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Gratin de légumes du soleil - Picard - 220 g
Gratin de légumes du soleil - Picard - 220 g
Streckkod: 3270160872893 (EAN / EAN-13)
Kvantitet: 220 g
Förpackning: Plast, Kartong, Film, en:Frozen, en:Sleeve, en:Tray
Varumärken: Picard
Kategorier: Fryst mat, Färdigmat, en:Gratins, en:Frozen ready-made meals, en:Microwave meals, en:Vegetable gratins
Etiketter, certifieringar, utmärkelser:
Nutriscore, Nutriscore A, Triman
Ingredients ursprung: en:European Union and Non European Union
Tillverknings eller bearbetningsplats: France
Spårbarhetskod: EMB 40230B - Pontonx-sur-l'Adour (Landes, France)
Länk till produktsidan på producentens officiella webbplats: http://www.picard.fr
Butiker: Picard
Länder där såld: Belgien, Frankrike, Nederländerna, Sverige
Matching with your preferences
Hälsa
Ingredienser
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31 ingredienser
: Tomate concassée 28,7% (tomate, sel, acide citrique), courgette 22,2%, oignon préfrit 13,7% (oignon, huile de tournesol), poivron rouge 13,7%, aubergine préfrite 10,2% (aubergine, huile de tournesol), eau, grana padano 2,5% (lait, sel, présure animale, lysozyme d'œuf), concentré de tomate (tomate, acide citrique), fécule de manioc, fibre d'agrume, ail, basilic 0,4%, sel, thym 0,2%, concentré d'oignon (oignon, huile de tournesol), poivre.Allergener: Ägg, MjölkSpår: Selleri, Fisk, Gluten, Soja
Food processing
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Halvfabrikat
Elements that indicate the product is in the en:3 - Processed foods group:
- Kategori: Färdigmat
- Ingrediens: Salt
- Ingrediens: Stärkelse
- Ingrediens: Vegetabilisk olja
- Ingrediens: Ost
- Ingrediens: Enzym
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E330 - Citronsyra
Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Grana Padano, Mjölk, en:Animal-based rennet, Lysozym från ägg
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Icke-vegetarisk
Non-vegetarian ingredients: en:Animal-based rennet, Lysozym från ägg
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Details of the analysis of the ingredients
: Tomate concassée 28.7% (tomate, sel, acide citrique), courgette 22.2%, oignon préfrit 13.7% (oignon, huile de tournesol), poivron rouge 13.7%, aubergine préfrite 10.2% (aubergine, huile de tournesol), eau, grana padano 2.5% (_lait_, sel, présure animale, lysozyme d'_œuf_), concentré de tomate (tomate, acide citrique), fécule de manioc, fibre d'agrume, ail, basilic 0.4%, sel, thym 0.2%, d'oignon (oignon, huile de tournesol), poivre- Tomate concassée -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent_min: 28.7 - percent: 28.7 - percent_max: 28.7
- tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 9.56666666666667 - percent_max: 28.7
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.35
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.56666666666667
- courgette -> en:courgette - vegan: yes - vegetarian: yes - percent_min: 22.2 - percent: 22.2 - percent_max: 22.2
- oignon préfrit -> en:pre-fried-onions - percent_min: 13.7 - percent: 13.7 - percent_max: 13.7
- oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 6.85 - percent_max: 13.7
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 6.85
- poivron rouge -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 13.7 - percent: 13.7 - percent_max: 13.7
- aubergine préfrite -> fr:aubergine-prefrite - vegan: maybe - vegetarian: maybe - percent_min: 10.2 - percent: 10.2 - percent_max: 10.2
- aubergine -> en:aubergine - vegan: yes - vegetarian: yes - percent_min: 5.1 - percent_max: 10.2
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 5.1
- eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 2.5 - percent_max: 6.3
- grana padano -> en:grana-padano - vegan: no - vegetarian: maybe - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
- _lait_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 0.625 - percent_max: 2.5
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
- présure animale -> en:animal-based-rennet - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.833333333333333
- lysozyme d'_œuf_ -> en:lysozyme-from-eggs - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.625
- concentré de tomate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.5
- tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 2.5
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.25
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.5
- fibre d'agrume -> en:citrus-fibre - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.5
- ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 2.11111111111111
- basilic -> en:basil - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.4
- thym -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
- d'oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.2
- poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
- Tomate concassée -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent_min: 28.7 - percent: 28.7 - percent_max: 28.7
Näring
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 88This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 8
- Proteiner: 1 / 5 (värde: 2.1, avrundat värde: 2.1)
- Fiber: 2 / 5 (värde: 2.2, avrundat värde: 2.2)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 5 / 5 (värde: 88.1, avrundat värde: 88.1)
Negativa poäng: 4
- Energi: 1 / 10 (värde: 377, avrundat värde: 377)
- Socker: 0 / 10 (värde: 3.8, avrundat värde: 3.8)
- Mättat fett: 1 / 10 (värde: 1.2, avrundat värde: 1.2)
- Natrium: 2 / 10 (värde: 184, avrundat värde: 184)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: -4 (4 - 8)
Nutri-Score: A
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Fett i måttlig kvantitet (6.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (1.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (3.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (0.46%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (220g)Compared to: en:Frozen ready-made meals Energi 377 kj
(91 kcal)829 kj
(200 kcal)−35 % Fett 6,2 g 13,6 g +13 % Mättat fett 1,2 g 2,64 g −47 % Kolhydrat 5,6 g 12,3 g −62 % Sockerarter 3,8 g 8,36 g +59 % Fiber 2,2 g 4,84 g +35 % Protein 2,1 g 4,62 g −65 % Salt 0,46 g 1,01 g −45 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 88,1 % 88,1 %
Miljö
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Eco-Score B - Låg miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 90/100)
Kategori: Vegetables au gratin (oven grilled)
Kategori: Vegetables au gratin (oven grilled)
- PEF environmental score: 0.19 (the lower the score, the lower the impact)
- including impact on climate change: 1.61 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union Hög
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Packaging with a medium impact
Malus: -7
Form Material Återvinning Impact 1 Tray Trä Recycle Medium 1 Film Plast Discard Hög 1 Box Kartong Recycle Låg
Eco-Score for this product
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Impact for this product: B (Score: 78/100)
Produkt: Gratin de légumes du soleil - Picard - 220 g
Life cycle analysis score: 90
Sum of bonuses and maluses: -12
Final score: 78/100
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Carbon footprint
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Equal to driving 0.8 km in a petrol car
161 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Vegetables au gratin (oven grilled) (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
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Packaging with a medium impact
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Packaging parts
1 x Tray (Trä: 22.34 g)
1 x Box (Kartong: 21.87 g)
1 x Film (Plast: 1.71 g)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard 47.6% 21.87 g 9.9 g Plast 3.7% 1.71 g 0.8 g Total 100% 45.92 g 20.9 g
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union and Non European Union Hög
Datakällor
Produkt tillagd den av openfoodfacts-contributors
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