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Heinz Tomato Ketchup 50% mindre socker och salt - 960 g (875 ml)

Heinz Tomato Ketchup 50% mindre socker och salt - 960 g (875 ml)

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Streckkod: 8715700423944 (EAN / EAN-13)

Vanligt namn: Tomatketchup innehåller socker och sötningsmedel

Kvantitet: 960 g (875 ml)

Förpackning: Plast, en:pet-polyethylene-terephthalate, en:pp-polypropylene, fr:Green dot

Varumärken: Heinz, H.J. Heinz

Kategorier: en:Condiments, Såser, Tomatsåser, Ketchup, en:groceries

Butiker: ICA Supermarket

Länder där såld: Frankrike, Tyskland, Sverige

Matching with your preferences

Hälsa

Ingredienser

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    9 ingredienser


    Tomatpuré 72%, vinäger, socker, salt, krydd - och örtextrakt (innehåller selleri), sötningsmedel (steviolglykosider), krydda.
    Allergener: Selleri

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E960 - Steviolglykosider
    • Ingrediens: Sötningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E960 - Steviolglykosider


    Steviol glycoside: Steviol glycosides are the chemical compounds responsible for the sweet taste of the leaves of the South American plant Stevia rebaudiana -Asteraceae- and the main ingredients -or precursors- of many sweeteners marketed under the generic name stevia and several trade names. They also occur in the related species Stevia phlebophylla -but in no other species of Stevia- and in the plant Rubus chingii -Rosaceae-.Steviol glycosides from Stevia rebaudiana have been reported to be between 30 and 320 times sweeter than sucrose, although there is some disagreement in the technical literature about these numbers. They are heat-stable, pH-stable, and do not ferment. Additionally, they do not induce a glycemic response when ingested, because humans can not metabolize stevia. This makes them attractive as natural sugar substitutes for diabetics and other people on carbohydrate-controlled diets. Steviol glycosides stimulate the insulin secretion through potentiation of the β-cell, preventing high blood glucose after a meal. The acceptable daily intake -ADI- for steviol glycosides, expressed as steviol equivalents, has been established to be 4 mg/kg body weight/day, and is based on no observed effects of a 100 fold higher dose in a rat study.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmoljefri


    No ingredients containing palm oil detected

    Okända ingredienser: fr:contiennent-du-celeri

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk status okänd


    Okända ingredienser: fr:contiennent-du-celeri

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: fr:contiennent-du-celeri

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Tomates (), vinaigre, sucre, sel, extraits d'epices et d'herbes (contiennent du céleri), édulcorant (glycosides de stéviol), épice
    1. Tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    2. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    5. extraits d'epices et d'herbes -> en:herbs-and-spices - vegan: yes - vegetarian: yes
      1. contiennent du céleri -> fr:contiennent-du-celeri
    6. édulcorant -> en:sweetener
      1. glycosides de stéviol -> en:e960 - vegan: yes - vegetarian: yes
    7. épice -> en:spice - vegan: yes - vegetarian: yes

Näring

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    Average nutritional quality


    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 50

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 1

    • Proteiner: 0 / 5 (värde: 1.4, avrundat värde: 1.4)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 1 / 5 (värde: 50, avrundat värde: 50)

    Negativa poäng: 5

    • Energi: 0 / 10 (värde: 271, avrundat värde: 271)
    • Socker: 2 / 10 (värde: 11, avrundat värde: 11)
    • Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
    • Natrium: 3 / 10 (värde: 360, avrundat värde: 360)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: (5 - 1)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Ketchup
    Energi 271 kj
    (64 kcal)
    −25 %
    Fett 0,1 g −15 %
    Mättat fett 0 g −100 %
    Kolhydrat 12 g −36 %
    Sockerarter 11 g −33 %
    Fiber ?
    Protein 1,4 g +4 %
    Salt 0,9 g −52 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 50 %

Miljö

Carbon footprint

Förpackning

Transportation

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Produktsida också redigerad av aleene, date-limite-app, inf, olofolleola4, openfoodfacts-contributors, packbot, sebleouf, yuka.VjRzcVA2QmVvZjhqbTh3ZndqZjEwTlovdzVTMlhtRzRBYm83SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllFXbdOFmDziGETQoR2t19mQN5b3Q9hI3oHXFqs.

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