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Alpro Iced Coffee - 1 L

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Hälsa

Ingredienser

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    19 ingredienser


    Sojabas (vatten, skalade sojabönor (7,7%)), socker, maltodextrin, karamelliserat rårörsocker, kaffeextrakt, kalciumkarbonat, arom, havssalt, surhetsreglerande medel (kaliumfosfater), stabiliseringsmedel (gellangummi), naturlig arom, vitaminer (B2, B12, D2)
    Allergener: Soja

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra bearbetade livsmedel och drycker group:

    • Tillsats: E170
    • Tillsats: E418 - Gellangummi
    • Ingrediens: Arom
    • Ingrediens: Maltodextriner

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E170


    Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
    Källa: Wikipedia (Engelska)
  • E340 - Kaliumfosfater


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E418 - Gellangummi


    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Vegansk


    No non-vegan ingredients

    Okända ingredienser: en:Soy base, Kobalamin
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    Vegetariskt


    No non-vegetarian ingredients detected

    Okända ingredienser: en:Soy base, Kobalamin
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: soy base, water, soybeans 7.7%, sugar, maltodextrin, brown cane sugar, coffee, calcium carbonate, flavor, sea salt, acidity regulator (potassium phosphates), stabilizer (gellan gum), vitamins, vitamin b2, vitamin b12, vitamin d2, natural flavor
    1. soy base -> en:soy-base - percent_min: 9.03 - percent_max: 84.6
    2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.7 - percent_max: 46.15
    3. soybeans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 7.7 - percent: 7.7 - percent_max: 7.7
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.2
    5. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.2
    6. brown cane sugar -> en:brown-cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 6.2
    7. coffee -> en:coffee - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18003 - percent_min: 0 - percent_max: 6.2
    8. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.2
    9. flavor -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    10. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.14
    11. acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 0.14
      1. potassium phosphates -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    12. stabilizer -> en:stabiliser - percent_min: 0 - percent_max: 0.14
      1. gellan gum -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    13. vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    14. vitamin b2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    15. vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.14
    16. vitamin d2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.14
    17. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.14

Näring

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

    This product is considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 1 / 5 (värde: 3, avrundat värde: 3)
    • Fiber: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 10 (värde: 7.7, avrundat värde: 7.7)

    Negativa poäng: 14

    • Energi: 9 / 10 (värde: 257, avrundat värde: 257)
    • Socker: 5 / 10 (värde: 6.2, avrundat värde: 6.2)
    • Mättat fett: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Natrium: 0 / 10 (värde: 56, avrundat värde: 56)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: (14 - 0)

    Nutri-Score:

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    Näringsfakta


    Näringsfakta Compared to: en:Milk substitutes
    Energi +6 %
    Fett −40 %
    Mättat fett −66 %
    Kolhydrat +49 %
    Sockerarter +83 %
    Fiber −14 %
    Protein +111 %
    Salt +43 %
    Vitamin D −29 %
    Vitamin B2 (Riboflavin) +6 %
    Vitamin B12 (cobalamin) −0 %
    Kalcium −1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)

Miljö

Carbon footprint

Förpackning

Transportation

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