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Pepperoni - Tony's Pizza - 500 g

Pepperoni - Tony's Pizza - 500 g

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Streckkod: 7350076361486 (EAN / EAN-13)

Vanligt namn: Pizza med pepperoni

Kvantitet: 500 g

Varumärken: Tony's Pizza

Kategorier: Fryst mat, Färdigmat, en:Pizzas pies and quiches, Pizzor, Frysta pizzor och pajer, Frysta Pizzor, en:Pepperoni pizzas

Tillverknings eller bearbetningsplats: Sverige, Sweden, Nyköping

Butiker: Hemköp

Länder där såld: Sverige

Matching with your preferences

Hälsa

Ingredienser

43 ingredienser

Botten 64% (VETEmjöl, vatten, rapsolja, jäst, rörsocker, salt) OST 18% (Pastöriserad mjölk, klumpförebyggande medel: potatisstärkelse, salt 1.3%, syrningskultur, löpe, ystenzym, kalciumklorid, konserveringsmedel (E 202)) Tomatsås 10% (vatten, tomatkoncentrat, oregano, basilika, svartpeppar, socker) Pepperoni 8% (Griskött, grisfett, salt, druvsocker, kryddor, svål, kryddextrakt, antioxidationsmedel (E 301, E 392), vitlökspulver, örter, starterkultur, konserveringsmedel (E 250), surhetsreglerande medel (E 330)).

Allergener: Gluten, Mjölk

Food processing

Halvfabrikat
Elements that indicate the product is in the 3 - Bearbetade livsmedel group:

Tillsats: E202 - Kaliumsorbat

Tillsats: E250 - Natriumnitrit

Kategori: Färdigmat

Ingrediens: Klumpförebyggande medel

Ingrediens: Konserveringsmedel

Ingrediens: Salt

Ingrediens: Stärkelse

Ingrediens: Socker

Ingrediens: Ost

Ingrediens: Sås

Ingrediens: Mikrobiell kultur

Ingrediens: Enzym
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E202 - Kaliumsorbat

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Källa: Wikipedia (Engelska)

E250 - Natriumnitrit

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Källa: Wikipedia (Engelska)

E301 - Natriumaskorbat

Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
Källa: Wikipedia (Engelska)

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E392 - Extrakt av rosmarin

Ingrediensanalys

Kan innehålla palmolja

Ingredienser som kan innehålla palmolja: Grisfett

Icke-vegan
Non-vegan ingredients: Ost, Pastöriserad mjölk, Pepperoni, Fläskkött, Grisfett, Svål
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Icke-vegetarisk
Non-vegetarian ingredients: Pepperoni, Fläskkött, Grisfett, Svål
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
sv: Botten 64% (_VETEmjöl_, vatten, rapsolja, jäst, rörsocker, salt), OST 18% (Pastöriserad _mjölk_, klumpförebyggande medel (potatisstärkelse), salt 1.3%, syrningskultur, löpe, ystenzym, kalciumklorid, konserveringsmedel (e202)), Tomatsås 10% (vatten, tomatkoncentrat, oregano, basilika, svartpeppar, socker), Pepperoni 8% (Griskött, grisfett, salt, druvsocker, kryddor, svål, kryddextrakt, antioxidationsmedel (e301, e392), vitlöks, örter, starterkultur, konserveringsmedel (e250), surhetsreglerande medel (e330))
Botten -> sv:botten - percent_min: 64 - percent: 64 - percent_max: 64

_VETEmjöl_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 10.6666666666667 - percent_max: 64

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 32

rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 21.3333333333333

jäst -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16

rörsocker -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.3

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6

OST -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 18 - percent: 18 - percent_max: 18

Pastöriserad _mjölk_ -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2.25 - percent_max: 15.4

klumpförebyggande medel -> en:anti-caking-agent - percent_min: 1.3 - percent_max: 8.35

potatisstärkelse -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 1.3 - percent_max: 8.35

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3

syrningskultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.3

löpe -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.3

ystenzym -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

kalciumklorid -> en:e509 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 1.3

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

Tomatsås -> en:tomato-sauce - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 11107 - percent_min: 10 - percent: 10 - percent_max: 10

vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.66666666666667 - percent_max: 10

tomatkoncentrat -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 5

oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 3.33333333333333

basilika -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 2.5

svartpeppar -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 2

socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.66666666666667

Pepperoni -> en:pepperoni - vegan: no - vegetarian: no - ciqual_food_code: 30350 - percent_min: 8 - percent: 8 - percent_max: 8

Griskött -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 0.615384615384615 - percent_max: 8

grisfett -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent_min: 0 - percent_max: 4

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.6

druvsocker -> en:grape-sugar - percent_min: 0 - percent_max: 1.6

kryddor -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6

svål -> en:pork-rind - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.33333333333333

kryddextrakt -> en:herb-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14285714285714

antioxidationsmedel -> en:antioxidant - percent_min: 0 - percent_max: 1

e301 -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

e392 -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5

vitlöks -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.888888888888889

örter -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8

starterkultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.8

konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 0.666666666666667

e250 -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667

surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 0.666666666666667

e330 -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667

Näring

Missing data to compute the Nutri-Score
Missing nutrition facts

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Näringsvärden
- Fett i måttlig kvantitet (9.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Mättat fett i måttlig kvantitet (4.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Källa: National Health Service UK (NHS) - Fat: the facts
- Sockerarter i måttlig kvantitet (5.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Källa: National Health Service UK (NHS) - Sugar: the facts
- Salt i hög kvantitet (1.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Källa: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: Frysta Pizzor
Energi	1 158 kj (275 kcal)	+19 %
Fett	9,3 g	+8 %
Mättat fett	4,3 g	+23 %
Kolhydrat	34 g	+23 %
Sockerarter	5,3 g	+84 %
Fiber	13 g	+647 %
Protein	?
Salt	1,6 g	+42 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	8,75 %

Miljö

Eco-score ej beräknad - Okänd miljöpåverkan

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Förpackning

Packaging with a low impact

Packaging parts

1 x Pizza box (Wellpapp)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
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Datakällor

Produkt tillagd den 6 februari 2024 18:19:22 CET av akitainu
Senast ändrad produktsida på 6 februari 2024 18:31:20 CET av akitainu.
Produktsida också redigerad av eddyag.

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Pepperoni - Tony's Pizza - 500 g