Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donera
close
arrow_upward

Wild Raspberry - Zeroh! - 0,8L

Wild Raspberry - Zeroh! - 0,8L

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Streckkod: 7070841003082 (EAN / EAN-13)

Kvantitet: 0,8L

Förpackning: Plast, en:Bottle or vial, en:Bottle

Varumärken: Zeroh!, Lerum

Kategorier: en:Beverages and beverages preparations, Drycker, Kolsyrade Drycker, en:Artificially sweetened beverages, Läsk, en:Lemonade, en:Lemonade without sugar with artificial sweeteners

Etiketter, certifieringar, utmärkelser: en:Green Dot, en:New

Tillverknings eller bearbetningsplats: Norway

Länder där såld: Norge, Sverige

Matching with your preferences

Hälsa

Ingredienser

  • icon

    14 ingredienser


    Bokmål: Vann, surhetsregulerende middel (sitronsyre, trinatriumsitrat), naturlig aroma, søtstoff (sukralose, steviolglykosid), stabilisator (akasiegumm), vegetabilsk olje (rapsolje, kokosnøttolje), (konsentrat fra søtpotet og gulrot).

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Ingrediens: Arom
    • Ingrediens: Sötningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E331 - Natriumcitrater


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E331iii - Trinatriumcitrat


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt


    Okända ingredienser: nb:sukralose, nb:steviolglykosid, nb:akasiegumm, nb:kokosnøttolje, nb:konsentrat-fra-søtpotet-og-gulrot

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk status okänd


    Okända ingredienser: nb:sukralose, nb:steviolglykosid, nb:akasiegumm, nb:kokosnøttolje, nb:konsentrat-fra-søtpotet-og-gulrot

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: nb:sukralose, nb:steviolglykosid, nb:akasiegumm, nb:kokosnøttolje, nb:konsentrat-fra-søtpotet-og-gulrot

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    nb: Vann, surhetsregulerende middel (sitronsyre, trinatriumsitrat), naturlig aroma, søtstoff (sukralose, steviolglykosid), stabilisator (akasiegumm), vegetabilsk olje (rapsolje, kokosnøttolje, konsentrat fra søtpotet og gulrot)
    1. Vann -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 30 - percent_max: 100
    2. surhetsregulerende middel -> en:acidity-regulator - percent_min: 0 - percent_max: 50
      1. sitronsyre -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. trinatriumsitrat -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    3. naturlig aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    4. søtstoff -> en:sweetener - percent_min: 0 - percent_max: 5
      1. sukralose -> nb:sukralose - percent_min: 0 - percent_max: 5
      2. steviolglykosid -> nb:steviolglykosid - percent_min: 0 - percent_max: 2.5
    5. stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 5
      1. akasiegumm -> nb:akasiegumm - percent_min: 0 - percent_max: 5
    6. vegetabilsk olje -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 5
      1. rapsolje -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 5
      2. kokosnøttolje -> nb:kokosnøttolje - percent_min: 0 - percent_max: 2.5
      3. konsentrat fra søtpotet og gulrot -> nb:konsentrat-fra-søtpotet-og-gulrot - percent_min: 0 - percent_max: 1.66666666666667

Näring

  • icon

    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 0, avrundat värde: 0)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 10 (värde: 2.5, avrundat värde: 2.5)

    Negativa poäng: 2

    • Energi: 2 / 10 (värde: 34, avrundat värde: 34)
    • Socker: 0 / 10 (värde: 0, avrundat värde: 0)
    • Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
    • Natrium: 0 / 10 (värde: 0, avrundat värde: 0)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: (2 - 0)

    Nutri-Score:

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Beredd
    för 100 g / 100 ml
    Compared to: en:Beverages and beverages preparations
    Energi 34 kj
    (8 kcal)
    3,4 kj
    (0 kcal)
    −69 %
    Fett 0 g 0 g −100 %
    Mättat fett 0 g 0 g −100 %
    Kolhydrat 0 g 0 g −100 %
    Sockerarter 0 g 0 g −100 %
    Fiber ? ?
    Protein 0 g 0 g −100 %
    Salt 0 g 0 g −100 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2,5 % ?

Miljö

Förpackning

Transportation

Report a problem

Datakällor

Produkt tillagd den av odinh
Senast ändrad produktsida på av james-schold.
Produktsida också redigerad av ikoiko.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.