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Young Radish Leaves Kimchi - Jongga - 500 g

Young Radish Leaves Kimchi - Produkt - en

Young Radish Leaves Kimchi - Jongga - 500 g

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Streckkod: 8801024111206 (EAN / EAN-13)

Vanligt namn: Yeolmu Kimchi

Kvantitet: 500 g

Förpackning: Plast, en:pe-polyethylene

Varumärken: Jongga

Kategorier: Växtbaserad mat och dryck, Fermenterad mat, Växtbaserad mat, Matvaror baserade på frukt och grönsaker, en:Vegetables based foods, en:Fermented vegetables, Kimchi

Etiketter, certifieringar, utmärkelser: en:Kimchi Probiotics

Tillverknings eller bearbetningsplats: South Korea

Butiker: Asian market

Länder där såld: Frankrike, Sverige

Matching with your preferences

Hälsa

Ingredienser

20 ingredienser

: YOUNG RADISH LEAVES, RICE PASTE(RICE POWDER, WATER), SALT, KOREAN LEEK, ONION, RED PEPPER POWDER, GARLIC, KELP BASE SAUCE(KELP EXTRACT, SORBITOL(E412), RED PEPPER, FERMENTED SHRIMP SAUCE (SHRIMP, SALT), GREEN PEPPER, LACTIC ACID BACTERIA, GINGER

Allergener: Kräftdjur

Spår: Kräftdjur, Ägg, Mjölk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E412 - Guarkärnmjöl

Tillsats: E420 - Sorbitol
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E412 - Guarkärnmjöl

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Källa: Wikipedia (Engelska)

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Okända ingredienser: en:young-radish-leaves, en:rice-paste, en:korean-leek, en:kelp-base-sauce, en:fermented-shrimp-sauce
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Icke-vegan
Non-vegan ingredients: Räkor
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Icke-vegetarisk
Non-vegetarian ingredients: Räkor
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: YOUNG RADISH LEAVES, RICE PASTE (RICE, WATER), SALT, KOREAN LEEK, ONION, RED PEPPER, GARLIC, KELP BASE SAUCE, KELP, SORBITOL (e412), RED PEPPER, FERMENTED SHRIMP SAUCE (SHRIMP, SALT), GREEN PEPPER, LACTIC ACID BACTERIA, GINGER
YOUNG RADISH LEAVES -> en:young-radish-leaves - percent_min: 26.6 - percent_max: 100

RICE PASTE -> en:rice-paste - percent_min: 0 - percent_max: 50

RICE -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 50

WATER -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.8

KOREAN LEEK -> en:korean-leek - percent_min: 0 - percent_max: 1.8

ONION -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.8

RED PEPPER -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 1.8

GARLIC -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.8

KELP BASE SAUCE -> en:kelp-base-sauce - percent_min: 0 - percent_max: 1.8

KELP -> en:kelp - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 1.8

SORBITOL -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8

e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8

RED PEPPER -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 1.8

FERMENTED SHRIMP SAUCE -> en:fermented-shrimp-sauce - percent_min: 0 - percent_max: 1.8

SHRIMP -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 0 - percent_max: 1.8

SALT -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9

GREEN PEPPER -> en:green-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.8

LACTIC ACID BACTERIA -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.8

GINGER -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 1.8

Näring

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 2

Proteiner: 1 / 5 (värde: 2.4, avrundat värde: 2.4)

Fiber: 1 / 5 (värde: 1.8, avrundat värde: 1.8)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 3.6, avrundat värde: 3.6)

Negativa poäng: 7

Energi: 0 / 10 (värde: 103, avrundat värde: 103)

Socker: 0 / 10 (värde: 0.5, avrundat värde: 0.5)

Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)

Natrium: 7 / 10 (värde: 720, avrundat värde: 720)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: (7 - 2)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i låg kvantitet (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i låg kvantitet (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i låg kvantitet (0.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i hög kvantitet (1.8%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Som såld per portion (28g)	Compared to: en:Vegetables based foods
Energi	103 kj (24 kcal)	28,8 kj (6 kcal)	−58 %
Fett	0 g	0 g	−100 %
Mättat fett	0 g	0 g	−100 %
Kolhydrat	4,6 g	1,29 g	−40 %
Sockerarter	0,5 g	0,14 g	−85 %
Fiber	1,8 g	0,504 g	−33 %
Protein	2,4 g	0,672 g	+4 %
Salt	1,8 g	0,504 g	+148 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	3,6 %	3,6 %

Portionsstorlek: 28g

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Vi kunde inte beräkna Eco-Score av denna produkt eftersom det saknas vissa data, kan du hjälpa till att slutföra det?

Could you add a precise product category so that we can compute the Eco-Score? Lägg till en kategori

Förpackning

Packaging with a medium impact

Packaging parts

1 x Bag 500g (PE 7 - polyeten: 11 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plast	100%	11 g	2.2 g

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datakällor

Produkt tillagd den 17 november 2020 18:20:10 CET av kiliweb
Senast ändrad produktsida på 6 juli 2023 18:39:22 CEST av aleene.
Produktsida också redigerad av alexg, aquilax, ecoscore-impact-estimator, openfoodfacts-contributors, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlmNOevr1rSzoZi3vgWmk18q_KJPkMe5f0IXeMqg, yuka.sY2b0xO6T85zoF3NwEKvlnQadd_Qrj_LERjTxWSE_P2vLbPVWohJ6YXwIqg.

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Young Radish Leaves Kimchi - Jongga - 500 g