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Lindahls

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Streckkod: 7392672003414 (EAN / EAN-13)

Varumärken: Lindahls

Kategorier: Drycker, Mejeriprodukt, Fermenterad mat, Fermenterade mjölkprodukter, Efterrätter, en:Dairy desserts, en:Dairy drinks, en:Fermented dairy desserts, en:Fermented drinks, Yoghurtar, en:Fermented milk drinks, en:Drinkable yogurts

Länder där såld: Sverige

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Hälsa

Ingredienser

  • icon

    20 ingredienser


    : Pastöriserad mjölk/pasteurisert melk, stabiliseringsmedel (modifierad majs - stärkelse), arom, laktasenzym, ystenzym/ mikrobiell løpe, mjölksyrakultur/melke - syrekultur, sötningsmedel/søtstoffer (Ácesulfam K, aspartam), syra (citronsyra) färgämne (svart morotsjuice).

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingrediensanalys

  • icon

    Palmolja innehåll okänt


    Okända ingredienser: en:pastoriserad-mjolk, en:pasteurisert-melk, en:stabiliseringsmedel, en:modifierad-majs, en:starkelse, en:arom, en:laktasenzym, en:ystenzym, en:mikrobiell-løpe, en:mjolksyrakultur, en:melke, en:syrekultur, en:sotningsmedel, en:søtstoffer, en:acesulfam-k, en:aspartam, en:syra, en:citronsyra, en:fargamne, en:svart-morotsjuice

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk status okänd


    Okända ingredienser: en:pastoriserad-mjolk, en:pasteurisert-melk, en:stabiliseringsmedel, en:modifierad-majs, en:starkelse, en:arom, en:laktasenzym, en:ystenzym, en:mikrobiell-løpe, en:mjolksyrakultur, en:melke, en:syrekultur, en:sotningsmedel, en:søtstoffer, en:acesulfam-k, en:aspartam, en:syra, en:citronsyra, en:fargamne, en:svart-morotsjuice

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Okända ingredienser: en:pastoriserad-mjolk, en:pasteurisert-melk, en:stabiliseringsmedel, en:modifierad-majs, en:starkelse, en:arom, en:laktasenzym, en:ystenzym, en:mikrobiell-løpe, en:mjolksyrakultur, en:melke, en:syrekultur, en:sotningsmedel, en:søtstoffer, en:acesulfam-k, en:aspartam, en:syra, en:citronsyra, en:fargamne, en:svart-morotsjuice

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pastöriserad mjölk, pasteurisert melk, stabiliseringsmedel (modifierad majs, stärkelse), arom, laktasenzym, ystenzym, mikrobiell løpe, mjölksyrakultur, melke, syrekultur, sötningsmedel, søtstoffer (Ácesulfam K, aspartam), syra (citronsyra), färgämne (svart morotsjuice)
    1. Pastöriserad mjölk -> en:pastoriserad-mjolk - percent_min: 7.14285714285714 - percent_max: 100
    2. pasteurisert melk -> en:pasteurisert-melk - percent_min: 0 - percent_max: 50
    3. stabiliseringsmedel -> en:stabiliseringsmedel - percent_min: 0 - percent_max: 33.3333333333333
      1. modifierad majs -> en:modifierad-majs - percent_min: 0 - percent_max: 33.3333333333333
      2. stärkelse -> en:starkelse - percent_min: 0 - percent_max: 16.6666666666667
    4. arom -> en:arom - percent_min: 0 - percent_max: 25
    5. laktasenzym -> en:laktasenzym - percent_min: 0 - percent_max: 20
    6. ystenzym -> en:ystenzym - percent_min: 0 - percent_max: 16.6666666666667
    7. mikrobiell løpe -> en:mikrobiell-løpe - percent_min: 0 - percent_max: 14.2857142857143
    8. mjölksyrakultur -> en:mjolksyrakultur - percent_min: 0 - percent_max: 12.5
    9. melke -> en:melke - percent_min: 0 - percent_max: 11.1111111111111
    10. syrekultur -> en:syrekultur - percent_min: 0 - percent_max: 10
    11. sötningsmedel -> en:sotningsmedel - percent_min: 0 - percent_max: 9.09090909090909
    12. søtstoffer -> en:søtstoffer - percent_min: 0 - percent_max: 8.33333333333333
      1. Ácesulfam K -> en:acesulfam-k - percent_min: 0 - percent_max: 8.33333333333333
      2. aspartam -> en:aspartam - percent_min: 0 - percent_max: 4.16666666666667
    13. syra -> en:syra - percent_min: 0 - percent_max: 7.69230769230769
      1. citronsyra -> en:citronsyra - percent_min: 0 - percent_max: 7.69230769230769
    14. färgämne -> en:fargamne - percent_min: 0 - percent_max: 7.14285714285714
      1. svart morotsjuice -> en:svart-morotsjuice - percent_min: 0 - percent_max: 7.14285714285714

Näring

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Fermented milk drinks
    Fett ?
    Mättat fett ?
    Kolhydrat ?
    Sockerarter ?
    Fiber ?
    Protein ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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