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Thai cube spicy sesame chicken with noodles - Kitchen Joy - 320 g

Thai cube spicy sesame chicken with noodles - Kitchen Joy - 320 g

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Streckkod:
8858984830029(EAN / EAN-13)

Vanligt namn: Kryddig sesamkyckling med nudlar, djupfryst.

Kvantitet: 320 g

Förpackning: Plast, Papper, Kartong

Varumärken: Kitchen Joy, Thai Cube, CP Food Service

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Spannmål och Potatisar, Kött och dess produkter, Fryst mat, Färdigmat, Rätter med kött, en:Poultry meals, en:Meals with chicken, en:Microwave meals

Etiketter, certifieringar, utmärkelser: Halal
Halal

Tillverknings eller bearbetningsplats: Thailand

Spårbarhetskod: TH-05-DLD, TH 05 DLD

Butiker: City Gross

Länder där såld: Finland, Sverige

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Hälsa

Näring

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Natrium

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (320 g)
    Compared to: en:Meals with chicken
    Energi 552 kj
    (132 kcal)
    1 770 kj
    (422 kcal)
    −7 %
    Fett 3,2 g 10,2 g −32 %
    Mättat fett 0,6 g 1,92 g −66 %
    Kolhydrat 18 g 57,6 g +13 %
    Sockerarter 7,5 g 24 g +139 %
    Fiber 2 g 6,4 g +59 %
    Protein 6,7 g 21,4 g -
    Salt ? ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15,017 % 15,017 %
Portionsstorlek: 320 g

Ingredienser

  • icon

    33 ingredienser


    45% kokta nudlar (vatten, durumvetemjöl, raffinerad sojaolja), 18% kokt kyckling, vatten, 6% morot, 6% broccoli, socker, ingefära, chili, salt, 1% sesamolja, majsstärkelse, vitt sesamfrö, 0,6% salladslök, sojabönor, vetemjöl, vitlök, jästextrakt, dextros, schalottenlök, brunt socker, glukossirap, raffinerad sojaolja, rismjöl, solrosolja, surhetsreglerande medel (E260), stabiliseringsmedel (E415), färg (E160c).
    Allergener: Gluten, Sesamfrön, Soja

Food processing

Tillsatser

  • E260 - Ättiksyra


    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

Analysen baseras enbart på de ingredienser som anges och tar inte hänsyn till bearbetningsmetoder.
  • icon

    Details of the analysis of the ingredients


    en: noodles 45% (water, durum wheat semolina, refined soybean oil), chicken meat 18%, water, carrot 6%, broccoli 6%, sugar, ginger, chili, salt, sesame oil 1%, corn starch, white sesame seed, spring onion 0.6%, soybean, wheat flour, garlic, yeast extract, dextrose, shallot, brown sugar, glucose syrup, refined soybean oil, rice flour, sunflower oil, acidity regulator (e260), stabiliser (e415), colour (e160c)
    1. noodles -> en:noodle - vegan: maybe - vegetarian: maybe - percent_min: 45 - percent: 45 - percent_max: 45
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15 - percent_max: 45
      2. durum wheat semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 22.5
      3. refined soybean oil -> en:refined-soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 15
    2. chicken meat -> en:chicken-meat - vegan: no - vegetarian: no - ciqual_food_code: 36005 - percent_min: 18 - percent: 18 - percent_max: 18
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6 - percent_max: 18
    4. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 6 - percent: 6 - percent_max: 6
    5. broccoli -> en:broccoli - vegan: yes - vegetarian: yes - ciqual_food_code: 20057 - percent_min: 6 - percent: 6 - percent_max: 6
    6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1 - percent_max: 6
    7. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 1 - percent_max: 4.8
    8. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 1 - percent_max: 3.83333333333333
    9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1 - percent_max: 3.14285714285714
    10. sesame oil -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 1 - percent: 1 - percent_max: 1
    11. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.6 - percent_max: 1
    12. white sesame seed -> en:white-sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0.6 - percent_max: 1
    13. spring onion -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    14. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 0.6
    15. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.6
    16. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.6
    17. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 0.6
    18. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6
    19. shallot -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 0.6
    20. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 0 - percent_max: 0.6
    21. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6
    22. refined soybean oil -> en:refined-soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 0.6
    23. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.6
    24. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.6
    25. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.6
      1. e260 -> en:e260 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    26. stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 0.6
      1. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
    27. colour -> en:colour - percent_min: 0 - percent_max: 0.6
      1. e160c -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6

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