Speisequark - Milbona - 250 g
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Vanligt namn: Speisequark 20% Fett i. Tr.
Kvantitet: 250 g
Varumärken: Milbona
Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, Efterrätter, en:Dairy desserts, en:Fermented dairy desserts, en:Fresh cheeses, Kvarg, en:Quark with 20% fat in dry mass, pt:Queijos frescos quark
Etiketter, certifieringar, utmärkelser:
en:Green Dot, Nutriscore, es:recicla-amarillo, pt:Ecoponto-amarelo
Tillverknings eller bearbetningsplats: Alemanha
Spårbarhetskod: DE NI 010 EG
Butiker: Lidl
Länder där såld: Danmark, Finland, Tyskland, Portugal, Spanien, Sverige
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Halvfabrikat
Elements that indicate the product is in the 3 - Bearbetade livsmedel group:
- Kategori: Ostar
- Ingrediens: Enzym
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Pastöriserad skummjölk, Grädde
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Kanske Vegetariskt
Ingredients that may not be vegetarian: Jäsa
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Details of the analysis of the ingredients
fi: Pastöroitu rasvaton _maito_, _kerma_, hapatteet, mikrobiologinen juoksete- Pastöroitu rasvaton _maito_ -> en:pasteurized-skimmed-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19051 - percent_min: 25 - percent_max: 100
- _kerma_ -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 50
- hapatteet -> en:ferment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
- mikrobiologinen juoksete -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
Näring
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 10.3, avrundat värde: 10.3)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 3
- Energi: 1 / 10 (värde: 405, avrundat värde: 405)
- Socker: 0 / 10 (värde: 3.7, avrundat värde: 3.7)
- Mättat fett: 2 / 10 (värde: 3, avrundat värde: 3)
- Natrium: 0 / 10 (värde: 40, avrundat värde: 40)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: (3 - 5)
Nutri-Score:
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Näringsvärden
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Fett i måttlig kvantitet (4.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (3.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Miljö
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Eco-Score D - Hög miljöpåverkan
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 54/100)
Kategori: Camembert cheese, from cow's milk
Kategori: Camembert cheese, from cow's milk
- PEF environmental score: 0.50 (the lower the score, the lower the impact)
- including impact on climate change: 5.24 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
84.4 %
Bearbetar
5.6 %
Förpackning
4.4 %
Transportation
3.3 %
Distribution
1.8 %
Consumption
0.5 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Europeiska unionen 81 %Hög Unknown 19 %Hög
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Packaging with a high impact
Malus: -15
Form Material Återvinning Impact 1 Pot PET Muovinkeräykseen Hög 1 Kansi 84 C/PAP Hög ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: D (Score: 34/100)
Produkt: Speisequark - Milbona - 250 g
Life cycle analysis score: 54
Sum of bonuses and maluses: -20
Final score: 34/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
524 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Camembert cheese, from cow's milk (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
85.1 %
Bearbetar
5.0 %
Förpackning
5.0 %
Transportation
4.0 %
Distribution
0.7 %
Consumption
0.1 %
Förpackning
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Packaging with a high impact
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Packaging parts
1 x Pot 250 g (PET: 5.73 g)
1 x Kansi 250 g (84 C/PAP: 0.54 g)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Europeiska unionen 81 %Hög Unknown 19 %Hög
Datakällor
Produkt tillagd den av twoflower
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