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KESO Cottage Cheese Laktosfri Naturell - 250 g

KESO Cottage Cheese Laktosfri Naturell - 250 g

Streckkod:
7310865068668(EAN / EAN-13)

Kvantitet: 250 g

Förpackning: en:Metal, Plast, Återvinningsbara metaller, Aluminium, en:container

Varumärken: KESO, Arla, Arla Foods

Kategorier: Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Ostar, en:Fresh cheeses, Cottage cheeses

Etiketter, certifieringar, utmärkelser: en:FSC, en:FSC Mix, Nyckelhålet, Laktosfri, FSC-C111184, Svensk mjölk
FSC Nyckelhålet

Ingredients ursprung: Sverige

Tillverknings eller bearbetningsplats: Falkenberg, Sverige

Spårbarhetskod: SE 1040 EC, FSC-C111184

Butiker: ICA Supermarket, Netto, Willys

Länder där såld: Sverige

Matching with your preferences

Hälsa

Näring

  • icon

    Nutri-Score A

    Mycket bra näringsrik kvalitet
    ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negativa poäng: 6/55

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      Energi

      1/10 points (420kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Socker

      0/15 points (1.7g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      3/20 points (0.79g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positiva poäng: 6/17

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      Proteiner

      6/7 points (14g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (okänd)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be cheese for the calculation of the Nutri-Score.

      Points for proteins are counted because the product is considered to be cheese.

      Näringsvärde: 0 (6 - 6)

      Nutri-Score: A

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    Näringsfakta


    Näringsfakta Compared to: Cottage cheeses
    Energi +8 %
    Fett +29 %
    Mättat fett +34 %
    Kolhydrat −40 %
    Sockerarter −33 %
    Laktos
    Fiber
    Protein +9 %
    Salt +11 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Ingredienser

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    7 ingredienser


    Pastöriserad mjölk och grädde, salt, konserveringsmedel (kaliumsorbat), syrningskultur, laktasenzym, ystenzym.
    Allergener: Mjölk

Food processing

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    Halvfabrikat


    Elements that indicate the product is in the 3 - Bearbetade livsmedel group:

    • Tillsats: E202 - Kaliumsorbat
    • Kategori: Ostar
    • Ingrediens: Konserveringsmedel
    • Ingrediens: Salt
    • Ingrediens: Mikrobiell kultur
    • Ingrediens: Enzym

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Pastöriserad mjölk och grädde
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    sv: Pastöriserad _mjölk_ och _grädde_, salt, konserveringsmedel (kaliumsorbat), syrningskultur, laktasenzym, ystenzym
    1. Pastöriserad _mjölk_ och _grädde_ -> en:pasteurized-milk-and-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 96.0625 - percent_max: 100
    2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.7875
    3. konserveringsmedel -> en:preservative - percent_min: 0 - percent_max: 0.7875
      1. kaliumsorbat -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7875
    4. syrningskultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.7875
    5. laktasenzym -> en:lactase - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.7875
    6. ystenzym -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7875

Miljö

Carbon footprint

Förpackning

Transportation

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Datakällor

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Senast ändrad produktsida på av macrofactor.
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