sodium), exhausteurs de goût (glutamate monosodique, 5'ribonucleotide disodique), extraits de piment, oignon en poudre, sel, ail en poudre acidifiants (acide citrique et malique), chlorure de potassium so ble, colorant (extrait de paprika)], Conditionné sous atmosphère protectrice, Conserver au sec, DK/NO/SE Majssnacks med sød / söt chilipepersmk ms vegetabilske olier (solsikke/solros, raps, majs, i varierende mængdeforhold/proportion), sød chii smag [sukker, aroma (indeholder soja/sova, hvede/vete/hvete), hydrolysenet s / soyaprotein, surhedsregulerende midler (natrium acetat smagsforstækere/smakförstäkare (mononatriumglutamat, dinatrium-5'-ribor,ukleotider), chiliekstrakte, Lag-/Lakpulver, s hvidløgs-/vitlökspulver, syre (citronsyre, ceblesyre kaliumchland soja-/soyabønner, hvede/vete/hvete, farvestoff/färgämnen papri ekstrakt/poikaoleoresin)], Pakket i beskyttende atmosfere Förpackat i skyddande atmosfär, Opbevares/förvaras tart FI Makean chil apmakuinen maissilastu Maissi kasviöljyt (auringonkukka, rp maissi, vaihtelevissa määrissä chilipippuriaromi (sokeri, a omiaineet (sisältää sooja ve hydrolysoitu soijaproteiini, happamuudensäätöaine (natriumasetaatit), aromivahventeet (natriumglutamaatti dihatim 5'-ribonukleotidi), chiliuutteet, sipulijauhe, suola, valkosipulijauhe väri (paprikauute] Pakattu suojakaasuun Sälytettökus hapot (sirtuunahappo, omenahappo), kaliumkloridi, soijapopy, ve fingswaarde per/
    Allergener: Gluten, Soja

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E160c - Paprikaoleoresin
    • Tillsats: E621 - Mononatriumglutamat
    • Tillsats: E635 - Dinatrium-5'-ribonukleotider
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E296 - Äppelsyra


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E621 - Mononatriumglutamat


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt


    Okända ingredienser: nl:com-country-you-live-in-and-keep-the-packaging-and-product-for-usi-nl-maischips-met-chilipepersmaak-mais, nl:conditionne-sous-atmosphere-protectrice, nl:conserver-au-sec, nl:dk, nl:no, nl:se-majssnacks-med-sød, nl:sot-chilipepersmk-ms-vegetabilske-olier, nl:solsikke, nl:solros, nl:raps, nl:majs, nl:proportion, nl:sød-chii-smag, nl:sukker, nl:indeholder-soja, nl:sova, nl:hvede, nl:vete, nl:hvete, nl:soyaprotein, nl:natrium-acetat-smagsforstaekere, nl:smakforstakare, nl:mononatriumglutamat, nl:dinatrium-5-ribor, nl:ukleotider, nl:chiliekstrakte, nl:lag, nl:lakpulver, nl:s-hvidløgs, nl:vitlokspulver, nl:syre, nl:citronsyre, nl:ceblesyre-kaliumchland-soja, nl:soyabønner, nl:hvede, nl:vete, nl:hvete, nl:farvestoff, nl:poikaoleoresin, nl:opbevares, nl:auringonkukka, nl:rp-maissi, nl:vaihtelevissa-maarissa-chilipippuriaromi, nl:sokeri, nl:a-omiaineet, nl:sisaltaa-sooja-ve-hydrolysoitu-soijaproteiini, nl:chiliuutteet, nl:sipulijauhe, nl:suola, nl:valkosipulijauhe-vari, nl:paprikauute-pakattu-suojakaasuun-salytettokus-hapot, nl:sirtuunahappo, nl:kaliumkloridi, nl:soijapopy, nl:ve-fingswaarde-per

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk status okänd


    Okända ingredienser: nl:com-country-you-live-in-and-keep-the-packaging-and-product-for-usi-nl-maischips-met-chilipepersmaak-mais, nl:conditionne-sous-atmosphere-protectrice, nl:conserver-au-sec, nl:dk, nl:no, nl:se-majssnacks-med-sød, nl:sot-chilipepersmk-ms-vegetabilske-olier, nl:solsikke, nl:solros, nl:raps, nl:majs, nl:proportion, nl:sød-chii-smag, nl:sukker, nl:indeholder-soja, nl:sova, nl:hvede, nl:vete, nl:hvete, nl:soyaprotein, nl:natrium-acetat-smagsforstaekere, nl:smakforstakare, nl:mononatriumglutamat, nl:dinatrium-5-ribor, nl:ukleotider, nl:chiliekstrakte, nl:lag, nl:lakpulver, nl:s-hvidløgs, nl:vitlokspulver, nl:syre, nl:citronsyre, nl:ceblesyre-kaliumchland-soja, nl:soyabønner, nl:hvede, nl:vete, nl:hvete, nl:farvestoff, nl:poikaoleoresin, nl:opbevares, nl:auringonkukka, nl:rp-maissi, nl:vaihtelevissa-maarissa-chilipippuriaromi, nl:sokeri, nl:a-omiaineet, nl:sisaltaa-sooja-ve-hydrolysoitu-soijaproteiini, nl:chiliuutteet, nl:sipulijauhe, nl:suola, nl:valkosipulijauhe-vari, nl:paprikauute-pakattu-suojakaasuun-salytettokus-hapot, nl:sirtuunahappo, nl:kaliumkloridi, nl:soijapopy, nl:ve-fingswaarde-per

