Register for the Open Food Facts Days 2023

Our annual community event Open Food Facts Days 2023 will take place this October in Paris! To be a part of it, REGISTER HERE

close
arrow_upward

Lasagne al Forno med provensalska örter - Carolines kök - 400 g

edit Redigera sidan

Lasagne al Forno med provensalska örter - Carolines kök - 400 g

Streckkod: 7331500106040 (EAN / EAN-13)

Kvantitet: 400 g

Förpackning: Plast, PET

Varumärken: Carolines kök, Snellman Sverige

Kategorier: Färdigmat, Pastarätter, en:Prepared lasagne, en:Refrigerated foods, en:Microwave meals, en:Refrigerated meals, en:Bolognese lasagne

Etiketter, certifieringar, utmärkelser: Utan palmolja

Origin of the product and/or its ingredients: Ursprung nötkött: Finland. Ursprung mjölk, grädde, smör: Sverige.

Ingredients ursprung: Finland, Sverige

Tillverknings eller bearbetningsplats: Sverige

Spårbarhetskod: SE 5406 EC

Butiker: ICA Supermarket

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

  • icon

    37 ingredienser

    Köttfärssås 58,4 % (vatten, nötkött 30,5 %, krossade tomater (tomat, tomatjuice), lök, morot, tomatpuré, kalvfond (vatten, koncentrerad kalvfond, salt, arom, socker, modifierad stärkelse, lök, tomat, vinäger), vitlök, balsamvinäger (vinäger av vin, koncentrerad druvmust), modifierad stärkelse, salt, rapsolja, kryddor), bechamelsås (mjölk, grädde, modifierad stärkelse, smör, salt, kryddor), lasagneplattor (durum vete), ost.
    Allergener: Gluten, Mjölk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

Ingrediensanalys

  • icon

    Palmolja innehåll okänt

    Okända ingredienser: Kalvfond, Koncentrerad-kalvfond, Koncentrerad-druvmust, Bechamelsås, Durum-vete

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan

    Non-vegan ingredients: Nötkött, Mjölk, Grädde, Smör, Ost

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk

    Non-vegetarian ingredients: Nötkött

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Köttfärssås 58.4% (vatten, nötkött 30.5%, krossade tomater (tomat, tomatjuice), lök, morot, tomatpuré, kalvfond (vatten, koncentrerad kalvfond, salt, arom, socker, modifierad stärkelse, lök, tomat, vinäger), vitlök, balsamvinäger (vinäger av vin, koncentrerad druvmust), modifierad stärkelse, salt, rapsolja, kryddor), bechamelsås (_mjölk_, _grädde_, modifierad stärkelse, _smör_, salt, kryddor), lasagneplattor (durum _vete_), _ost_
    1. Köttfärssås -> en:bolognese-sauce - vegan: ignore - vegetarian: ignore - percent_min: 61.2363636363636 - percent: 58.4 - percent_max: 58.4
      1. vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 30.5 - percent_max: 27.9
      2. nötkött -> en:beef - vegan: no - vegetarian: no - percent_min: 30.5 - percent: 30.5 - percent_max: 27.9
      3. krossade tomater -> en:crushed-tomato - vegan: yes - vegetarian: yes - percent_min: 0.236363636363636 - percent_max: 19.4666666666667
        1. tomat -> en:tomato - vegan: yes - vegetarian: yes
        2. tomatjuice -> en:tomato-juice - vegan: yes - vegetarian: yes
      4. lök -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.7038461538462
      5. morot -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.8025641025641
      6. tomatpuré -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.85192307692308
      7. kalvfond -> sv:kalvfond - percent_min: 0 - percent_max: 4.68153846153846
        1. vatten -> en:water - vegan: yes - vegetarian: yes
        2. koncentrerad kalvfond -> sv:koncentrerad-kalvfond
        3. salt -> en:salt - vegan: yes - vegetarian: yes
        4. arom -> en:flavouring - vegan: maybe - vegetarian: maybe
        5. socker -> en:sugar - vegan: yes - vegetarian: yes
        6. modifierad stärkelse -> en:modified-starch - vegan: yes - vegetarian: yes
        7. lök -> en:onion - vegan: yes - vegetarian: yes
        8. tomat -> en:tomato - vegan: yes - vegetarian: yes
        9. vinäger -> en:vinegar - vegan: yes - vegetarian: yes
      8. vitlök -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.90128205128205
      9. balsamvinäger -> en:balsamic-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.34395604395604
        1. vinäger av vin -> en:wine-vinegar - vegan: yes - vegetarian: yes
        2. koncentrerad druvmust -> sv:koncentrerad-druvmust
      10. modifierad stärkelse -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.92596153846154
      11. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6008547008547
      12. rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.34076923076923
      13. kryddor -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.12797202797203
    2. bechamelsås -> sv:bechamelsås - percent_min: 13.8666666666667 - percent_max: 41.6
      1. _mjölk_ -> en:milk - vegan: no - vegetarian: yes - percent_min: 2.31111111111111 - percent_max: 41.6
      2. _grädde_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20.8
      3. modifierad stärkelse -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13.8666666666667
      4. _smör_ -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 10.4
      5. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.32
      6. kryddor -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.93333333333333
    3. lasagneplattor -> en:lasagne - percent_min: 0 - percent_max: 27.7333333333333
      1. durum _vete_ -> sv:durum-vete - percent_min: 0 - percent_max: 27.7333333333333
    4. _ost_ -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 13.8666666666667

Näring

  • icon

    Poor nutritional quality

    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 5 / 5 (värde: 8.3, avrundat värde: 8.3)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.236363636363636, avrundat värde: 0.2)

    Negativa poäng: 12

    • Energi: 1 / 10 (värde: 651, avrundat värde: 651)
    • Socker: 1 / 10 (värde: 5.6, avrundat värde: 5.6)
    • Mättat fett: 3 / 10 (värde: 3.3, avrundat värde: 3.3)
    • Natrium: 7 / 10 (värde: 720, avrundat värde: 720)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 12 (12 - 0)

    Nutri-Score: D

  • icon

    Sockerarter i måttlig kvantitet (5.6%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i hög kvantitet (1.8%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: en:Bolognese lasagne
    Energi 651 kj
    (155 kcal)     		+11 %
    Fett 6 g −6 %
    Mättat fett 3,3 g +25 %
    Kolhydrat 17 g +28 %
    Sockerarter 5,6 g +115 %
    Fiber ?
    Protein 8,3 g +26 %
    Salt 1,8 g +117 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,236 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av olofolleola4
Senast ändrad produktsida på av aleene.
Produktsida också redigerad av openfoodfacts-contributors, roboto-app.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.
Redigera sidan