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Frischgold Matbas - 2 dl

Frischgold Matbas - 2 dl

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Streckkod:
7611612180030(EAN / EAN-13)

Vanligt namn: Matbas

Kvantitet: 2 dl

Förpackning: Plast, en:container

Varumärken: Frischgold, EMD, Axfood

Kategorier: Mejeriprodukt, en:Compound dairy creams

Ingredients ursprung: Finland

Tillverknings eller bearbetningsplats: Finland

Spårbarhetskod: FI 60245 EY

Butiker: Willys

Länder där såld: Sverige

Matching with your preferences

Hälsa

Näring

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    Nutri-Score C

    Average nutritional quality
    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negativa poäng: 4/55

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      Energi

      1/10 points (630kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Socker

      0/15 points (2.1g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      0/20 points (0.15g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positiva poäng: 0/17

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      Proteiner

      0/7 points (0.6g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Näringsvärde: 4 (4 - 0)

      Nutri-Score: C

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Mejeriprodukt
    Energi 630 kj
    (151 kcal)
    −15 %
    Fett 15 g +18 %
    Mättat fett 3,4 g −58 %
    Kolhydrat 3,5 g −12 %
    Sockerarter 2,1 g −38 %
    Laktos < 1 g +7 592 %
    Fiber ?
    Protein 0,6 g −94 %
    Salt 0,15 g −78 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11,607 %

Ingredienser

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    24 ingredienser


    Vatten, fettfri mjölk, rapsolja, delvis härdad palmolja (palm, shea - och palmkärnsolja), modifierad tapiokastärkelse (E1450), stabiliserings - och emulgeringsmedel (E1442, E412, E472e), maltodextrin, socker, surhetsreglerande medel (E331), stabiliseringsmedel (E412), gräddarom, färgämne (E160a), laktasenzym.
    Allergener: Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E1442 - Hydroxipropyldistärkelsefosfat
    • Tillsats: E1450 - Natriumoktenylsuccinatstärkelse
    • Tillsats: E160a - Karoten
    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E472e - Mono- och diglyceriders mono- och diacetylvinsyraestrar
    • Ingrediens: Färg
    • Ingrediens: Maltodextriner

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E1442 - Hydroxipropyldistärkelsefosfat


    Hydroxypropyl distarch phosphate: Hydroxypropyl distarch phosphate -HDP- is a modified resistant starch. It is currently used as a food additive -INS number 1442-. It is approved for use in the European Union -listed as E1442-, the United States, Australia, Taiwan, and New Zealand.
    Källa: Wikipedia (Engelska)
  • E160a - Karoten


    Carotene: The term carotene -also carotin, from the Latin carota, "carrot"- is used for many related unsaturated hydrocarbon substances having the formula C40Hx, which are synthesized by plants but in general cannot be made by animals -with the exception of some aphids and spider mites which acquired the synthesizing genes from fungi-. Carotenes are photosynthetic pigments important for photosynthesis. Carotenes contain no oxygen atoms. They absorb ultraviolet, violet, and blue light and scatter orange or red light, and -in low concentrations- yellow light. Carotenes are responsible for the orange colour of the carrot, for which this class of chemicals is named, and for the colours of many other fruits, vegetables and fungi -for example, sweet potatoes, chanterelle and orange cantaloupe melon-. Carotenes are also responsible for the orange -but not all of the yellow- colours in dry foliage. They also -in lower concentrations- impart the yellow coloration to milk-fat and butter. Omnivorous animal species which are relatively poor converters of coloured dietary carotenoids to colourless retinoids have yellowed-coloured body fat, as a result of the carotenoid retention from the vegetable portion of their diet. The typical yellow-coloured fat of humans and chickens is a result of fat storage of carotenes from their diets. Carotenes contribute to photosynthesis by transmitting the light energy they absorb to chlorophyll. They also protect plant tissues by helping to absorb the energy from singlet oxygen, an excited form of the oxygen molecule O2 which is formed during photosynthesis. β-Carotene is composed of two retinyl groups, and is broken down in the mucosa of the human small intestine by β-carotene 15‚15'-monooxygenase to retinal, a form of vitamin A. β-Carotene can be stored in the liver and body fat and converted to retinal as needed, thus making it a form of vitamin A for humans and some other mammals. The carotenes α-carotene and γ-carotene, due to their single retinyl group -β-ionone ring-, also have some vitamin A activity -though less than β-carotene-, as does the xanthophyll carotenoid β-cryptoxanthin. All other carotenoids, including lycopene, have no beta-ring and thus no vitamin A activity -although they may have antioxidant activity and thus biological activity in other ways-. Animal species differ greatly in their ability to convert retinyl -beta-ionone- containing carotenoids to retinals. Carnivores in general are poor converters of dietary ionone-containing carotenoids. Pure carnivores such as ferrets lack β-carotene 15‚15'-monooxygenase and cannot convert any carotenoids to retinals at all -resulting in carotenes not being a form of vitamin A for this species-; while cats can convert a trace of β-carotene to retinol, although the amount is totally insufficient for meeting their daily retinol needs.
    Källa: Wikipedia (Engelska)
  • E331 - Natriumcitrater


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E412 - Guarkärnmjöl


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja


    Ingredienser som innehåller palmolja: Palm
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    Vegansk status okänd


    Okända ingredienser: Fettfri-mjölk, Delvis-härdad-palmolja, Och-palmkärnsolja, Stabiliserings, Och-emulgeringsmedel, Gräddarom

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: Fettfri-mjölk, Delvis-härdad-palmolja, Och-palmkärnsolja, Stabiliserings, Och-emulgeringsmedel, Gräddarom

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Vatten, fettfri _mjölk_, rapsolja, delvis härdad palmolja (palm, shea, och palmkärnsolja), modifierad tapiokastärkelse (e1450), stabiliserings, och emulgeringsmedel (e1442, e412, e472e), maltodextrin, socker, surhetsreglerande medel (e331), stabiliseringsmedel (e412), gräddarom, färgämne (e160a), laktasenzym
    1. Vatten -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.14285714285714 - percent_max: 100
    2. fettfri _mjölk_ -> sv:fettfri-mjölk - percent_min: 0 - percent_max: 50
    3. rapsolja -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. delvis härdad palmolja -> sv:delvis-härdad-palmolja - percent_min: 0 - percent_max: 25
      1. palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 25
      2. shea -> en:shea-butter - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12.5
      3. och palmkärnsolja -> sv:och-palmkärnsolja - percent_min: 0 - percent_max: 8.33333333333333
    5. modifierad tapiokastärkelse -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 20
      1. e1450 -> en:e1450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. stabiliserings -> sv:stabiliserings - percent_min: 0 - percent_max: 16.6666666666667
    7. och emulgeringsmedel -> sv:och-emulgeringsmedel - percent_min: 0 - percent_max: 14.2857142857143
      1. e1442 -> en:e1442 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
      2. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
      3. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 4.76190476190476
    8. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. socker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.1
    10. surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 2.1
      1. e331 -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
    11. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 2.1
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.1
    12. gräddarom -> sv:gräddarom - percent_min: 0 - percent_max: 2.1
    13. färgämne -> en:colour - percent_min: 0 - percent_max: 2.1
      1. e160a -> en:e160a - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 2.1
    14. laktasenzym -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.1

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Senast ändrad produktsida på av moon-rabbit.
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