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: nl:com-country-you-live-in-and-keep-the-packaging-and-product-for-usi-nl-maischips-met-chilipepersmaak-mais, nl:conditionne-sous-atmosphere-protectrice, nl:conserver-au-sec, nl:dk, nl:no, nl:se-majssnacks-med-sød, nl:sot-chilipepersmk-ms-vegetabilske-olier, nl:solsikke, nl:solros, nl:raps, nl:majs, nl:proportion, nl:sød-chii-smag, nl:sukker, nl:indeholder-soja, nl:sova, nl:hvede, nl:vete, nl:hvete, nl:soyaprotein, nl:natrium-acetat-smagsforstaekere, nl:smakforstakare, nl:mononatriumglutamat, nl:dinatrium-5-ribor, nl:ukleotider, nl:chiliekstrakte, nl:lag, nl:lakpulver, nl:s-hvidløgs, nl:vitlokspulver, nl:syre, nl:citronsyre, nl:ceblesyre-kaliumchland-soja, nl:soyabønner, nl:hvede, nl:vete, nl:hvete, nl:farvestoff, nl:poikaoleoresin, nl:opbevares, nl:auringonkukka, nl:rp-maissi, nl:vaihtelevissa-maarissa-chilipippuriaromi, nl:sokeri, nl:a-omiaineet, nl:sisaltaa-sooja-ve-hydrolysoitu-soijaproteiini, nl:chiliuutteet, nl:sipulijauhe, nl:suola, nl:valkosipulijauhe-vari, nl:paprikauute-pakattu-suojakaasuun-salytettokus-hapot, nl:sirtuunahappo, nl:kaliumkloridi, nl:soijapopy, nl:ve-fingswaarde-per

