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Шоколадов бар - Corny

Шоколадов бар - Corny

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Streckkod: 4011800520229 (EAN / EAN-13)

Varumärken: Corny

Kategorier: Snacks, Söta snacks, en:Bars, en:Cereal bars

Länder där såld: Bulgarien, Sverige

Matching with your preferences

Hälsa

Ingredienser

35 ingredienser

Bulgariska: МЛЕЧЕН шоколад 24 % (захар, какаова Маса, какаово масло, обезмаслено мляко на прах, мазнини от МАСЛО, емулгатор; лецитин), хрупкави зърнени храни, ПШЕНИЧНО брашно, захар, царевично брашно, оризово БРАШНО, ЕЧЕМИЧЕН малцов екстракт, сол, карамелизиран захарен сироп), глюкозен сироп, глюкозо-фруктозен сироп, цели люспи от житни растения 10 % (OBEС, ПШЕНИЦА, ЕЧЕМИК), печени ФЪСТЪЦИ, захар, кокосова мазнина, корнфлейкс (царевица, сол, ЕЧЕМИЧЕН малцов екстракт), мела 19%, естествен ароматизатор, сол, карамелизиран захарен сироп, емулгатор:лецитин. Може да съдържа ЯДКИ.

Allergener: Gluten, Mjölk

Spår: Nötter

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

Tillsats: E322 - Lecitiner

Ingrediens: Emulgeringsmedel

Ingrediens: Glukos

Ingrediens: Glukossirap
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E322 - Lecitiner

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Källa: Wikipedia (Engelska)

E322i - Lecitin

Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmolja innehåll okänt
Okända ingredienser: bg:мазнини-от-масло, bg:хрупкави-зърнени-храни, bg:ечемичен-малцов-екстракт, bg:цели-люспи-от-житни-растения, bg:obeс, bg:корнфлейкс, bg:ечемичен-малцов-екстракт, bg:мела, bg:естествен-ароматизатор
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Icke-vegan
Non-vegan ingredients: Mjölkchoklad, Skummjölkspulver
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Vegetarisk status okänd
Okända ingredienser: bg:мазнини-от-масло, bg:хрупкави-зърнени-храни, bg:ечемичен-малцов-екстракт, bg:цели-люспи-от-житни-растения, bg:obeс, bg:корнфлейкс, bg:ечемичен-малцов-екстракт, bg:мела, bg:естествен-ароматизатор
Vissa ingredienser kunde inte kännas igen.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
bg: МЛЕЧЕН шоколад 24% (захар, какаова Маса, какаово масло, обезмаслено мляко на прах, мазнини от МАСЛО, емулгатор, лецитин), хрупкави зърнени храни, ПШЕНИЧНО брашно, захар, царевично брашно, оризово БРАШНО, ЕЧЕМИЧЕН малцов екстракт, сол, карамелизиран захарен сироп, глюкозен сироп, глюкозо-фруктозен сироп, цели люспи от житни растения 10% (OBEС, ПШЕНИЦА, ЕЧЕМИК), ФЪСТЪЦИ, захар, кокосова мазнина, корнфлейкс (царевица, сол, ЕЧЕМИЧЕН малцов екстракт), мела 19%, естествен ароматизатор, сол, карамелизиран захарен сироп, емулгатор (лецитин)
МЛЕЧЕН шоколад -> en:milk-chocolate - vegan: no - vegetarian: yes - ciqual_food_code: 31004 - percent: 24

захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

какаова Маса -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030

какаово масло -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030

обезмаслено мляко на прах -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054

мазнини от МАСЛО -> bg:мазнини-от-масло

емулгатор -> en:emulsifier

лецитин -> en:e322i - vegan: maybe - vegetarian: maybe

хрупкави зърнени храни -> bg:хрупкави-зърнени-храни

ПШЕНИЧНО брашно -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

царевично брашно -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545

оризово БРАШНО -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

ЕЧЕМИЧЕН малцов екстракт -> bg:ечемичен-малцов-екстракт

сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

карамелизиран захарен сироп -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

глюкозен сироп -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

глюкозо-фруктозен сироп -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077

цели люспи от житни растения -> bg:цели-люспи-от-житни-растения - percent: 10

OBEС -> bg:obeс

ПШЕНИЦА -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

ЕЧЕМИК -> en:barley - vegan: yes - vegetarian: yes

ФЪСТЪЦИ -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001

захар -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

кокосова мазнина -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040

корнфлейкс -> bg:корнфлейкс

царевица -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200

сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

ЕЧЕМИЧЕН малцов екстракт -> bg:ечемичен-малцов-екстракт

мела -> bg:мела - percent: 19

естествен ароматизатор -> bg:естествен-ароматизатор

сол -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

карамелизиран захарен сироп -> en:caramelised-sugar-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

емулгатор -> en:emulsifier

лецитин -> en:e322i - vegan: maybe - vegetarian: maybe

Näring

Bad nutritional quality
⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 3 / 5 (värde: 6.3, avrundat värde: 6.3)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

Negativa poäng: 24

Energi: 5 / 10 (värde: 1908, avrundat värde: 1908)

Socker: 7 / 10 (värde: 34.1, avrundat värde: 34.1)

Mättat fett: 10 / 10 (värde: 10.2, avrundat värde: 10.2)

Natrium: 2 / 10 (värde: 204, avrundat värde: 204)

The points for proteins are not counted because the negative points are greater or equal to 11.

Näringsvärde: (24 - 0)

Nutri-Score:
→ Läs mer om Nutri-Score

Näringsvärden
- Fett i måttlig kvantitet (17.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i hög kvantitet (10.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i hög kvantitet (34.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i måttlig kvantitet (0.51%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Cereal bars
Energi	1 908 kj (456 kcal)	+5 %
Fett	17,5 g	+16 %
Mättat fett	10,2 g	+83 %
Kolhydrat	66,6 g	+11 %
Sockerarter	34,1 g	+30 %
Fiber	?
Protein	6,3 g	−26 %
Salt	0,51 g	+3 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

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⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Datakällor

Produkt tillagd den 24 juli 2019 17:57:42 CEST av kiliweb
Senast ändrad produktsida på 13 december 2023 19:57:54 CET av roto.
Produktsida också redigerad av akitainu, yuka.Wkk0Rk9hVTgrNlVEa3ZRTyt4RFI1UEpaNVliNVVrQ09OdklUSVE9PQ.

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Шоколадов бар - Corny

Шоколадов бар - Corny

Matching with your preferences

Hälsa

Ingredienser

35 ingredienser

Food processing

Ultra processed foods

Tillsatser

E322 - Lecitiner

E322i - Lecitin

Ingrediensanalys

Palmolja innehåll okänt

Vi behöver din hjälp!

Icke-vegan

Vi behöver din hjälp!

Vegetarisk status okänd

Vi behöver din hjälp!

Details of the analysis of the ingredients

Vi behöver din hjälp!

Näring

Bad nutritional quality

Näringsvärden

Fett i måttlig kvantitet (17.5%)

Mättat fett i hög kvantitet (10.2%)

Sockerarter i hög kvantitet (34.1%)

Salt i måttlig kvantitet (0.51%)

Näringsfakta

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

Förpackning

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Datakällor