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    nl: com Country you live in and keep the packaging and product for USI NL Maischips met chilipepersmaak mais, Conditionné sous atmosphère protectrice, Conserver au sec, DK, NO, SE Majssnacks med sød, söt chilipepersmk ms vegetabilske olier (solsikke, solros, raps, majs, proportion), sød chii smag (sukker, aroma (indeholder soja, sova, hvede, vete, hvete), soyaprotein, natrium acetat smagsforstækere, smakförstäkare (mononatriumglutamat, dinatrium-5'-ribor, ukleotider), chiliekstrakte, Lag, Lakpulver, s hvidløgs, vitlökspulver, syre (citronsyre, ceblesyre kaliumchland soja, soyabønner, hvede, vete, hvete, farvestoff, poikaoleoresin)), Opbevares, auringonkukka, rp maissi, vaihtelevissa määrissä chilipippuriaromi, sokeri, a omiaineet, sisältää sooja ve hydrolysoitu soijaproteiini, chiliuutteet, sipulijauhe, suola, valkosipulijauhe väri, paprikauute] Pakattu suojakaasuun Sälytettökus hapot (sirtuunahappo), kaliumkloridi, soijapopy, ve fingswaarde per
    1. com Country you live in and keep the packaging and product for USI NL Maischips met chilipepersmaak mais -> nl:com-country-you-live-in-and-keep-the-packaging-and-product-for-usi-nl-maischips-met-chilipepersmaak-mais - percent_min: 4.34782608695652 - percent_max: 100
    2. Conditionné sous atmosphère protectrice -> nl:conditionne-sous-atmosphere-protectrice - percent_min: 0 - percent_max: 50
    3. Conserver au sec -> nl:conserver-au-sec - percent_min: 0 - percent_max: 33.3333333333333
    4. DK -> nl:dk - percent_min: 0 - percent_max: 25
    5. NO -> nl:no - percent_min: 0 - percent_max: 20
    6. SE Majssnacks med sød -> nl:se-majssnacks-med-sød - percent_min: 0 - percent_max: 16.6666666666667
    7. söt chilipepersmk ms vegetabilske olier -> nl:sot-chilipepersmk-ms-vegetabilske-olier - percent_min: 0 - percent_max: 14.2857142857143
      1. solsikke -> nl:solsikke - percent_min: 0 - percent_max: 14.2857142857143
      2. solros -> nl:solros - percent_min: 0 - percent_max: 7.14285714285714
      3. raps -> nl:raps - percent_min: 0 - percent_max: 4.76190476190476
      4. majs -> nl:majs - percent_min: 0 - percent_max: 3.57142857142857
      5. proportion -> nl:proportion - percent_min: 0 - percent_max: 2.85714285714286
    8. sød chii smag -> nl:sød-chii-smag - percent_min: 0 - percent_max: 12.5
      1. sukker -> nl:sukker - percent_min: 0 - percent_max: 12.5
      2. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25
        1. indeholder soja -> nl:indeholder-soja - percent_min: 0 - percent_max: 6.25
        2. sova -> nl:sova - percent_min: 0 - percent_max: 3.125
        3. hvede -> nl:hvede - percent_min: 0 - percent_max: 2.08333333333333
        4. vete -> nl:vete - percent_min: 0 - percent_max: 1.5625
        5. hvete -> nl:hvete - percent_min: 0 - percent_max: 1.25
      3. soyaprotein -> nl:soyaprotein - percent_min: 0 - percent_max: 4.16666666666667
      4. natrium acetat smagsforstækere -> nl:natrium-acetat-smagsforstaekere - percent_min: 0 - percent_max: 3.125
      5. smakförstäkare -> nl:smakforstakare - percent_min: 0 - percent_max: 2.5
        1. mononatriumglutamat -> nl:mononatriumglutamat - percent_min: 0 - percent_max: 2.5
        2. dinatrium-5'-ribor -> nl:dinatrium-5-ribor - percent_min: 0 - percent_max: 1.25
        3. ukleotider -> nl:ukleotider - percent_min: 0 - percent_max: 0.833333333333333
      6. chiliekstrakte -> nl:chiliekstrakte - percent_min: 0 - percent_max: 2.08333333333333
      7. Lag -> nl:lag - percent_min: 0 - percent_max: 1.78571428571429
      8. Lakpulver -> nl:lakpulver - percent_min: 0 - percent_max: 1.5625
      9. s hvidløgs -> nl:s-hvidløgs - percent_min: 0 - percent_max: 1.38888888888889
      10. vitlökspulver -> nl:vitlokspulver - percent_min: 0 - percent_max: 1.25
      11. syre -> nl:syre - percent_min: 0 - percent_max: 1.13636363636364
        1. citronsyre -> nl:citronsyre - percent_min: 0 - percent_max: 1.13636363636364
        2. ceblesyre kaliumchland soja -> nl:ceblesyre-kaliumchland-soja - percent_min: 0 - percent_max: 0.568181818181818
        3. soyabønner -> nl:soyabønner - percent_min: 0 - percent_max: 0.378787878787879
        4. hvede -> nl:hvede - percent_min: 0 - percent_max: 0.284090909090909
        5. vete -> nl:vete - percent_min: 0 - percent_max: 0.227272727272727
        6. hvete -> nl:hvete - percent_min: 0 - percent_max: 0.189393939393939
        7. farvestoff -> nl:farvestoff - percent_min: 0 - percent_max: 0.189393939393939
        8. poikaoleoresin -> nl:poikaoleoresin - percent_min: 0 - percent_max: 0.189393939393939
    9. Opbevares -> nl:opbevares - percent_min: 0 - percent_max: 11.1111111111111
    10. auringonkukka -> nl:auringonkukka - percent_min: 0 - percent_max: 10
    11. rp maissi -> nl:rp-maissi - percent_min: 0 - percent_max: 9.09090909090909
    12. vaihtelevissa määrissä chilipippuriaromi -> nl:vaihtelevissa-maarissa-chilipippuriaromi - percent_min: 0 - percent_max: 8.33333333333333
    13. sokeri -> nl:sokeri - percent_min: 0 - percent_max: 7.69230769230769
    14. a omiaineet -> nl:a-omiaineet - percent_min: 0 - percent_max: 7.14285714285714
    15. sisältää sooja ve hydrolysoitu soijaproteiini -> nl:sisaltaa-sooja-ve-hydrolysoitu-soijaproteiini - percent_min: 0 - percent_max: 6.66666666666667
    16. chiliuutteet -> nl:chiliuutteet - percent_min: 0 - percent_max: 6.25
    17. sipulijauhe -> nl:sipulijauhe - percent_min: 0 - percent_max: 5.88235294117647
    18. suola -> nl:suola - percent_min: 0 - percent_max: 5.55555555555556
    19. valkosipulijauhe väri -> nl:valkosipulijauhe-vari - percent_min: 0 - percent_max: 5.26315789473684
    20. paprikauute] Pakattu suojakaasuun Sälytettökus hapot -> nl:paprikauute-pakattu-suojakaasuun-salytettokus-hapot - percent_min: 0 - percent_max: 5
      1. sirtuunahappo -> nl:sirtuunahappo - percent_min: 0 - percent_max: 5
    21. kaliumkloridi -> nl:kaliumkloridi - percent_min: 0 - percent_max: 4.76190476190476
    22. soijapopy -> nl:soijapopy - percent_min: 0 - percent_max: 4.54545454545455
    23. ve fingswaarde per -> nl:ve-fingswaarde-per - percent_min: 0 - percent_max: 4.34782608695652

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